15+ Amazing Slow Cooker Osso Buco Recipes You Must Try for a Cozy Dinner Tonight!
Imagine coming home to the warm, inviting aroma of a hearty meal simmering away in your kitchen. Osso buco, with its tender meat and rich flavors, is a dish that feels special yet is surprisingly easy to make. Let’s explore some delightful slow cooker recipes that will transform your dinner into an unforgettable experience.
This traditional recipe captures the essence of Italian cooking with its simple yet bold flavors. The slow cooker works wonders here, ensuring that the meat becomes incredibly tender while soaking up the delicious broth.
4 veal shanks
1 cup white wine
1 onion, diced
2 carrots, diced
2 celery stalks, diced
3 cloves garlic, minced
1 can (14 oz) diced tomatoes
2 cups beef broth
1 tsp dried thyme
Salt and pepper to taste
Gremolata (lemon zest, garlic, parsley) for garnish
What makes this recipe so special is the gremolata, a zesty topping that adds a fresh punch to the rich, slow-cooked flavors. The combination of white wine and tomatoes creates a lovely sauce that pairs perfectly with creamy polenta or mashed potatoes. It’s a comforting dish that makes any dinner feel like a celebration!
<pThis version of osso buco takes a hearty twist by adding earthy mushrooms, which enhance the dish’s depth and flavor. Cooking it low and slow in the crockpot allows the mushrooms to meld beautifully with the meat and broth.
This recipe is popular for its rustic flavors and hearty feel, making it perfect for a cozy night in. The rich, meaty broth filled with tender shanks and mushrooms creates a filling dish that will have everyone asking for seconds. Serve it with crusty bread to soak up every last drop of that scrumptious sauce!
If you like a bit of heat, this spicy twist on osso buco will surely tantalize your taste buds! The chipotle peppers add a smoky kick that beautifully complements the richness of the meat.
4 pork shanks
1 cup chicken broth
1 onion, sliced
2 cloves garlic, minced
2 chipotle peppers in adobo sauce, chopped
1 can (14 oz) diced tomatoes
1 tsp cumin
Salt and pepper to taste
Fresh cilantro for garnish
This dish stands out for its vibrant flavors and the perfect balance of spice and comfort. The smoky chipotle peppers will warm your soul on a chilly evening, while the tender pork shanks provide that melt-in-your-mouth experience we all crave. It’s a fun way to give a classic dish a modern twist!
Bring a taste of the Mediterranean to your table with this unique osso buco recipe featuring orange and fennel. The citrus brightens the dish, while the fennel adds a subtle anise flavor that’s simply delightful.
4 lamb shanks
1 cup white wine
1 onion, diced
1 bulb fennel, sliced
2 carrots, diced
1 orange, zested and juiced
2 cups chicken broth
1 tsp thyme
Salt and pepper to taste
Chopped chives for garnish
This recipe is special because it combines sweet and savory elements in a way that’s refreshing. The orange zest and juice add a lovely brightness to the rich meat, making each bite a burst of flavor. It’s a fantastic dish to impress your guests or to enjoy a special night at home.
Ingredients: Beef shank, coconut oil, tomato, arrowroot powder, whole carrots Total Time: 6 hr 20 min.
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This comforting dish features an array of root vegetables, making it not only filling but also packed with nutrients. The slow cooker allows the flavors of the vegetables and meat to meld together beautifully.
4 veal shanks
1 cup red wine
2 carrots, chopped
1 parsnip, chopped
1 sweet potato, diced
1 onion, diced
2 cloves garlic, minced
2 cups beef broth
1 tsp thyme
Salt and pepper to taste
Fresh thyme for garnish
This recipe stands out for its hearty, wholesome ingredients that create a meal everyone will love. The sweetness of the root vegetables pairs perfectly with the savory meat, making it a well-rounded dish that warms you from the inside out. Plus, it’s an excellent way to sneak in some veggies without anyone noticing!
Ingredients: Osso buco, pine nuts, white wine, parmesan, olive oil
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This delightful twist features a creamy pesto sauce that takes osso buco to a whole new level. The slow cooker does all the work, ensuring the meat is tender while letting the flavors of the pesto infuse into every bite.
4 beef shanks
1 cup chicken broth
1 onion, chopped
2 cloves garlic, minced
1 cup heavy cream
1/2 cup pesto (store-bought or homemade)
Salt and pepper to taste
Parmesan cheese for garnish
This recipe is popular for its creamy, luscious sauce that complements the meat perfectly. The fresh basil in the pesto adds a herbaceous note that makes the dish incredibly flavorful. It’s a fun and indulgent way to enjoy a classic, and it’s sure to impress anyone lucky enough to join you for dinner!
