Imagine a bowl of cozy comfort, filled with rich flavors and comforting aromas. Homemade split pea recipes not only warm your heart but also bring a sense of nostalgia to the table. Let’s explore some delightful options that are sure to become favorites!
Classic Split Pea Soup
Classic Split Pea Soup from Downshiftology
Rating: 5. Ingredients: 1 h 35 min Total Time: 1 h 35 min.
Best Ever Split Pea Soup from Allrecipes
Rating: 4.8. Ingredients: 3 h
Split Pea Soup from Cooking Classy
Rating: 5. Ingredients: 2 h
This timeless recipe showcases the earthy sweetness of split peas, perfectly balanced with savory ham. Simmered slowly to develop depth, it results in a hearty, velvety soup that feels like a warm hug in a bowl.
- 1 cup split green peas
- 1 onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 2 cloves garlic, minced
- 1 ham bone or 1 cup diced ham
- 6 cups vegetable or chicken broth
- Salt and pepper to taste
This recipe is popular because it’s not only comforting but also incredibly easy to prepare. It’s a great way to use up leftover ham, and the aroma that fills your kitchen while it cooks is simply irresistible!
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Split Pea and Bacon Stew
Yellow Split Pea and Bacon Soup from Erren's Kitchen
Rating: 5. Ingredients: 1 h 15 min Total Time: 1 h 15 min.
Split Pea and Bacon Soup from Slimming Eats
Rating: 4.5. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
Hearty Split Pea Soup With Bacon from NYT Cooking – The New York Times
Rating: 5. Ingredients: 2 h
This stew packs a punch with smoky bacon and tender peas, creating a rich and satisfying dish perfect for chilly evenings. The combination of flavors meld beautifully, making every bite a delight.
- 1 cup split yellow peas
- 4 slices of thick-cut bacon, chopped
- 1 onion, diced
- 2 cloves garlic, minced
- 2 carrots, sliced
- 4 cups chicken broth
- 1 teaspoon thyme
- Salt and pepper to taste
The smoky flavor from the bacon takes this dish to the next level, making it a favorite at family dinners. Plus, the slow cooking brings out the natural sweetness of the peas, giving you a bowl full of comfort.
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Curried Split Pea Soup
Curried Split Pea Soup (Vegan, Gluten-Free, Oil-Free) from Ellie Likes Cooking
Ingredients: Green split peas, ribs, nutritional yeast, cashew butter, vegan yogurt Total Time: 1 hr 15 min.
Curry Split Pea Soup from Allrecipes
Rating: 4.6. Ingredients: Dried split peas, curry powder, carrots, olive oil, chicken bouillon Total Time: 1 hr 25 min.
Curried Split Pea Soup from Food Network
Rating: 4.8. Ingredients: Yellow split peas, curry powder, chicken broth, black pepper Total Time: 1 hr 15 min.
Add a twist to your traditional soup with fragrant spices and a hint of coconut milk. This vibrant dish is both nourishing and exciting, perfect for those looking to spice things up!
- 1 cup split green peas
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon curry powder
- 1 can coconut milk
- 4 cups vegetable broth
- Salt to taste
- Fresh cilantro for garnish
This recipe is special for its unique flavor profile that elevates the humble split pea to a new level. The creamy coconut milk beautifully complements the spices, creating a dish that’s both exotic and comforting.
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Split Pea and Vegetable Medley
Best Ever Split Pea Soup from Allrecipes
Rating: 4.8. Ingredients: 3 h
Split Pea Soup Recipe from Feasting At Home
Rating: 4.8. Ingredients: 1 h 50 min Total Time: 1 h 50 min.
Easy Moroccan Split Pea Soup from Dishing Out Health
Rating: 5. Ingredients: 1 h 10 min Total Time: 1 h 10 min.
For a dish that’s as colorful as it is delicious, this medley combines vibrant vegetables with split peas for a nutritious boost. It’s a delightful way to enjoy a hearty meal without the meat!
- 1 cup split green peas
- 1 zucchini, chopped
- 1 red bell pepper, diced
- 1 carrot, diced
- 1 onion, chopped
- 4 cups vegetable broth
- 1 teaspoon cumin
- Salt and pepper to taste
This recipe shines with its variety of textures and flavors, making it a hit with both kids and adults. It’s also a fantastic way to use up any leftover veggies in your fridge!
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Split Pea Salad with Lemon Vinaigrette
English Pea Salad with Meyer Lemon Vinaigrette from Urban Foodie Kitchen
Rating: 5. Ingredients: Goat cheese, meyer lemon juice, white wine vinegar, english peas, honey Total Time: 42 min.
Snap Pea Salad with Zesty Lemon Vinaigrette from Minimalist Baker
Rating: 4.9. Ingredients: Sugar snap peas, maple syrup, dijon mustard, red pepper flakes, olive oil Total Time: 15 min.
Summer Split Pea Salad Recipe (Vegan) from Wholefully
Rating: 4.4. Ingredients: Green split peas, maple syrup, cherry tomatoes, lemon, dijon mustard Total Time: 35 min.
Who says split peas are only for soup? This refreshing salad brings a whole new vibe, combining the nuttiness of peas with zesty lemon dressing. It’s light, healthy, and perfect for warm days!
- 1 cup split green peas, cooked
- 1 cucumber, diced
- 1 red onion, finely chopped
- 1 cup cherry tomatoes, halved
- 2 tablespoons olive oil
- Juice of 1 lemon
- Salt and pepper to taste
- Fresh parsley for garnish
This salad is a crowd-pleaser at picnics and barbecues, bringing a burst of freshness to the table. The tangy lemon dressing ties all the ingredients together, making each bite a delight!
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Split Pea and Potato Curry
Potato and Yellow Split Pea Curry from Mexican Made Meatless
Rating: 5. Ingredients: Yellow split pea, potatoes, garam masala, ginger, red chile Total Time: 40 min.
New Potato & Pea Curry with Yellow Split Peas [vegan] from The Flexitarian
Rating: 5. Ingredients: Yellow split lentils, coconut milk, new potatoes, mild curry powder, lemon Total Time: 55 min.
Potato and split pea curry from Taste
Rating: 4.6. Ingredients: Yellow split peas, madras curry paste, chat potatoes, baby spinach, frozen peas Total Time: 1 hr 6 min.
This hearty curry combines split peas and potatoes for a filling and flavorful dish that will satisfy your cravings. The spices create a warm, inviting aroma that will make your kitchen feel like a cozy haven.
- 1 cup split yellow peas
- 2 potatoes, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon curry powder
- 4 cups vegetable broth
- 1 can diced tomatoes
- Salt to taste
This recipe is perfect for those nights when you want something filling yet comforting. The combination of textures from the peas and potatoes makes every forkful exciting!
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Split Pea Pancakes
Yellow Split Pea Fritters from 100 Days of Real Food
Rating: 4.2. Ingredients: Yellow split peas, avocado oil, garlic, cilantro Total Time: 4 hr 15 min.
Sweet Pea Pancakes from Pulses.org
Rating: 4.3. Ingredients: Pancake mix, split peas, brown sugar, cinnamon, syrup Total Time: 25 min.
Yellow Split Peas Fritters with Curry Sauce from Healthier Steps
Rating: 5. Ingredients: Yellow split peas, almond flour, coconut oil, ginger, tomato Total Time: 50 min.
Who would have thought split peas could star in pancakes? These savory pancakes are packed with nutrients and flavor, making them a delightful dish for breakfast or brunch!
- 1 cup split green peas, cooked
- 1/2 cup flour
- 1 teaspoon baking powder
- 1 egg
- 1/2 cup milk
- Salt and pepper to taste
- Oil for cooking
These pancakes are not only unique but also incredibly versatile. Serve them with a dollop of yogurt or a sprinkle of fresh herbs for an extra burst of flavor!
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Split Pea and Spinach Soup
Vegan spinach and split pea soup from Sneaky Veg
Rating: 5. Ingredients: 55 min Total Time: 55 min.
Split Pea Soup from The Plant Based School
Rating: 5. Ingredients: 45 min Total Time: 45 min.
Easy Yellow Split Peas Soup with Spinach from Mediterranean Latin Love Affair
Rating: 5. Ingredients: 55 min Total Time: 55 min.
This vibrant soup is a fantastic way to incorporate greens into your meal while enjoying the goodness of split peas. The spinach adds a lovely color and a boost of nutrients.
- 1 cup split green peas
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups vegetable broth
- 2 cups fresh spinach
- 1 tablespoon olive oil
- Salt and pepper to taste
This recipe is special because it combines the hearty texture of split peas with the lightness of spinach, making for a refreshing yet filling soup. It’s perfect for a quick weeknight dinner or a light lunch!