21+ Simple Recipes to Transform Leftover Mashed Potatoes into Delicious New Dishes!
Leftover mashed potatoes? They’re not just a side dish anymore! With a sprinkle of creativity and a dash of flavor, you can turn those creamy spuds into mouthwatering meals that will impress your family and friends.
Rating: 4.6. Ingredients: Cold mashed potatoes, potato starch, eggs, garlic powder, black pepper Total Time: 25 min.
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These fluffy pancakes are a delightful twist on the classic breakfast favorite. Combining the creaminess of mashed potatoes with crispy edges creates a texture that’s both satisfying and fun to eat.
Simply mix your leftover mashed potatoes with some flour, an egg, and a pinch of seasoning, then pan-fry until golden brown. Serve them with a dollop of sour cream or applesauce for a breakfast treat that will have everyone coming back for seconds!
Rating: 4.7. Ingredients: 50 min Total Time: 50 min.
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Think of these muffins as little flavor bombs! Packed with cheese, bacon bits, and green onions, they are a savory snack perfect for any time of the day.
Just fold your leftover mashed potatoes into a muffin mix, add your toppings, and bake until they’re fluffy and golden. These muffins are great for grabbing on the go or serving at brunch—everyone will love them!
Rating: 4.5. Ingredients: Chicken broth, butter, cooked potatoes Total Time: 25 min.
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This creamy soup is like a warm hug in a bowl, perfect for chilly days. With a base of your leftover mashed potatoes, you can create a velvety soup that’s hearty and comforting.
Simply heat some broth, add the mashed potatoes, and blend until smooth. Top it off with crispy bacon, chives, and a drizzle of cream for a restaurant-quality dish that’s easy to make at home!
Shepherd’s pie is a classic comfort food that never disappoints. Layering savory ground meat with vegetables and topping it with creamy mashed potatoes makes for a dish that’s both filling and delicious.
Use your leftover mashed potatoes to create that perfect topping—just spread it over a mixture of sautéed meat and veggies, then bake until bubbly. This dish is not only tasty but also a wonderful way to use up leftovers in a way that feels special.
Rating: 4.7. Ingredients: Leftover mashed potatoes, sour cream, cheddar cheese, egg, all purpose flour Total Time: 15 min.
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These crispy fritters are a fantastic way to enjoy your mashed potatoes in a new form. They’re golden on the outside and soft on the inside, making them irresistible.
Mix your mashed potatoes with some grated cheese and herbs, then fry them until crispy. Serve with a spicy dipping sauce, and you’ve got a snack that will disappear fast!
Why not turn your mashed potatoes into pizza? This fun twist on pizza crust uses mashed potatoes as a base, giving it a creamy texture that pairs beautifully with your favorite toppings.
Spread the mashed potatoes on a baking sheet, top with cheese, vegetables, or whatever you like, and bake until it’s bubbly and golden. It’s a creative way to enjoy pizza night, and the kids will love helping to make their own versions!
Rating: 5. Ingredients: Leftover mashed potatoes, hidden valley, sour cream, bread crumbs, cheddar cheese Total Time: 50 min.
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Crispy on the outside and creamy on the inside, mashed potato croquettes are a delightful treat. These little bites are perfect as appetizers or snacks to share with friends.
To make them, shape your mashed potatoes into balls, coat them in breadcrumbs, and fry until golden. Pair them with a tangy dipping sauce for a delicious, crowd-pleasing dish that’s sure to impress!
This dish takes comfort food to the next level. A layered casserole of mashed potatoes, cheese, and your choice of meats or veggies creates a hearty dish that’s perfect for dinner.
Just layer the ingredients in a baking dish, top with cheese, and bake until everything is heated through and the cheese is bubbly. It’s a simple yet satisfying way to turn leftovers into something extraordinary!
Rating: 5. Ingredients: Spring roll wrappers, mashed potatoes, aged cheddar cheese, russet potatoes, thick cut Total Time: 45 min.
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For a fun and unique twist, try making mashed potato spring rolls! These crispy rolls are filled with a flavorful mixture of potatoes and spices, making for a delightful snack or appetizer.
Wrap your mashed potatoes in rice paper, fry until golden, and serve with a zesty dipping sauce. They’re not only delicious but also a fantastic way to surprise your guests with something different!
