Have you ever thought about the magic that celery and onion can bring to your meals? These two humble ingredients are bursting with flavor and can turn simple dishes into something truly special. Get ready to explore some easy recipes that will inspire you to use these kitchen staples in delicious ways!
Celery and Onion Stir-Fry

This vibrant stir-fry is a quick and colorful dish that brings together the satisfying crunch of celery with the sweet aroma of sautéed onions. The technique of stir-frying helps preserve the freshness of the vegetables while creating a delightful combination of textures.
- 2 cups sliced celery
- 1 large onion, sliced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
This recipe is special because it’s incredibly versatile! You can easily add your favorite protein, like chicken or tofu, for a heartier meal. Plus, it comes together in under 15 minutes, making it perfect for busy weeknights when you need something quick but flavorful.
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Celery and Onion Soup


Simple Celery Soup from Feasting At Home
Rating: 4.9. Ingredients: Sour cream, chicken broth, hemp seeds, olive oil, fresh dill Total Time: 35 min.

Cream of Celery Soup from Simply Recipes
Rating: 5. Ingredients: Soup, cream, leeks, butter, garlic Total Time: 1 hr 5 min.
Warm and comforting, this soup is all about the deep flavors of slowly caramelized onions combined with the crispness of celery. Cooking the vegetables gently allows their natural sweetness to shine through, creating a rich and satisfying dish.
- 1 cup diced celery
- 1 large onion, chopped
- 4 cups vegetable broth
- 2 tablespoons butter
- Salt and pepper to taste
- Fresh herbs for garnish (like parsley or thyme)
This soup is a fantastic way to warm up on a chilly day. The combination of celery and onion gives it a unique flavor that’s both refreshing and hearty. Plus, it’s easy to make a big batch, so you can enjoy it throughout the week or share it with friends.
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Celery and Onion Frittata


Tuscan Country-style Frittata recipe from Mamablip
Rating: 5. Ingredients: 45 min Total Time: 45 min.

Vegetable Frittata Recipe from Green Healthy Cooking
Rating: 5. Ingredients: 35 min Total Time: 35 min.
This frittata is a delightful way to incorporate celery and onion into your breakfast or brunch. The eggs create a fluffy base, while the sautéed vegetables add a savory depth that will keep you coming back for more.
- 4 large eggs
- 1 cup sliced celery
- 1 medium onion, diced
- 1/2 cup shredded cheese (like cheddar or feta)
- 2 tablespoons olive oil
- Salt and pepper to taste
What makes this frittata special is its simplicity and adaptability. You can easily throw in any leftover veggies or meats you have on hand! Plus, it’s great served hot or cold, making it perfect for meal prep or a picnic.
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Celery and Onion Quinoa Salad

Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors from NYT Cooking – The New York Times
Rating: 5. Ingredients: 10 min Total Time: 10 min.

The Best Quinoa and Celery Salad (Costco Copycat Recipe!) from The Tasteful Tribe
Rating: 5. Ingredients: 30 min Total Time: 30 min.
This refreshing quinoa salad is a perfect side dish or light lunch that showcases the crunch of celery and the sweetness of onion. Tossing these ingredients with fluffy quinoa creates a satisfying and nutritious meal.
- 1 cup cooked quinoa
- 1 cup diced celery
- 1/2 onion, finely chopped
- 1/2 cup cherry tomatoes, halved
- 2 tablespoons lemon juice
- 2 tablespoons olive oil
- Salt and pepper to taste
This salad stands out for its bright flavors and vibrant colors. It’s not only delicious but also packed with protein and fiber, making it a nutritious choice for any meal. Plus, it can be made ahead of time and tasted even better the next day!
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Celery and Onion Stuffed Peppers

Seriously Good Stuffed Bell Peppers from Craving Tasty
Rating: 5. Ingredients: 3 h 50 min Total Time: 3 h 50 min.
These stuffed peppers are a hearty and flavorful dish that brings together colorful bell peppers filled with a savory mixture of celery, onion, and rice. Baking the peppers allows all the ingredients to meld together beautifully, creating a comforting meal.
- 4 bell peppers (any color)
- 1 cup cooked rice
- 1 cup diced celery
- 1 medium onion, chopped
- 1 teaspoon Italian seasoning
- 1 cup marinara sauce
- 1 cup shredded cheese (optional)
This recipe is popular because it’s not only delicious but also visually stunning. The vibrant peppers make for a beautiful presentation, and you can customize the filling to suit your taste—add beans, ground meat, or other veggies! It’s a complete meal in one dish that’s sure to impress.