If you’re looking to spice up your dinner routine, lamb mince is a fantastic option that packs both flavor and versatility. From hearty comfort foods to aromatic dishes, there’s a recipe here that will surely tempt your taste buds. Get ready to impress your family or friends with these delightful creations that are as fun to make as they are to eat!
Spicy Lamb Tacos

These spicy lamb tacos are a flavor explosion, combining juicy lamb with zesty spices and fresh toppings. The cooking technique is simple, with quick sautéing that keeps the meat tender and juicy.
- 500g lamb mince
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 2 tsp chili powder
- 1 tsp cumin
- Salt and pepper to taste
- Taco shells
- Fresh cilantro, diced tomatoes, and avocado for topping
What makes these tacos so irresistible is the balance of spices that bring out the natural richness of the lamb. Each bite is a delightful mix of tender meat and crunchy toppings, making them perfect for a casual dinner or a fun gathering. Plus, they’re quick to whip up, so you can enjoy them any night of the week!
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Lamb Kofta with Yogurt Sauce


Lamb Koftas with Yoghurt Dressing from RecipeTin Eats
Rating: 5. Ingredients: 30 min Total Time: 30 min.

Lamb Koftas with Tahini Yogurt Sauce from Dished by Kate
Rating: 5. Ingredients: 26 min Total Time: 26 min.
Lamb kofta is a Middle Eastern delight that features seasoned lamb rolled into juicy meatballs, often grilled to perfection. This recipe includes a refreshing yogurt sauce that complements the savory spices beautifully.
- 500g lamb mince
- 1 onion, grated
- 2 cloves garlic, minced
- 1 tsp paprika
- 1 tsp ground cumin
- Salt and pepper to taste
- Pita bread for serving
- 1 cup Greek yogurt
- 1 tbsp lemon juice
- Fresh mint for garnish
The combination of herbs and spices in the kofta gives it a warm, aromatic flavor that’s simply irresistible. When paired with the cool and tangy yogurt sauce, it transforms into a dish that’s refreshing and satisfying. Serve it with pita bread, and you’ve got a meal that feels like a feast!
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Lamb and Lentil Shepherd’s Pie

This shepherd’s pie is a hearty dish featuring a savory lamb and lentil filling topped with creamy mashed potatoes. The technique involves slow-cooking the meat and lentils to meld the flavors together beautifully.
- 500g lamb mince
- 1 cup lentils, cooked
- 1 onion, chopped
- 2 carrots, diced
- 2 cloves garlic, minced
- 1 tbsp Worcestershire sauce
- 4 cups mashed potatoes
- Salt and pepper to taste
This dish is a wonderful twist on the classic, adding lentils for extra nutrition and texture. The creamy potato topping creates a comforting layer that’s hard to resist, making it a favorite for cozy nights in. Plus, it’s an excellent way to use up leftovers and feed a crowd!
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Lamb Mince Curry

Lamb Mince Curry from Khin's Kitchen
Rating: 5. Ingredients: Chicken mince, green peas, garam masala, curry leaves, garlic Total Time: chicken mince, green peas, garam masala, curry leaves, garlic.

Easy Lamb Keema Curry from Taming Twins
Rating: 4.5. Ingredients: Curry paste, lean lamb mince, peas, tomato, sugar Total Time: curry paste, lean lamb mince, peas, tomato, sugar.

Easy Lamb Keema Curry from Mad Creations Hub
Rating: 5. Ingredients: Sour cream, ground lamb, beef broth, tomato paste, garam masala Total Time: 28 min.
This lamb mince curry is a fragrant blend of spices that creates a rich, warming dish perfect for any night. The cooking method involves simmering the lamb with aromatic spices for a deep and satisfying flavor.
- 500g lamb mince
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tbsp ginger, grated
- 2 tsp curry powder
- 1 can coconut milk
- Salt to taste
- Fresh coriander for garnish
- Rice for serving
This recipe is special because it combines the rich flavor of lamb with the creamy texture of coconut milk, resulting in a dish that’s both comforting and exotic. The vibrant spices will fill your kitchen with an incredible aroma that will have everyone eagerly awaiting dinner. Serve it over rice, and you have a meal that’s sure to impress!
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Lamb Stuffed Bell Peppers

Stuffed Peppers With Lamb, Orzo & Halloumi from Food52
Rating: 4.4. Ingredients: 1 h 10 min Total Time: 1 h 10 min.
These lamb stuffed bell peppers are a colorful and healthy option that makes for a perfect weeknight dinner. They involve baking the filled peppers until tender, allowing the flavors to meld together beautifully.
- 500g lamb mince
- 4 bell peppers, tops cut off
- 1 cup cooked rice
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 tsp oregano
- Salt and pepper to taste
What makes this recipe shine is its vibrant presentation and the delightful blend of flavors inside the peppers. The combination of juicy lamb, savory rice, and fresh vegetables creates a nutritious meal that’s as pleasing to the eyes as it is to the palate. It’s also a great way to sneak in some veggies for picky eaters!
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Lamb Mince Burgers

Best Lamb Burger Recipe from Tasting Table
Rating: 5. Ingredients: Minced lamb shoulder, dijon mustard, red onions, lemon juice, mayonnaise Total Time: 25 min.

Lamb Burgers from Allrecipes
Rating: 5. Ingredients: Ground lamb, dijon mustard, rosemary, tomato, mayonnaise Total Time: 30 min.

Lamb Burgers from The Big Man's World
Rating: 5. Ingredients: Ground lamb, lemon, rosemary, olive oil, egg Total Time: 12 min.
These lamb mince burgers are juicy, flavorful, and a delightful twist on your regular beef burger. The technique involves grilling or pan-frying to achieve that perfect char while keeping the inside succulent.
- 500g lamb mince
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 tsp cumin
- Salt and pepper to taste
- Burger buns
- Optional toppings: lettuce, tomato, feta cheese, and tzatziki sauce
These burgers are special because they bring the unique flavor of lamb to the classic burger experience, making them a hit at any barbecue or family dinner. Topped with fresh veggies and creamy tzatziki, they’re an explosion of flavor in every bite. Plus, they’re easy to make, so you can whip them up in no time!
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Lamb Mince Stir-Fry

Lamb Noodle Stir-Fry with Hoisin Sauce and Sesame from Marley Spoon
Ingredients: 20 min Total Time: 20 min.
This lamb mince stir-fry is a quick and delicious way to get dinner on the table in a flash. With a hot stir-frying technique, you’ll keep the lamb tender and the veggies crisp.
- 500g lamb mince
- 2 cups mixed vegetables (bell peppers, broccoli, carrots)
- 2 cloves garlic, minced
- 1 tbsp soy sauce
- 1 tsp ginger, grated
- Salt and pepper to taste
- Cooked rice or noodles for serving
This recipe is fantastic for busy nights when you want something healthy and satisfying without spending hours in the kitchen. The combination of tender lamb and crisp vegetables tossed in a savory sauce creates a delightful mix of textures and flavors. It’s a versatile dish, too; feel free to swap in your favorite veggies!