Ajvar is a vibrant, smoky relish that adds a burst of flavor to any dish. This unique spread can transform your everyday meals into something extraordinary. Let’s explore some tantalizing recipes that showcase ajvar in delicious, creative ways!
Grilled Chicken with Ajvar Marinade


Grilled Chicken Quesadilla Sandwich with Ajvar Relish from Croix Valley Foods
Rating: 5. Ingredients: 5, 0(1)

One Pan Mediterranean Chicken with Roasted Red Pepper Sauce from Creme De La Crumb
Rating: 4.9. Ingredients: 25 min Total Time: 25 min.
If you want juicy, flavorful chicken that will impress anyone at your dinner table, this recipe is for you. The ajvar marinade infuses the chicken with a smoky sweetness, making each bite irresistible. Grilled to perfection, it’s the ideal dish for summer barbecues or cozy family dinners.
- 4 chicken breasts
- 1/2 cup ajvar
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
This dish is popular because it’s easy to prepare and incredibly flavorful. The ajvar not only enhances the chicken’s taste but also keeps it moist during grilling. Pair it with a fresh salad or grilled vegetables, and you’ve got a meal that’s both delicious and visually appealing.
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Ajvar Pasta Salad

This pasta salad is a game-changer for your next potluck or picnic. The combination of al dente pasta, fresh veggies, and creamy dressing, all brought to life with ajvar, creates a flavor explosion that everyone will love. It’s not just a side dish; it’s a star of the meal!
- 2 cups pasta (your choice)
- 1/2 cup ajvar
- 1 cup cherry tomatoes, halved
- 1 bell pepper, diced
- 1/4 cup feta cheese, crumbled
- 1/4 cup olive oil
- Salt and pepper to taste
This salad is especially popular during warm weather, as it’s served cold and can be made ahead of time. The ajvar adds a depth of flavor, making the dish stand out among the usual pasta salads. Plus, it’s a great way to use up any leftover veggies in your fridge!
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Ajvar and Cheese Stuffed Peppers


Roasted Red Pepper and Eggplant Spread (Ajvar) from Sinful Kitchen
Rating: 5. Ingredients: 1 ч 50 мин
These stuffed peppers are a colorful and hearty dish that’s perfect for a family meal or a gathering with friends. Filled with a delicious mixture of cheese, rice, and ajvar, they are baked until golden and bubbly. Each bite is a celebration of flavors!
- 4 bell peppers (any color)
- 1 cup cooked rice
- 1/2 cup ajvar
- 1 cup shredded cheese (mozzarella or cheddar)
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
This recipe is loved for its versatility; you can easily customize it with your favorite ingredients. The ajvar melds beautifully with the cheese and rice, creating a creamy, flavorful filling. Plus, they look so beautiful on the table that they’re bound to impress!
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Ajvar Sliders
These sliders are perfect for game day or any casual gathering. Juicy mini burgers topped with ajvar and a slice of cheese create an unforgettable flavor combination. They’re fun to eat, and everyone loves a good slider!
- 1 pound ground beef or turkey
- 1/2 cup ajvar
- 8 small slider buns
- 1 cup cheese (cheddar or Swiss)
- Salt and pepper to taste
What makes these sliders special is the simple yet bold flavors. The ajvar adds a smoky kick that elevates the standard burger experience. Serve them with your favorite sides like fries or a fresh coleslaw, and you’ve got a winning meal!
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Ajvar Vegetable Stir-Fry
This stir-fry is a quick and healthy meal that’s full of color and flavor. The ajvar acts as a delicious sauce, coating the veggies and enhancing their natural sweetness. It’s a delightful way to enjoy a variety of fresh produce!
- 2 cups mixed vegetables (bell peppers, broccoli, carrots)
- 1/2 cup ajvar
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- Cooked rice or noodles for serving
This dish is popular for its simplicity and quick preparation time. The ajvar brings a unique twist to the usual stir-fry, making it something special. Plus, it’s a fantastic way to sneak in some extra veggies into your diet!
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Ajvar Hummus

Ajvar: la salsa balcanica con peperoni e melanzane from L'ennesimo blog di cucina
Ingredients: 16 min Total Time: 16 min.
This twist on traditional hummus adds a delightful smokiness that you won’t be able to resist. Creamy and flavorful, this dip pairs perfectly with pita chips, veggies, or as a spread on sandwiches. It’s an easy appetizer that will have everyone coming back for more!
- 1 can chickpeas, drained and rinsed
- 1/2 cup ajvar
- 2 tablespoons tahini
- 2 tablespoons lemon juice
- 2 cloves garlic
- Salt to taste
<pWhat makes this recipe a hit is its versatility. You can serve it at parties, or enjoy it as a healthy snack throughout the week. The smokiness of the ajvar combined with the creaminess of the hummus creates a flavor that’s simply addictive!