15+ Delicious Gluten-Free Biscuit Recipes You’ll Want to Bake Today!

There’s something magical about the warm, flaky goodness of freshly baked biscuits. Imagine the aroma wafting through your kitchen, making your mouth water in anticipation. If you’re ready to treat yourself to some delightful gluten-free biscuits, then let’s explore these irresistible recipes!

Cheddar and Chive Gluten-Free Biscuits

Cheddar and Chive Gluten-Free Biscuits
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Gluten Free Cheesy Chive Biscuits

Gluten Free Cheesy Chive Biscuits from A Saucy Kitchen

Rating: 5. Ingredients: 27 min

Cheddar Chive Biscuits

Cheddar Chive Biscuits from Gluten-Free Goddess

Ingredients: 35 min

Gluten Free Cheddar Biscuits

Gluten Free Cheddar Biscuits from The Gluten Free Austrian

Rating: 5. Ingredients: 51 min

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Picture biting into a fluffy biscuit bursting with savory cheddar and fresh chives. These biscuits are made using a blend of gluten-free flours, ensuring they rise beautifully while keeping that beloved cheesy flavor intact. The combination of sharp cheddar and fragrant chives makes them perfect for breakfast, brunch, or as a side for any meal.

What sets these biscuits apart is their versatility. They can be served warm with butter, or you can enjoy them alongside your favorite soup or salad. Plus, the aroma of cheese melting in the oven will have everyone in the house rushing to the kitchen!

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Sweet Potato and Maple Biscuits

Sweet Potato and Maple Biscuits
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Breakfast Recipe: Sweet Potato Biscuits & Maple Butter

Breakfast Recipe: Sweet Potato Biscuits & Maple Butter from The Kitchn

Rating: 5. Ingredients: 5, 0(1)

Maple Sweet Potato Biscuits

Maple Sweet Potato Biscuits from The Bittman Project

Ingredients: Aucun avis

Fall-Worthy Maple Pecan Sweet Potato Cookies Recipe

Fall-Worthy Maple Pecan Sweet Potato Cookies Recipe from Tasting Table

Rating: 4.9. Ingredients: 27 min

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These biscuits bring a delightful sweetness to your table, thanks to the natural sugars in sweet potatoes and a drizzle of maple syrup. They’re soft, tender, and simply melt in your mouth, making them the perfect treat for any time of day. The subtle sweetness is balanced perfectly with a hint of cinnamon, creating a cozy flavor profile.

What makes these biscuits truly special is their nutritional boost from sweet potatoes, which are packed with vitamins and minerals. Enjoy them for breakfast topped with a little extra maple syrup or as a delightful snack with tea. Either way, you’ll be reaching for seconds!

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Herb-Infused Gluten-Free Biscuits

Herb-Infused Gluten-Free Biscuits
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Gluten Free Drop Biscuits from Cathy's Gluten Free

Rating: 5. Ingredients: Gluten free all, gluten free baking, baking soda, sea salt, cane sugar Total Time: 30 min.

Savory Shortbread Herb Biscuits

Savory Shortbread Herb Biscuits from Healthy Little Vittles

Ingredients: Gluten free flour, flaxseed meal, vegan parmesan cheese, melt organic plant, baking powder Total Time: 30 min.

The Best Gluten Free Biscuits

The Best Gluten Free Biscuits from Fearless Dining

Rating: 4.9. Ingredients: Gluten free flour, free baking powder Total Time: 35 min.

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Imagine a biscuit that captures the essence of a fragrant herb garden! These herb-infused biscuits are made with a mix of fresh herbs like rosemary, thyme, and parsley, giving them a flavor that’s both refreshing and aromatic. The combination of herbs not only makes them delicious but also adds a beautiful speckled appearance.

What truly makes these biscuits stand out is how well they pair with various dishes. Serve them alongside roasted meats, or enjoy them with a hearty stew. They’re a great way to elevate your meal while also impressing your guests with their unique flavor!

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Chocolate Chip Almond Flour Biscuits

Almond Flour Chocolate Chip Cookies {Grain-Free}

Almond Flour Chocolate Chip Cookies {Grain-Free} from Meaningful Eats

Rating: 5. Ingredients: Almond flour, coconut oil, brown sugar, chocolate chips, eggs Total Time: 27 min.

Almond Flour Chocolate Chip Cookies

Almond Flour Chocolate Chip Cookies from Eat With Clarity

Rating: 5. Ingredients: Almond flour, dairy free, brown sugar, chocolate chips, egg Total Time: 35 min.

Almond Flour Chocolate Chip Cookies

Almond Flour Chocolate Chip Cookies from Something Nutritious

Rating: 4.8. Ingredients: Almond flour, coconut oil, maple syrup, dark brown sugar, dark chocolate chips Total Time: 30 min.

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Who says biscuits can’t be a dessert? These chocolate chip almond flour biscuits are a delightful treat that combines the richness of almond flour with the sweet indulgence of chocolate chips. The result is a soft, chewy biscuit that feels like a cookie but is still light and fluffy.

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These biscuits are perfect for satisfying that sweet tooth without compromising on gluten-free goodness. The almond flour gives them a nutty flavor that pairs beautifully with the chocolate, making them a favorite among both kids and adults. Serve them warm and watch them disappear!

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Orange Zest and Coconut Biscuits

Coconut Orange Cookies

Coconut Orange Cookies from Cookies By Bess

Ingredients: Orange juice, coconut, light corn syrup, egg, flour

Orange Coconut Cookies

Orange Coconut Cookies from Imperial Sugar

Rating: 3. Ingredients: Grand marnier, fresh oranges, butter, eggs, imperial sugar Total Time: 32 min.

Orange Coconut Oatmeal Cookies

Orange Coconut Oatmeal Cookies from Yellow Bliss Road

Rating: 4.9. Ingredients: Brown sugar, orange, old fashioned oatmeal, egg, baking soda Total Time: 25 min.

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Transport your taste buds to a tropical paradise with these orange zest and coconut biscuits. The bright citrus flavor from the orange zest combines perfectly with the sweet, chewy texture of shredded coconut, resulting in a biscuit that’s bursting with flavor. They’re light, fluffy, and incredibly refreshing, making them an ideal treat for warm days.

What makes these biscuits special is how they can easily transition from breakfast to dessert. Enjoy them with your morning coffee or serve them as a delightful snack later in the day. The combination of flavors will leave you dreaming of sunny beaches and warm breezes!

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Garlic and Parmesan Gluten-Free Biscuits

Gluten-Free Cheese Garlic Biscuits

Gluten-Free Cheese Garlic Biscuits from Betty Crocker

Rating: 4.5. Ingredients: 15 min Total Time: 15 min.

Garlic Cheddar Biscuits (Easy & Gluten-Free Option)

Garlic Cheddar Biscuits (Easy & Gluten-Free Option) from The Real Food Dietitians

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Rating: 4.8. Ingredients: 4, 8(13)

Gluten-Free Garlic Cheese Biscuits

Gluten-Free Garlic Cheese Biscuits from gfe–gluten free easily

Rating: 5. Ingredients: 22 min Total Time: 22 min.

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Get ready to take your taste buds on a savory adventure with these garlic and parmesan biscuits. Each bite is packed with rich, garlicky goodness and the nutty flavor of parmesan cheese. They’re crispy on the outside and soft on the inside, making them the ultimate savory snack.

These biscuits are a fantastic way to impress your friends at your next gathering. Serve them warm alongside pasta dishes or as an appetizer with your favorite dipping sauce. Their bold flavor will have everyone raving about your baking skills!

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Berry Bliss Gluten-Free Biscuits

Vegan and Gluten Free Lemon Blueberry Bliss Cookies (Sugar-Free!)

Vegan and Gluten Free Lemon Blueberry Bliss Cookies (Sugar-Free!) from Upbeet & Kaleing It

Ingredients: 28 min Total Time: 28 min.

Berry Bliss Balls (raw, vegan, gluten free)

Berry Bliss Balls (raw, vegan, gluten free) from Del's cooking twist

Rating: 5. Ingredients: 5 min Total Time: 5 min.

Dairy Free Blueberry Bliss Balls

Dairy Free Blueberry Bliss Balls from Glutarama

Rating: 5. Ingredients: 1 h

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Brighten your day with these berry bliss biscuits that are bursting with fresh berries! Whether you use blueberries, raspberries, or strawberries, each biscuit is a delightful explosion of fruity goodness. The sweetness of the berries combined with a hint of vanilla makes them a lovely treat any time of day.

What makes these biscuits special is their vibrant color and juicy flavor. They are not just delicious but also visually appealing, making them a perfect addition to brunch spreads or tea parties. Serve them with whipped cream for an extra touch of indulgence!