Imagine the rich aroma of fresh coffee wafting through your kitchen, blending perfectly with sweet, buttery goodness. Espresso chips are a delightful way to elevate your baked goods, adding a bold flavor that coffee lovers crave. Get ready to explore some irresistible recipes that will make your taste buds dance!
Espresso Chip Cookies

These cookies are the ultimate treat for any coffee lover. With a chewy texture and bursts of espresso flavor, they combine the classic chocolate chip cookie with a caffeinated twist.
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup espresso chips
What makes these cookies special is the perfect blend of sweetness and rich coffee flavor. Each bite is a delightful mix of soft and chewy, leaving you craving just one more. They’re perfect for an afternoon snack or a late-night treat with a cup of coffee!
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Espresso Chip Brownies


Fudgy Salted Espresso Brownies from Scientifically Sweet
Rating: 5. Ingredients: 34 min Total Time: 34 min.

Espresso Brownies Recipe from Olives + Thyme
Rating: 4.7. Ingredients: 1 h 55 min Total Time: 1 h 55 min.
Rich, fudgy, and oh-so-chocolatey, these brownies take dessert to the next level with the addition of espresso chips. They’re perfect for satisfying those chocolate cravings while giving a little kick of caffeine.
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 1 cup espresso chips
The secret to these brownies is the gooey texture combined with the espresso chips, which adds a unique depth of flavor. They bake up beautifully, creating a shiny top and a soft interior. Serve them warm with a scoop of vanilla ice cream for an indulgent dessert that everyone will rave about!
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Espresso Chip Muffins

Start your day off right with these delightful espresso chip muffins. They’re fluffy, moist, and perfectly sweet, making them an excellent breakfast treat or afternoon snack.
- 1 1/2 cups all-purpose flour
- 1/2 cup granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup buttermilk
- 1/3 cup vegetable oil
- 1 large egg
- 1 cup espresso chips
These muffins are a fantastic way to enjoy your coffee on the go, as they pack in the flavors without the need for a cup. The espresso chips melt slightly during baking, creating pockets of rich coffee goodness. Perfect for sharing, they’ll brighten up any breakfast table!
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Espresso Chip Pancakes

Chocolate Chip Coffee Pancakes from Jennifer Meyering
Rating: 4.5. Ingredients: 20 min Total Time: 20 min.
Give your pancakes a delicious twist with espresso chips! These fluffy pancakes are a fun way to mix breakfast and dessert, making them a hit for brunch with friends or family.
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1 cup espresso chips
These pancakes are not only delicious but also visually appealing with the chocolatey espresso chips peeking through. Top them with whipped cream and a drizzle of maple syrup for a breakfast experience that feels like a special treat. It’s a cozy way to start your day or to impress guests at brunch!
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Espresso Chip Ice Cream
This homemade espresso chip ice cream is a creamy, dreamy dessert that’s perfect for hot days or as a special treat any time of the year. The smooth base is loaded with crunchy espresso chips for that extra kick.
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tablespoon vanilla extract
- 1 cup espresso chips
The beauty of making ice cream at home is that you can adjust the sweetness and the espresso flavor to your liking. With each scoop, you get the rich, creamy texture that pairs perfectly with the espresso crunch. It’s a crowd-pleaser that’s sure to impress everyone!
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Espresso Chip Cheesecake Bars

Espresso Cheesecake Bars from Betty Crocker
Rating: 1. Ingredients: Cream cheese, chocolate cookie crumbs, espresso coffee powder, egg, vanilla Total Time: 4 hr 5 min.

6-Inch Espresso Cheesecake from Heathers Home Bakery
Rating: 5. Ingredients: Cream cheese, chocolate chips, heavy cream, powdered sugar, espresso powder

Cappuccino Cheesecake Bars from Brown Eyed Baker
Rating: 3.8. Ingredients: Cream cheese, graham cracker crumbs, heavy cream, egg, espresso powder Total Time: 3 hr 10 min.
These cheesecake bars are a decadent treat that combines the creaminess of cheesecake with the bold flavor of espresso. They’re easy to make and perfect for gatherings, as they cut beautifully into squares.
- 1 cup graham cracker crumbs
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 packages (8 oz each) cream cheese, softened
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup espresso chips
The combination of creamy cheesecake and crunchy espresso chips creates a delightful contrast in texture and flavor. These bars are not only delicious but also visually stunning when served, making them the perfect dessert for parties. You’ll find everyone coming back for seconds!
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Espresso Chip Energy Bites

Chewy Espresso Chocolate Chip Cookies from Broma Bakery
Rating: 5. Ingredients: 26 min Total Time: 26 min.

Brown Butter Cookies With Espresso Chips from Swirls of Flavor
Rating: 4.5. Ingredients: 56 min Total Time: 56 min.
These energy bites are a fantastic snack for when you need a little pick-me-up. Packed with nutrients and that delicious espresso flavor, they’re perfect for a quick breakfast or a mid-afternoon snack.
- 1 cup rolled oats
- 1/2 cup nut butter (like almond or peanut)
- 1/4 cup honey or maple syrup
- 1/2 cup espresso chips
- 1/4 cup chia seeds
- 1 teaspoon vanilla extract
What makes these energy bites so great is that they’re no-bake and easy to whip up. Just mix the ingredients, roll them into balls, and you’re ready to go! They’re the perfect way to satisfy your sweet tooth while giving you a boost of energy for your busy day.
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Espresso Chip Scones

Espresso Chocolate Scones with Walnuts from Pies and Tacos
Rating: 5. Ingredients: 45 min Total Time: 45 min.

Easy Chocolate Chip Coffee Scones from Maple and Thyme
Rating: 5. Ingredients: 1 h 5 min Total Time: 1 h 5 min.

Espresso Chocolate Chip Scones from the scone blog
Rating: 4.4. Ingredients: 20 min Total Time: 20 min.
These scones are light, flaky, and bursting with espresso flavor. They’re perfect for a cozy breakfast or an elegant afternoon tea, offering a delightful twist on the traditional scone.
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup cold unsalted butter, cubed
- 1/2 cup heavy cream
- 1/2 teaspoon vanilla extract
- 1 cup espresso chips
The secret to these scones is in the technique: using cold butter ensures they’re super flaky and tender. The espresso chips add a wonderful depth of flavor, making them perfect to enjoy with your afternoon tea or coffee. They’re sure to impress anyone who takes a bite!