Imagine a culinary adventure that takes you into the heart of nature, where every bite tells a story of flavor and tradition. Cooking with squirrel might sound unique, but it offers a delightful twist on classic recipes that will surprise your taste buds. Let’s explore some delicious ways to enjoy this often-overlooked protein!
Squirrel Stew


Squirrel Stew with Paprika and Greens from Hunter Angler Gardener Cook
Rating: 4.9. Ingredients: Smoked sausage, white wine, cider vinegar, tomato paste, red pepper flakes Total Time: 2 hr 20 min.

Traditional Brunswick Stew from Practical Self Reliance
Rating: 4.3. Ingredients: Broad bean, bread crumbs, corn, rosemary, bacon fat Total Time: 1 hr 10 min.

Squirrel Stew from Acadiana Table
Rating: 4.8. Ingredients: Smoked pork sausage, red wine, grain white rice, hot sauce, bell pepper Total Time: 3 hr 30 min.
Hearty and comforting, squirrel stew is like a warm hug in a bowl. The meat becomes tender and juicy, soaking up all the flavors of the herbs and vegetables simmering alongside it. This dish is especially popular in rustic cooking, where every ingredient shines in its own right.
What makes squirrel stew special is the rich, gamey flavor of the meat, which pairs beautifully with carrots, potatoes, and onions. Cooked low and slow, it allows all the ingredients to meld together, creating a symphony of taste that warms you from the inside out. Serve it with a crusty piece of bread, and you’ll have a meal that feels like home!
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Squirrel Tacos


Braised squirrel, horseradish mash, sprout tops and hazelnut jus from Great British Chefs
Ingredients: 6 h 20 min
Who doesn’t love a good taco? Squirrel tacos are a delicious twist on a classic favorite, featuring shredded squirrel meat seasoned with zesty spices. The combination of tender meat and fresh toppings makes these tacos a hit at any gathering!
What truly sets squirrel tacos apart is the bold flavors. Once you slow-cook the squirrel with garlic, cumin, and chili powder, the meat becomes incredibly flavorful. Top with guacamole, salsa, and fresh cilantro for a fresh and vibrant kick that will have everyone asking for more!
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Grilled Squirrel Skewers


Chicken-Fried Squirrel or Rabbit from MeatEater
Rating: 5. Ingredients: Legs, hot sauce, all purpose flour, black pepper, canola oil

Slow Cooker Squirrel and Veggies from Allrecipes
Rating: 4.5. Ingredients: Potatoes, baby carrots, green bell pepper, chicken bouillon, squirrels Total Time: 8 hr 25 min.

Squirrel Stew with Paprika and Greens from Hunter Angler Gardener Cook
Rating: 4.9. Ingredients: Smoked sausage, white wine, cider vinegar, tomato paste, red pepper flakes Total Time: 2 hr 20 min.
Grilling brings a whole new level of flavor to squirrel meat, making it smoky and delicious. Marinated in a blend of herbs and spices, these skewers are perfect for a backyard barbecue or a cozy evening with friends. The char from the grill adds a delightful crunch that contrasts beautifully with the tender meat.
What makes these grilled squirrel skewers extra special is their versatility. You can customize your marinade to include your favorite flavors, from tangy barbecue to zesty lemon herb. Serve them with a refreshing salad or some grilled veggies, and you’ll have a meal that’s both fun and full of flavor!
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Squirrel Pot Pie

Squirrel Pot Pie from Edible Communities
Rating: 4.4. Ingredients: Guinness, pie crust, beef broth, squirrel, carrots Total Time: 2 hr.

Southern Squirrel Pot Pie from Stacy Lyn Harris
Ingredients: Pie crust, guinness beer, beef broth, squirrel, carrots

Lloyd's Squirrel or Chicken Pot Pie from Food.com
Ingredients: Lima beans, ribs, canned mixed vegetables, beef broth, double crust pie Total Time: 2 hr 20 min.
Nothing says comfort food like a warm, flaky pot pie! Squirrel pot pie combines tender pieces of squirrel meat with creamy gravy and fresh vegetables, all encased in a buttery crust. It’s the perfect dish to warm you up on a chilly evening.
The special touch comes from the herbs you choose to season the filling. Use thyme and rosemary for a classic flavor, or get adventurous with some sage for an earthy twist. Each bite is a delightful blend of textures and tastes that is simply irresistible!
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Squirrel and Mushroom Risotto

Braised squirrel, horseradish mash, sprout tops and hazelnut jus from Great British Chefs
Ingredients: 6 h 20 min Total Time: 6 h 20 min.

Slow Cooker Squirrel and Veggies from Allrecipes
Rating: 4.5. Ingredients: 8 h 25 min Total Time: 8 h 25 min.
Rich, creamy risotto is a dish that feels indulgent, and adding squirrel takes it to the next level. The squirrel meat is sautéed with mushrooms, creating a deep, earthy flavor that complements the creamy rice perfectly. This dish is not only filling but also incredibly satisfying.
What makes this risotto stand out is the slow cooking technique that allows the flavors to develop beautifully. Stirring in fresh herbs at the end brightens the dish and adds a pop of color. It’s a restaurant-quality meal that you can easily whip up at home!
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Spicy Squirrel Wings

Chicken-Fried Squirrel or Rabbit from MeatEater
Rating: 5. Ingredients: Legs, hot sauce, all purpose flour, black pepper, canola oil

Slow Cooker Squirrel and Veggies from Allrecipes
Rating: 4.5. Ingredients: Potatoes, baby carrots, green bell pepper, chicken bouillon, squirrels Total Time: 8 hr 25 min.

Squirrel Stew with Paprika and Greens from Hunter Angler Gardener Cook
Rating: 4.9. Ingredients: Smoked sausage, white wine, cider vinegar, tomato paste, red pepper flakes Total Time: 2 hr 20 min.
If you’re a fan of wings, you’re in for a treat! Spicy squirrel wings are a fun and unique way to enjoy this meat, with a crispy exterior and juicy inside. Tossed in a spicy sauce, they pack a punch that will leave you craving more.
What makes these wings special is the way they can be tailored to your preferred spice level. Use a classic buffalo sauce for a traditional taste or experiment with a sweet and spicy glaze for something different. Either way, they’re perfect for game day or any casual gathering!
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Squirrel Jerky

Chicken-Fried Squirrel or Rabbit from MeatEater
Rating: 5. Ingredients: Legs, hot sauce, all purpose flour, black pepper, canola oil

Slow Cooker Squirrel and Veggies from Allrecipes
Rating: 4.5. Ingredients: Potatoes, baby carrots, green bell pepper, chicken bouillon, squirrels Total Time: 8 hr 25 min.

Squirrel Stew with Paprika and Greens from Hunter Angler Gardener Cook
Rating: 4.9. Ingredients: Smoked sausage, white wine, cider vinegar, tomato paste, red pepper flakes Total Time: 2 hr 20 min.
Looking for a tasty snack that’s high in protein? Squirrel jerky is a fantastic option, offering a chewy and flavorful treat that’s perfect for on-the-go munching. Seasoned with your favorite spices, this jerky is a fun way to enjoy squirrel in a whole new form.
The best part about making your own jerky is the ability to customize the flavors. Whether you prefer a sweet teriyaki style or a spicy pepper blend, the choice is yours! Packed in a bag, it’s a convenient snack for hikes, road trips, or just a quick pick-me-up during the day.