Espresso powder can transform your kitchen adventures into something special. It adds a rich, deep flavor that elevates both sweet and savory dishes. Let’s explore some delightful recipes that will make you want to keep espresso powder on hand at all times!
Chocolate Espresso Brownies


Espresso Brownies from Cambrea Bakes
Rating: 5. Ingredients: Dark cocoa powder, sweet chocolate chips, eggs, espresso powder, all purpose flour Total Time: 48 min.

Espresso Brownies Recipe from Olives + Thyme
Rating: 4.7. Ingredients: Dark chocolate chunks, unsweetened cocoa powder, sweet chocolate chips, instant espresso powder, all purpose flour Total Time: 1 hr 55 min.

Espresso Chocolate Chunk Brownies from Baker by Nature
Rating: 5. Ingredients: Unsweetened cocoa powder, semi sweet chocolate, instant espresso powder, chocolate chunks, all purpose flour Total Time: 3 hr.
Imagine biting into a brownie that is not only fudgy and rich but also has a hint of coffee that makes the chocolate flavor pop! These brownies are made using a simple baking technique that allows the espresso powder to meld beautifully with the chocolate. They’re perfect for satisfying a sweet tooth or impressing guests at your next gathering.
- 1 cup unsalted butter
- 2 cups granulated sugar
- 1 cup cocoa powder
- 1 tablespoon espresso powder
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon salt
What makes these brownies stand out is the combination of deep chocolate flavor with that espresso kick. The espresso powder enhances the chocolate, creating a dessert that feels luxurious and decadent. Serve them warm with a scoop of vanilla ice cream, and you’ll have a treat everyone will rave about!
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Espresso Infused Tiramisu


Tiramisu – A Coffee Lovers Dessert from Alica's Pepperpot
Ingredients: Mascarpone cheese, aluminum foil, cocoa powder, heavy cream, dark rum Total Time: 1 hr.

Rich and Creamy Tiramisu from Serious Eats
Rating: 4.1. Ingredients: Cocoa powder, mascarpone filling, de cacao, coffee syrup, amaro Total Time: 1 hr 40 min.
This classic Italian dessert gets a delightful twist with the addition of espresso powder, just like the traditional recipe intended! Each layer blends coffee-soaked ladyfingers with a creamy mascarpone mixture, resulting in a dessert that’s both rich and refreshing. This tiramisu is a showstopper at any dinner party!
- 1 cup strong brewed coffee
- 2 tablespoons espresso powder
- 3 large egg yolks
- 1/2 cup granulated sugar
- 1 cup mascarpone cheese
- 1 cup heavy cream
- 24 ladyfinger cookies
- Cocoa powder for dusting
The beauty of this tiramisu lies in its layers and textures. The espresso powder not only enhances the coffee flavor but also adds a slight bitterness that beautifully balances out the sweetness of the dessert. After chilling in the fridge, each bite melts in your mouth, leaving a lingering espresso flavor that’s simply unforgettable!
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Espresso Chocolate Chip Cookies


Chewy Espresso Chocolate Chip Cookies from Broma Bakery
Rating: 5. Ingredients: 26 min Total Time: 26 min.

Espresso Chocolate Chip Cookies from Gimme Some Oven
Rating: 5. Ingredients: 25 min Total Time: 25 min.
These aren’t your ordinary chocolate chip cookies; they’re elevated with the earthy notes of espresso powder! The result is a cookie that’s soft and chewy, with bursts of chocolate and a surprising depth of flavor. Perfect for coffee lovers and cookie enthusiasts alike!
- 1 cup unsalted butter, softened
- 3/4 cup brown sugar
- 1/4 cup granulated sugar
- 2 large eggs
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 tablespoon espresso powder
- 2 cups chocolate chips
What sets these cookies apart is the delightful kick from the espresso powder, which complements the sweetness of the chocolate chips perfectly. The added espresso creates a cookie that’s not only delicious but also gives you a little caffeine boost. They’re a great treat to enjoy with your morning coffee or as a midday snack!
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Espresso Rubbed Steak
Elevate your grilling game with this bold and flavorful espresso rubbed steak! The espresso powder forms a crust that locks in the juices, while also adding a wonderful depth of flavor to the meat. It’s a fantastic way to impress at your next barbecue!
- 2 ribeye steaks
- 2 tablespoons espresso powder
- 1 tablespoon brown sugar
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
This steak rub is a game changer for any meat lover. The espresso powder not only enhances the flavor but also helps to create a beautiful crust when seared on the grill. Pair it with your favorite sides, and you have a meal that’s sure to tantalize your taste buds and become a staple at your cookouts!
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Espresso Banana Bread

Espresso Banana Bread from Food52
Rating: 4.5. Ingredients: Sour cream, whole wheat pastry, coconut oil, baking soda, ripe bananas

Espresso Banana Bread with Chocolate Chips from Bread Dad
Rating: 5. Ingredients: Mini chocolate chips, baking soda, baking powder, espresso powder, mashed bananas Total Time: 1 hr 20 min.

Banana Bread with Espresso from Sense & Edibility
Rating: 5. Ingredients: Cinnamon, baking soda, ripe bananas, all purpose flour, instant espresso Total Time: 1 hr 5 min.
Banana bread gets a delightful upgrade with the addition of espresso powder, bringing a new level of flavor to this beloved classic! The rich, moist texture of the bread mixed with the warm notes of coffee creates a perfect harmony. It’s a wonderful way to use overripe bananas while treating yourself!
- 3 ripe bananas, mashed
- 1/3 cup melted butter
- 1 teaspoon espresso powder
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
The unique twist of espresso in this banana bread makes it an irresistible treat for any time of day. The espresso adds a subtle yet distinct flavor that pairs beautifully with the natural sweetness of the bananas. Warm slices of this bread are perfect for breakfast or as a cozy snack with a cup of coffee!