15+ Easy Mrs. Balls Chutney Recipes You’ll Love to Make for Your Next Gathering
Chutneys add a burst of flavor to any dish, and Mrs. Balls Chutney is a beloved choice that brings a unique twist to gatherings. Imagine the delightful tanginess of fruity chutney pairing perfectly with savory snacks and grilled meats. These recipes are not just simple to whip up; they’ll leave your guests asking for seconds!
Rating: 5. Ingredients: Apple cider vinegar, orange juice, coconut oil, maple syrup, curry powder Total Time: 40 min.
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This vibrant chutney features the sweet and spicy notes of ripe mangoes, creating a perfect balance. The cooking technique involves simmering the ingredients until they meld together, releasing their flavors into a delicious sauce.
2 ripe mangoes, peeled and diced
1 onion, finely chopped
1 cup sugar
1 cup vinegar
1 tablespoon Mrs. Balls Chutney
1 teaspoon ginger, grated
1 teaspoon chili flakes (optional)
This chutney is special because it brings together the sweet and tart flavors of mangoes with a kick of heat. It’s a popular choice for pairing with grilled chicken or as a dip for naan bread. Plus, preparing it is so easy, you’ll want to make a batch every week!
This delightful chutney combines the sweetness of peaches and apricots, perfect for those who love a fruity twist. Simmering the fruits with spices creates a thick, luscious texture that’ll have everyone reaching for more.
2 ripe peaches, peeled and diced
2 apricots, chopped
1 onion, finely chopped
1 cup sugar
1 cup apple cider vinegar
1 tablespoon Mrs. Balls Chutney
1 teaspoon cinnamon
This recipe shines at gatherings, especially during warmer months when fresh fruits are at their best. The combination of peaches and apricots creates a sweet and tangy flavor that pairs beautifully with cheese platters or grilled meats. Your friends will love it, and you’ll enjoy how simple it is to prepare!
If you’re looking for something with a bit more heat, this tomato and chili chutney is sure to please. It’s made by roasting tomatoes and blending them with chili, giving you a smoky and spicy flavor profile.
4 ripe tomatoes, quartered
1 onion, chopped
3 red chilies, chopped (adjust to taste)
1 tablespoon olive oil
1 tablespoon Mrs. Balls Chutney
Salt and pepper to taste
This chutney is popular among those who enjoy a little heat in their meals. The roasted tomatoes add depth, while the chilies bring the spice, making it a fantastic companion for curry dishes or as a zesty topping on sandwiches. Plus, it’s super easy to make and can be done in under 30 minutes!
This tropical chutney brings the sweetness of pineapple to the forefront, making it a refreshing addition to any gathering. By cooking the pineapple with spices, you create a bright and flavorful concoction that dances on your taste buds.
1 fresh pineapple, peeled and diced
1 onion, finely chopped
1 cup brown sugar
1 cup white vinegar
1 tablespoon Mrs. Balls Chutney
1 teaspoon mustard seeds
This chutney is special because it adds a unique tropical twist to your dishes. It pairs wonderfully with grilled fish or as a topping for burgers, bringing a little sunshine to your plate. Plus, it’s a hit at barbecues and summer parties, making it a must-try!
This sweet and savory chutney features apples and raisins, creating a comforting flavor that reminds you of fall. The cooking process involves slow simmering, allowing the fruits to soften and release their natural sweetness.
2 apples, peeled and chopped
1 cup raisins
1 onion, chopped
1 cup sugar
1 cup apple cider vinegar
1 tablespoon Mrs. Balls Chutney
1 teaspoon allspice
This chutney is perfect for holiday gatherings, offering a comforting taste that complements roasted meats and cheese platters. The combination of apples and raisins brings a lovely sweetness that everyone will enjoy. It’s also super simple to make, so you can focus on enjoying the company of your guests!
Rating: 5. Ingredients: Chana dal, urad dal, tamarind paste, carrots, curry leaves Total Time: 25 min.
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This vibrant chutney is a unique and healthy option, featuring the natural sweetness of carrots paired with the zing of ginger. By grating the carrots and ginger and cooking them together, you create a delightful condiment that’s both flavorful and colorful.
2 cups carrots, grated
1 tablespoon ginger, grated
1 onion, finely chopped
1 cup sugar
1 cup white vinegar
1 tablespoon Mrs. Balls Chutney
Salt to taste
This chutney is popular for its health benefits and vibrant color, making it a fun addition to any table. It pairs well with curries and grilled meats, adding a refreshing crunch and zing. Plus, it’s so easy to make, you’ll find yourself whipping it up for every occasion!
