15+ Delicious Gnocchi and Sausage Recipes You’ll Want to Make Tonight!
There’s something about the heartiness of gnocchi paired with the savory goodness of sausage that just warms the soul. These delightful dishes are perfect for a cozy night in or to impress friends at dinner. Get ready to explore six mouthwatering recipes that will have your taste buds dancing!
Rating: 4.8. Ingredients: 30 min Total Time: 30 min.
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This dish is a one-pan wonder, combining the rich flavors of Italian sausage with the freshness of spinach. The gnocchi gets crispy edges while soaking up all the savory goodness. It’s like a warm hug in a skillet!
1 pound Italian sausage
1 package (16 oz) gnocchi
3 cups fresh spinach
1 cup cherry tomatoes, halved
2 cloves garlic, minced
1 cup chicken broth
Olive oil
Salt and pepper to taste
This recipe shines because it’s quick and easy, making it perfect for busy weeknights. The combination of sausage and spinach not only tastes amazing but also makes it a bit healthier, too. Plus, who doesn’t love a dish that can be made in just one skillet? It means less cleanup, which is always a win!
Rating: 5. Ingredients: 30 min Total Time: 30 min.
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If you’re in the mood for something creamy and comforting, look no further! This gnocchi dish is enveloped in a luscious sauce that perfectly complements the juicy sausage and sweet peas. It’s like a cozy blanket for your taste buds!
1 pound sausage (your choice)
1 package (16 oz) gnocchi
1 cup heavy cream
1 cup peas (fresh or frozen)
1/2 cup Parmesan cheese, grated
2 cloves garlic, minced
Olive oil
Salt and pepper to taste
This recipe is a favorite because it combines the richness of cream with the satisfying bite of gnocchi. Adding peas not only adds a pop of color but also a subtle sweetness that balances the dish beautifully. It’s fancy enough for a dinner party but easy enough for a casual weeknight meal!
Imagine a bubbling casserole of cheesy goodness, where tender gnocchi and spicy sausage come together with a crispy topping. This gnocchi bake is comfort food at its finest, perfect for sharing with loved ones. You might find yourself going back for seconds!
1 pound Italian sausage
1 package (16 oz) gnocchi
2 cups marinara sauce
2 cups mozzarella cheese, shredded
1/2 cup Parmesan cheese, grated
1 teaspoon Italian seasoning
Olive oil
This recipe stands out because of its cheesy, baked crust that adds a lovely texture to the dish. The marinara sauce keeps everything moist and flavorful, while the sausage adds a nice kick. It’s a dish that feels like a warm gathering, making it perfect for family dinners or potlucks!
Warm up your soul with this hearty soup that’s packed with flavor and texture. The gnocchi floats in a savory broth, while the sausage provides a satisfying chew. It’s like a comforting bowl of happiness!
1 pound sausage (your choice)
1 package (16 oz) gnocchi
4 cups chicken broth
1 can (14 oz) diced tomatoes
2 cups kale or spinach
1 onion, diced
2 cloves garlic, minced
Olive oil
Salt and pepper to taste
This soup is popular because it’s a complete meal in a bowl, bringing together protein, veggies, and carbs. The warm spices from the sausage blend perfectly with the freshness of the greens. Plus, it’s all made in one pot—easy to prepare and even easier to clean up!
Rating: 4.6. Ingredients: 30 min Total Time: 30 min.
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This dish takes gnocchi to a whole new level with the nutty flavor of browned butter and fragrant sage. The sausage adds a hearty touch, making it rich and satisfying. Each bite feels like a celebration of flavors!
This recipe is special because the brown butter creates a depth of flavor that transforms the dish into something truly gourmet. The crispy sage leaves add a crunch and an aromatic touch that elevates every bite. It’s perfect for impressing your friends or simply treating yourself!
Looking for something quick, spicy, and full of flavor? This stir-fry brings together gnocchi, sausage, and vibrant vegetables in a fun, colorful dish. It’s like a party in a pan!
1 pound spicy sausage
1 package (16 oz) gnocchi
1 bell pepper, sliced
1 zucchini, sliced
2 cups broccoli florets
3 tablespoons soy sauce
Olive oil
Red pepper flakes (to taste)
This stir-fry is a hit because it’s not only quick to make but also allows for lots of creative freedom with veggies. The spicy sausage and red pepper flakes give it an exciting kick, making it a great choice for spice lovers. Plus, it’s a fun way to use gnocchi in a new, unexpected way!
