18+ Favorite Tempeh Recipes That Will Make Your Taste Buds Dance with Delight!
If you think tempeh is just a bland source of protein, think again! This fermented soy product is a flavor powerhouse that can transform any meal. Get ready to tantalize your taste buds with these delightful recipes that will have you craving more!
Rating: 5. Ingredients: 1 h 10 min Total Time: 1 h 10 min.
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These BBQ tempeh sandwiches are a fun twist on a classic favorite, bursting with sweet and spicy flavors. The tempeh is marinated and grilled to perfection, giving it a smoky taste that pairs beautifully with tangy BBQ sauce. You’ll find yourself craving these sandwiches all summer long!
1 block of tempeh
1 cup BBQ sauce
1 tablespoon olive oil
1 teaspoon smoked paprika
4 whole grain buns
Coleslaw (optional)
This recipe stands out because it’s super easy to make and perfect for gatherings. The combination of the smoky tempeh and zesty BBQ sauce creates a mouthwatering explosion of flavor that will impress everyone at the table. Plus, it’s a fantastic way to enjoy plant-based eating without sacrificing taste!
Rating: 5. Ingredients: Tempeh, maple syrup, toasted sesame oil, coconut aminos, raw sesame seeds Total Time: 15 min.
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This vibrant tempeh stir-fry is a quick and delicious way to get your veggies in while enjoying the nutty flavor of tempeh. Tossed in a savory soy sauce mixture, it’s packed with colorful vegetables and can be served over rice or noodles. One bite, and you’ll be hooked!
This dish is not only quick to prepare but also customizable with whatever veggies you have on hand. The tempeh absorbs all the wonderful flavors, making each bite a delightful mix of crunchy and chewy textures. It’s a great recipe for busy weeknights when you want something healthy and satisfying!
Get ready for taco night like never before with these delicious tempeh tacos topped with creamy avocado! The tempeh is seasoned and sautéed, giving it a robust flavor that pairs perfectly with the cool, zesty crema. Trust me, these will be the star of your dinner table!
1 block of tempeh
1 tablespoon taco seasoning
8 corn tortillas
1 avocado
1/2 cup Greek yogurt or sour cream
Lime juice
Fresh cilantro (optional)
This recipe is special because it brings together bold flavors and fresh ingredients in a fun, handheld meal. The creamy avocado topping adds a delightful contrast to the spiced tempeh, making every bite a flavorful experience. Plus, they’re perfect for gatherings or a cozy night in!
Rating: 5. Ingredients: Tempeh, maple syrup, toasted sesame oil, coconut aminos, raw sesame seeds Total Time: 15 min.
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These Maple Mustard Tempeh Skewers are a sweet and tangy delight! Marinated in a rich blend of maple syrup and mustard, the tempeh is grilled to perfection, giving it an irresistible caramelized exterior. Perfect for a summer BBQ or a cozy dinner at home!
1 block of tempeh
1/4 cup maple syrup
2 tablespoons Dijon mustard
1 tablespoon olive oil
Vegetables for skewering (zucchini, bell peppers, onions)
This recipe is popular for its unique flavor combination that’s hard to resist. The grilling process adds a smoky depth that complements the sweetness of the maple syrup perfectly. These skewers are not only tasty, but they also make for a stunning presentation at any gathering!
This rich and creamy Tempeh and Mushroom Stroganoff is comfort food at its finest! The combination of earthy mushrooms and hearty tempeh creates a satisfying dish that’s perfect over pasta or rice. It’s like a warm hug on a plate!
1 block of tempeh
1 cup mushrooms, sliced
1 onion, chopped
2 cloves garlic, minced
1 cup vegetable broth
1/2 cup sour cream or vegan alternative
Pasta or rice for serving
This recipe is a favorite because it brings together hearty textures with a velvety sauce that’s simply irresistible. It’s great for meal prep, as the flavors only improve over time. Serve it to your family, and watch their eyes light up with joy!
Rating: 5. Ingredients: 20 min Total Time: 20 min.
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Spice things up with this flavorful Tempeh Curry featuring creamy coconut milk! This dish is aromatic and packed with spices, making it a fantastic choice for those chilly nights. Each mouthful is a warm, comforting embrace that transports your taste buds to a tropical paradise!
This recipe shines because it’s both comforting and exotic, making it a great way to mix up your dinner routine. The creamy coconut milk pairs beautifully with the spices, creating a rich, flavorful sauce that coats the tempeh perfectly. It’s a great option for impressing guests or treating yourself after a long day!
Rating: 5. Ingredients: Kale, white wine vinegar, balsamic vinegar, nutritional yeast, tempeh Total Time: 25 min.
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Fresh, crunchy, and oh-so-satisfying, this Tempeh Salad with Lemon Tahini Dressing is a great way to enjoy your greens! Tossed with a zesty dressing, this salad is packed with creamy bites of tempeh and vibrant veggies. It’s a refreshing meal that feels light yet filling!
1 block of tempeh
4 cups mixed salad greens
1 cucumber, diced
1 bell pepper, chopped
1/4 cup tahini
1 lemon, juiced
Salt and pepper to taste
This salad stands out because it’s not just healthy, but also bursting with flavor. The tangy lemon tahini dressing adds a delightful richness that complements the crunchy vegetables and nutty tempeh. Whether for lunch or dinner, this salad will brighten your day!
