21+ Easy Recipes to Make with Clotted Cream That Will Delight Your Taste Buds!
Clotted cream is a luscious treat that can elevate your everyday dishes into something truly special. Its rich, creamy texture and slightly sweet flavor make it a versatile ingredient for both sweet and savory creations. Let’s explore some easy recipes that will make your taste buds sing!
One of my fondest memories is enjoying scones topped with clotted cream at my grandmother’s house during Sunday tea. She always had a way of making everything feel special, and the clotted cream was the star of the show, transforming simple baked goods into an indulgent treat that brought everyone together.
This recipe has remained a staple in my kitchen because it’s not only easy to whip up, but it also brings a touch of elegance to any meal. Whether I am hosting friends or simply treating myself, I find that a dollop of clotted cream can elevate even the most mundane dishes, making them feel like an occasion.
People love this recipe because of its versatility; it pairs beautifully with fruits, desserts, and even savory dishes. Plus, there are countless variations, allowing everyone to put their own spin on it, from adding different flavors to experimenting with presentation.
Quick Overview Before You Start
⏱ Cooking time: 15 minutes
🔥 Difficulty level: Easy
💰 Estimated cost: Low
🍽 Servings: 4
🎯 Best for: Afternoon tea or dessert
The Core Ingredients That Matter
Clotted Cream is the rich, creamy base that gives this recipe its decadent texture.
Scones serve as the perfect vehicle for the clotted cream, providing a delightful contrast in texture.
Fresh Berries add a burst of flavor and color, enhancing both presentation and taste.
Easy Ways to Change It Up
Try adding a splash of vanilla extract to the clotted cream for a sweeter flavor.
Incorporate some lemon zest for a refreshing citrus twist.
Experiment with different types of berries, like raspberries or blueberries, to find your favorite combination.
Use the clotted cream as a topping for pancakes or waffles for a breakfast treat.
Things Worth Knowing Before You Cook
Make sure your scones are slightly warm to help the clotted cream melt into them.
For a richer flavor, allow the clotted cream to sit at room temperature for a few minutes before serving.
If you’re feeling adventurous, try blending in some honey or maple syrup into the clotted cream.
Store any leftover clotted cream in an airtight container in the fridge for up to a week.
Don’t hesitate to get creative with presentation; a sprinkle of powdered sugar can elevate the dish visually.
These recipes are curated from across the web, offering you a delightful mix of inspiration and practicality that can save you time and help you make delicious choices in the kitchen. Enjoy your cooking journey!
These scones are the perfect blend of crumbly and moist, making them an ideal companion for clotted cream. When you bake these, the aroma wafts through your kitchen, promising comfort and warmth.
2 cups all-purpose flour
1 tablespoon baking powder
½ cup sugar
½ cup cold butter, cubed
½ cup clotted cream
2 large eggs
Milk for brushing
What makes scones so beloved is their versatility; you can add raisins or even chocolate chips for a sweet twist. Serve them warm with a generous dollop of clotted cream and your favorite jam for a delightful afternoon tea experience. They’re perfect for impressing guests or enjoying with family over the weekend.
Imagine fluffy pancakes topped with silky clotted cream and fresh fruit—heavenly, right? These pancakes are light and airy, making them irresistible.
1 cup all-purpose flour
2 tablespoons sugar
1 tablespoon baking powder
1 cup milk
1 large egg
¼ cup melted butter
Clotted cream for serving
Fresh berries for topping
The secret to these pancakes lies in the clotted cream, which adds a luxurious touch that you won’t find in ordinary pancakes. Top them off with berries and a drizzle of maple syrup, and you have a breakfast that feels like a special treat. They’re perfect for lazy Sunday mornings or breakfast-in-bed surprises.
This chocolate mousse is a dreamy dessert that feels decadent yet is surprisingly easy to make. With its rich chocolate flavor and velvety texture, it’s pure indulgence.
The combination of heavy cream and clotted cream creates a mousse that’s not only rich but also light and airy. Serve it chilled in elegant glasses and watch your guests’ faces light up with delight. This mousse is perfect for special occasions or simply when you want to treat yourself to something divine.
Rating: 5. Ingredients: 1 h 25 min Total Time: 1 h 25 min.
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This fruit tart is as beautiful as it is delicious. With a buttery crust, smooth clotted cream filling, and vibrant fruits on top, it’s a feast for both the eyes and the palate.
1 pre-made tart shell
1 cup clotted cream
2 tablespoons sugar
1 teaspoon vanilla extract
Assorted fresh fruits (berries, kiwi, mango)
This tart stands out with its refreshing fruit topping and creamy filling, making it a hit at gatherings and parties. The clotted cream adds a richness that complements the sweetness of the fruits beautifully. It’s a perfect dessert for summer picnics or celebrations.
This coffee cake is a delightful treat for any time of day. Moist and flavorful, it pairs perfectly with your favorite cup of coffee or tea.
2 cups all-purpose flour
1 cup sugar
½ cup butter, softened
2 large eggs
1 cup clotted cream
1 teaspoon baking powder
1 teaspoon vanilla extract
What sets this coffee cake apart is the addition of clotted cream, which ensures a tender crumb and rich flavor. The cake is simple to whip up and can be enjoyed warm or at room temperature. It’s an ideal companion for brunch, or simply as a sweet afternoon pick-me-up.
This classic dessert gets a luxurious twist with clotted cream. Each bite is a delightful mix of sweet strawberries and rich cream, perfect for any berry lover.
This shortcake is not only delicious but also incredibly easy to make. The sweetness of the strawberries combined with the rich clotted cream creates a treat that’s hard to resist. It’s perfect for summer gatherings or as a refreshing dessert after dinner.
Sometimes, simple is best. This toast is quick to prepare and makes for a delightful breakfast or snack when time is short.
2 slices of your favorite bread
¼ cup clotted cream
2 tablespoons honey
Fresh fruit (optional)
The combination of warm, toasted bread with the smooth clotted cream and sweet honey is pure comfort. You can add fresh fruit for an extra burst of flavor and nutrition. It’s a delightful way to start your day or to enjoy a cozy evening snack.
Rating: 4.6. Ingredients: 4 h 10 min Total Time: 4 h 10 min.
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This homemade ice cream is a showstopper! Creamy and rich, it’s the perfect treat for hot days or when you’re craving something special.
2 cups heavy cream
1 cup clotted cream
¾ cup sugar
1 teaspoon vanilla extract
Making ice cream at home can be a fun activity, and this recipe is so easy! The clotted cream adds a luxurious texture that makes it feel extra special. Serve it in bowls or cones, and watch it disappear in no time!
