The holiday season is a magical time filled with the aroma of baked goodies and the warmth of family gatherings. Imagine the joy of whipping up some delightful cookies that not only taste amazing but also bring everyone together in the kitchen. With a few simple ingredients and some fun techniques, you can create holiday treats that will leave your loved ones craving more!
Festive Peppermint Bark Cookies

Peppermint Bark Chocolate Chip Cookies from Two Peas & Their Pod
Rating: 4.8 (751 reviews). Total Time: 32 min.
These cookies are a perfect blend of rich chocolate and refreshing peppermint, making them an irresistible holiday treat. Each bite is a delightful combination of soft, chewy cookie topped with a smooth layer of chocolate and crushed candy canes, embodying the spirit of the season in every delicious morsel.
- 1 package of Pillsbury Refrigerated Chocolate Chip Cookie Dough
- 1 cup semi-sweet chocolate chips
- 1/2 cup white chocolate chips
- 1/2 cup crushed peppermint candies
- 1/4 cup flour
- 1 teaspoon vanilla extract
What makes these cookies stand out is their playful twist on traditional holiday flavors. The combination of chocolate and peppermint is a classic for a reason, and adding the crushed candy canes not only enhances the flavor but also adds a festive crunch. They’re perfect for cookie exchanges, holiday parties, or simply enjoying with a glass of milk while watching your favorite holiday movie.
Plus, using Pillsbury dough makes the process super easy, allowing you to focus on the fun part—decorating! Once you bake the cookies to a soft golden brown, you’ll drizzle the melted white chocolate on top and sprinkle them with the crushed peppermint. Your family will be begging you for the recipe, and you can proudly tell them it was a holiday creation made with love!
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Gingerbread Cookie Sandwiches with Cream Cheese Filling

If you love the warm spices of gingerbread, these cookie sandwiches are a must-try! Soft, spiced gingerbread cookies come together with a creamy, tangy filling that adds a delightful contrast, creating the perfect bite-sized treat to enjoy during the holidays.
- 1 package of Pillsbury Refrigerated Gingerbread Cookie Dough
- 8 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 cup chopped walnuts (optional)
This recipe combines the beloved flavors of gingerbread with a luscious cream cheese filling, making it a unique addition to your holiday cookie lineup. The soft, slightly spiced cookies are easy to bake and fill, and they create a delightful surprise with every bite. The sweet and tangy cream cheese filling not only enhances the flavor but also adds a lovely texture that contrasts beautifully with the soft cookies.
What really makes these gingerbread cookie sandwiches special is their heartwarming aroma that fills your kitchen as they bake. Whether you’re enjoying them with family around the fireplace or gifting them to friends, these treats are sure to spread holiday cheer. Plus, they’re a fun project to make with kids—everyone can help with the filling, and you might even end up with some funny-looking but delicious sandwiches!








