Have you ever tasted something that just made your taste buds dance? Imagine adding a creamy, spicy twist to your favorite meals that’s not only delicious but also super easy to whip up. With Sriracha mayo as your secret ingredient, let’s explore some irresistible recipes that will brighten up your cooking game!
Spicy Sriracha Mayo Chicken Tacos
Sriracha Chicken Tacos from Inspired By Charm
Ingredients: 30 min Total Time: 30 min.
Chicken Tacos with Tangy Cabbage and Sriracha Mayo from Hello Chef
Rating: 4.5. Ingredients: 20 min Total Time: 20 min.
Sweet and Spicy Sriracha Chicken Tacos from Will Cook For Smiles
Rating: 4.6. Ingredients: 45 min Total Time: 45 min.
These tacos are bursting with flavor, featuring juicy chicken, fresh veggies, and a kick of Sriracha mayo that ties it all together. The grilling technique gives the chicken a smoky taste, while the toppings add freshness and crunch. You’ll be hooked after the first bite!
- 2 boneless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 1 teaspoon paprika
- Salt and pepper to taste
- 8 small corn tortillas
- 1 cup shredded lettuce
- 1 diced tomato
- 1/2 cup Sriracha mayo
What makes these tacos special is the blend of smoky and spicy flavors that dance on your palate. The Sriracha mayo adds a creamy texture that perfectly balances the heat, making every bite a delightful experience. Plus, they’re quick to prepare, so you can enjoy a festive meal any night of the week!
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Sriracha Mayo Deviled Eggs
Sriracha Deviled Eggs from Once Upon a Chef
Rating: 4.8. Ingredients: 30 min Total Time: 30 min.
Sriracha Deviled Eggs from Allrecipes
Rating: 4.6. Ingredients: 50 min Total Time: 50 min.
Sriracha Mayo Deviled Eggs from Noble Pig
Rating: 5. Ingredients: 40 min Total Time: 40 min.
Put a spicy twist on the classic deviled eggs that will have everyone reaching for seconds. The creamy yolk filling, enriched with Sriracha mayo, offers a zesty kick that elevates this traditional appetizer. Perfect for parties or simple gatherings!
- 6 large eggs
- 3 tablespoons mayonnaise
- 2 tablespoons Sriracha sauce
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
- Chopped chives for garnish
These deviled eggs are not just tasty; they also bring fun to your table with their vibrant color and flavor. The combination of Sriracha and mayo creates a creamy filling with just the right amount of spice, making it a crowd-pleaser. They’re simple to make, and you can even customize the heat level to suit your taste!
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Sriracha Mayo Sweet Potato Fries
Sweet Potato Fries With Sriracha Dip from Bon Appetit
Rating: 3.7. Ingredients: 3, 7(36)
Baked Sweet Potato Fries with Sriracha Dipping Sauce from Gimme Delicious
Rating: 4.9. Ingredients: 30 min Total Time: 30 min.
Sweet Potato Fries with Sriracha Mayo from That Vegan Babe
Ingredients: 45 min Total Time: 45 min.
These crispy sweet potato fries are not only a healthier alternative to regular fries, but they also come with a spicy twist! Baked to perfection, they’re golden and crunchy, making them the perfect side dish or snack. Pair them with Sriracha mayo for a flavor explosion!
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1/2 cup Sriracha mayo for dipping
The sweetness of the potatoes combined with the spicy Sriracha mayo creates an irresistible contrast that keeps you coming back for more. Baking instead of frying keeps them light and crispy, making it a guilt-free indulgence. You might just find these fries becoming your new favorite side dish!
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Bang Bang Shrimp Salad
Best Ever Bang Bang Shrimp Salad from Bless This Meal
Rating: 5. Ingredients: 5, 0(1)
Bang Bang Shrimp Salad from Jawns I Cooked
Rating: 5. Ingredients: 35 min
Bang Bang Shrimp Salad from – Healthy Little Peach
Rating: 5. Ingredients: 25 min
This vibrant salad features crispy shrimp, fresh greens, and a creamy Sriracha mayo dressing that ties everything together. The crunch of the shrimp and the freshness of the vegetables create a delightful texture contrast. It’s a meal that feels indulgent but is surprisingly light!
- 1 pound shrimp, peeled and deveined
- 1 cup panko breadcrumbs
- 1 tablespoon cornstarch
- 1 egg, beaten
- 4 cups mixed greens
- 1/2 cup Sriracha mayo
- 1 tablespoon lime juice
- Chopped cilantro for garnish
The crispy shrimp, combined with the spicy, creamy dressing, makes this salad a showstopper. It’s perfect for lunch or dinner, as it’s both satisfying and refreshing. Plus, the vibrant colors of the greens and shrimp make it a feast for the eyes!
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Sriracha Mayo Grilled Cheese Sandwich
Sriracha Grilled Cheese from The Feedfeed
Rating: 4. Ingredients: Sriracha chili sauce, cheddar cheese, mayonnaise Total Time: 10 min.
The Crazy Sriracha Grilled Cheese from Spiced Blog
Ingredients: Pickled banana peppers, bacon, potato chip, cheddar cheese, sriracha Total Time: 20 min.
Grilled Avocado Sandwich from Glue & Glitter
Ingredients: Avocado, sriracha sauce, tomato, olive oil, whole grain bread Total Time: 15 min.
Elevate your classic grilled cheese with a spicy Sriracha mayo spread that will make your taste buds sing. The gooey cheese melts perfectly between crispy, buttery bread, while the Sriracha mayo adds a delightful kick. It’s comfort food at its best!
- 4 slices of bread (your choice)
- 4 slices of cheese (cheddar or your favorite)
- 2 tablespoons butter
- 1/4 cup Sriracha mayo
This sandwich is all about that melty goodness combined with the spicy flavor of Sriracha mayo that takes it to another level. It’s easy to make and perfect for a quick lunch or cozy dinner at home. Trust me, you’ll want to make this again and again!
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Sriracha Mayo Vegetable Spring Rolls
Vegan Spring Rolls from Spoon University
Ingredients: Spring roll wrappers, purple cabbage, cucumber, sriracha, lime Total Time: 30 min.
Vegetable Spring Rolls with Shrimp and Sriracha Dipping Sauce from The Busy Baker
Ingredients: Rice paper wraps, sriracha, cooked shrimp, carrot, english cucumber Total Time: 15 min.
Simple Avocado Rolls with Sriracha Mayo from Little Nomads Recipes
Rating: 5. Ingredients: Spring rolls, mango, avocado, sriracha mayo, cucumber Total Time: 25 min.
These fresh and colorful spring rolls are not only fun to make but also bursting with flavor. Packed with crunchy vegetables and served with a spicy Sriracha mayo dipping sauce, they make for a light and satisfying meal or appetizer. You’ll love how vibrant and healthy they are!
- Rice paper wraps
- 1 cup shredded carrots
- 1 cup cucumber, julienned
- 1 cup red bell pepper, julienned
- 1/2 cup fresh cilantro
- 1/2 cup Sriracha mayo for dipping
These spring rolls are not just beautiful but are also a great way to enjoy a variety of fresh vegetables. The Sriracha mayo adds a spicy kick that complements the crunch of the veggies perfectly. Plus, they’re fun to assemble, making them a great activity to share with friends and family!