Imagine transforming your kitchen into a hub of delightful aromas and flavors that will have your family running to the dinner table. The Thermomix TM31 is like a magic wand in the kitchen, making cooking simple and fun. With just a few ingredients and a little guidance, you can whip up meals that everyone will love and remember!
Creamy Tomato Basil Soup


Creamy Tomato Basil Soup from Tastes Better From Scratch
Rating: 4.9. Ingredients: 40 min Total Time: 40 min.
This soup is a warm hug in a bowl, bursting with fresh flavors and a velvety texture. The combination of ripe tomatoes and fragrant basil creates a delightful experience that will make your taste buds dance.
- 1 onion, quartered
- 2 cloves garlic
- 800g canned tomatoes
- 1 cup vegetable broth
- 1 cup fresh basil leaves
- Salt and pepper to taste
- 1/2 cup cream (optional)
This recipe is special because it’s incredibly easy to make, taking only about 30 minutes from start to finish. The Thermomix TM31 does all the chopping and cooking for you, blending everything into a smooth, creamy soup. Serve it with crusty bread, and your family will be asking for seconds!
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Fluffy Quinoa Salad

Bright, colorful, and packed with nutrients, this quinoa salad is as good for your body as it is for your taste buds. The combination of crunchy vegetables and zesty dressing makes it a refreshing choice.
- 1 cup quinoa
- 2 cups water
- 1 bell pepper, diced
- 1 cucumber, diced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup parsley, chopped
- Juice of 1 lemon
- 2 tablespoons olive oil
- Salt and pepper to taste
This salad stands out because it’s not only delicious but also super versatile. You can easily swap in whatever veggies you have on hand or add some grilled chicken for extra protein. It’s perfect for meal prep, and it tastes great the next day, making it a favorite for busy families!
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Heavenly Banana Bread

There’s something so comforting about freshly baked banana bread wafting through your home. Moist, sweet, and packed with banana goodness, it’s a treat that feels like home.
- 3 ripe bananas
- 100g sugar
- 2 eggs
- 120g butter, melted
- 200g flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- Optional: walnuts or chocolate chips
This banana bread is a hit because it’s so easy to make with the Thermomix, and it’s a fantastic way to use up overripe bananas. You can customize it with nuts or chocolate chips for an extra treat, making it a family favorite. Enjoy it warm with a pat of butter for a delightful snack any time of day!
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Easy Chicken Curry
This chicken curry is rich, aromatic, and bursting with flavor, perfect for cozy family dinners. With tender chicken simmered in a creamy sauce, it’s comfort food at its finest.
- 500g chicken breast, cubed
- 1 onion, quartered
- 2 cloves garlic
- 1 tablespoon curry powder
- 400ml coconut milk
- 1 tablespoon olive oil
- Salt to taste</li
This recipe shines because it’s so simple and quick to prepare. The Thermomix makes it easy to blend the spices and cook the chicken to perfection. Serve it over rice or with naan bread, and you’ll have a delicious meal that everyone will want to share!
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Decadent Chocolate Mousse

Our Decadent Chocolate Mousse Recipe Is Easy Yet Impressive from Martha Stewart
Rating: 4. Ingredients: 1 h
Indulge in a rich and velvety chocolate mousse that feels like a treat from a fancy restaurant. This dessert is smooth, creamy, and utterly irresistible.
- 200g dark chocolate
- 3 eggs, separated
- 50g sugar
- 1 cup cream
- 1 teaspoon vanilla extract
This chocolate mousse is so easy to whip up in your Thermomix, making it a go-to dessert for special occasions. The combination of dark chocolate and whipped cream creates an incredible texture that melts in your mouth. Top with some berries, and you’ve got a stunning dessert that impresses without the fuss!
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Flavorful Garlic Butter Shrimp

Garlic Butter Shrimp from Barefeet in the Kitchen
Rating: 5. Ingredients: 10 min Total Time: 10 min.
This dish is a quick and easy delight that packs a punch of flavor with every bite. Juicy shrimp cooked in a rich garlic butter sauce is sure to make your family swoon.
- 500g shrimp, peeled and deveined
- 4 cloves garlic, minced
- 100g butter
- Juice of 1 lemon
- 1/4 cup parsley, chopped
- Salt and pepper to taste
This garlic butter shrimp is popular for its quick cooking time and incredible flavor. With the TM31, the shrimp cooks perfectly, soaking up all the delicious garlic and butter goodness. Serve it over pasta or with crusty bread to soak up that amazing sauce!