Watermelon is a summer staple, but what if we told you there’s more to this juicy fruit than just its sweet flesh? The often-discarded rind is a hidden gem packed with flavor and versatility. Get ready to transform your watermelon rinds into mouthwatering dishes that will have everyone talking!
Pickled Watermelon Rind


Watermelon Rind Pickles from Alton Brown
Rating: 4.2. Ingredients: 10 h 25 min Total Time: 10 h 25 min.
Crunchy, tangy, and sweet—pickled watermelon rind is a delightful treat that adds a zing to any meal. The process involves simmering the rind with vinegar and spices, creating a burst of flavor that complements sandwiches, salads, or even cheese boards. It’s a fun way to preserve the summer taste for months!
- Watermelon rind
- White vinegar
- Sugar
- Salt
- Cinnamon sticks
- Cloves
- Mustard seeds
This recipe is popular for its ability to reduce food waste while offering a tangy snack that’s not just good for you but also incredibly tasty. Plus, it’s super easy to make and can be enjoyed as a side dish or a unique topping. Once you try it, you’ll wonder why you ever tossed those rinds away!
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Watermelon Rind Stir-Fry

Think stir-frying is just for vegetables? Think again! Watermelon rind has a crunchy texture that holds up beautifully in a quick stir-fry, soaking up all the delicious flavors of your chosen sauce. With a bit of soy sauce and a mix of veggies, you’ll have a vibrant dish that’s perfect for any weeknight dinner.
- Watermelon rind, peeled and cut into bite-sized pieces
- Bell peppers
- Carrots
- Garlic
- Ginger
- Soy sauce
- Sesame oil
This dish is not only colorful and appetizing but also a great way to sneak in some extra nutrients. The crunchiness of the watermelon rind adds a delightful contrast to the tender veggies, making every bite a joy. Plus, it’s a quick and easy meal option that will impress your family and friends!
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Watermelon Rind Smoothie


Watermelon Rind Bhaji from The Kitchn
Rating: 5. Ingredients: Watermelon, black mustard seeds, grapeseed oil Total Time: 30 min.

Sautéed Summer Watermelon Rind Recipe from Very Vegan Val
Ingredients: Watermelon, soy sauce, tomato, olive oil, garlic Total Time: 25 min.

Pickled Watermelon Rind from Just One Cookbook
Rating: 4.7. Ingredients: Soy sauce, toasted sesame oil, white sesame seeds, rice vinegar, ginger Total Time: 20 min.
Refreshing and nutritious, a watermelon rind smoothie is a fantastic way to kickstart your day. Blending the rind into a smoothie gives it a unique texture and adds a subtle sweetness, especially when paired with fruits like bananas or strawberries. It’s a perfect summer drink that’s both hydrating and energizing!
- Watermelon rind, chopped
- Banana
- Strawberries
- Greek yogurt
- Honey (optional)
- Ice cubes
This smoothie isn’t just delicious; it’s packed with vitamins and minerals that make it a wholesome choice. Kids love the vibrant color and fruity flavor, while adults will appreciate the health benefits. You’ll find yourself reaching for this recipe again and again as a quick breakfast or a refreshing snack!
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Watermelon Rind Jam
Sweet, spreadable, and oh-so-delicious, watermelon rind jam is a unique twist on traditional preserves. The rind transforms into a flavorful jam when cooked with sugar and lemon juice, creating a delightful condiment that pairs beautifully with toast or pancakes. It’s a great way to capture the essence of summer in a jar!
- Watermelon rind, diced
- Sugar
- Lemon juice
- Pectin (optional)
- Water
This jam is not only a fun way to use up leftover rinds, but it also makes for a thoughtful homemade gift. Imagine your friends’ surprise when they taste a jam that’s both familiar and unique! Spread it on your morning toast, and it’ll make your breakfast feel like a special occasion.
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Watermelon Rind Salad

Raw Watermelon Rind and Avocado Salad (Oil-Free) from Cook With Renu
Rating: 5. Ingredients: 5, 0(16)
If you think salads are boring, wait until you try a watermelon rind salad! Combining the crunchy texture of the rind with fresh greens, nuts, and a zesty dressing creates a refreshing dish that’s perfect for summer barbecues or picnics. The flavors meld beautifully, making each bite a delightful surprise.
- Watermelon rind, julienned
- Mixed greens
- Feta cheese
- Chopped nuts (like walnuts or pecans)
- Olive oil
- Balsamic vinegar
- Honey
This salad is not only visually appealing but also packs a nutritional punch. The combination of textures—from the crisp rind to the creamy feta and crunchy nuts—makes it an exciting dish to serve. It’s a fantastic option for impressing guests at your next gathering or enjoying a light lunch at home.
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Watermelon Rind Candy
Sweet and chewy, watermelon rind candy is a nostalgic treat that’s surprisingly easy to make! By simmering the rind in a sugar syrup, you can create a delightful candy that’s perfect for snacking or gifting. This unique confection captures the essence of summer in every bite!
- Watermelon rind, peeled and cut into strips
- Sugar
- Water
- Lemon juice
- Vanilla extract (optional)
This candy is not only a fun way to use watermelon rind, but it also appeals to those with a sweet tooth. It’s a unique addition to any dessert table, and your friends will be amazed when they find out it’s made from something they usually throw away. With its delightful taste and chewy texture, this candy is sure to become a favorite!