When it comes to dinner, haddock fillets are a hidden treasure waiting to be discovered. With their mild flavor and tender texture, these fish fillets can transform any meal into a flavorful experience. Get ready to explore some exciting recipes that will make your dinner table come alive!
Garlic Butter Baked Haddock


Garlic Butter Haddock Recipe from Primavera Kitchen
Ingredients: Haddock fillets, lemon, butter, olive oil, onion powder Total Time: 15 mins.

Garlic Baked Haddock from Maria's Mixing Bowl
Rating: 4.2. Ingredients: Ritz crackers, haddock fillets, lemon juice, salted butter, cooking wine Total Time: 30 mins.

Butter-Baked Haddock from Now Cook This!
Rating: 5. Ingredients: Haddock fillets, melted butter Total Time: 20 mins.
Imagine a dish where the rich aroma of garlic mingles with the buttery goodness of perfectly baked fish. This garlic butter baked haddock is all about simplicity and flavor, making it a go-to recipe for busy weeknights or special gatherings. The fish is baked to perfection, with the garlic butter melting into the fillet, creating a deliciously rich sauce.
What sets this recipe apart is its ease and the way it highlights the natural taste of haddock. A sprinkle of fresh parsley adds a pop of color and freshness, while a squeeze of lemon right before serving elevates the dish even more. Pair it with some roasted vegetables or a light salad for a complete meal that’s both satisfying and healthy!
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Crispy Fish Tacos with Mango Salsa


Crispy fish tacos with mango salsa recipe from Delicious
Rating: 4.7. Ingredients: 40 min Total Time: 40 min.
Let’s take a flavorful trip to the beach with crispy fish tacos! These haddock fillets are coated in a crunchy batter and fried to golden perfection, giving you that satisfying crunch with every bite. Topped with a refreshing mango salsa, these tacos are a burst of flavor that will make your taste buds dance.
This recipe is popular for its fun and interactive dining experience. You can customize your tacos with toppings like avocado, cilantro, or spicy crema, allowing everyone to create their perfect bite. Plus, they’re a hit at gatherings, making them a fun meal to share with friends and family!
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Haddock Chowder

Nothing warms the soul quite like a hearty bowl of chowder, and haddock chowder is no exception. This creamy soup is packed with tender pieces of haddock, potatoes, and fragrant herbs that create a comforting and satisfying meal. The richness of the cream mixed with the flavors of the fish makes every spoonful a delight.
The beauty of this chowder lies in its versatility; you can easily add your favorite vegetables or adjust the seasonings to suit your taste. It’s a great dish to make ahead of time and reheat, allowing the flavors to deepen even further. Serve it with crusty bread, and you’ll have a cozy dinner that feels like a warm hug!
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Pan-Seared Haddock with Lemon-Caper Sauce

Baked Haddock with Lemon Caper Sauce from Caraluzzi's
Rating: 3.9. Ingredients: 20 min Total Time: 20 min.
Looking for a dish that’s quick yet sophisticated? Pan-seared haddock with lemon-caper sauce is your answer! This recipe brings out the delicate texture of the fish with a crispy skin, complemented by a tangy sauce that adds a delightful zing to every bite. The combination of lemon and capers creates a bright flavor that’s perfect for any occasion.
This dish is a favorite among home cooks who want to impress without spending hours in the kitchen. It’s all about making the most of fresh ingredients and quick cooking techniques, allowing you to serve a restaurant-quality meal right at home. Pair it with steamed asparagus or a light quinoa salad for a meal that’s as beautiful as it is delicious!
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Haddock Parmesan Bake

Parmesan Crusted Haddock from Mantitlement
Rating: 5. Ingredients: Old bay seasoning, lemon, parmesan cheese, mayonnaise, garlic powder Total Time: 20 min.

Parmesan Baked Haddock with Lemon and Garlic from Sarah's Cucina Bella
Rating: 4.3. Ingredients: Haddock fillets, lemon, parmesan, olive oil, garlic powder

Easy Baked Herb & Parmesan Crusted Haddock from Hannah Magee RD
Rating: 5. Ingredients: Whole wheat, dijon mustard, parmesan cheese, garlic, black pepper Total Time: 20 min.
If you’re a fan of cheesy goodness, then haddock parmesan bake is calling your name! This recipe features haddock fillets topped with a luscious mixture of breadcrumbs, parmesan cheese, and herbs, baked until bubbly and golden brown. The combination of flavors is simply irresistible, making it a family favorite!
What makes this dish special is its delightful crunch on top while keeping the fish moist and tender underneath. It’s an easy way to introduce more fish into your diet without sacrificing flavor or comfort. Serve it with a side of pasta or a fresh green salad, and you have a winning dinner that everyone will love!
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Thai Coconut Curry Haddock
Ready to spice things up? Thai coconut curry haddock is a colorful and fragrant dish that will transport you straight to Southeast Asia. The haddock is simmered in a creamy coconut milk sauce infused with aromatic spices, making it a comforting yet exciting meal that’s bursting with flavor.
This recipe is popular for its unique blend of spices and textures, bringing a taste of adventure to your dinner table. The sweetness of the coconut milk balances the heat from the curry paste, creating a harmonious dish that’s both satisfying and exotic. Serve it over jasmine rice or with some naan bread to soak up that delicious sauce!