21+ Feel-Good Recipes with Runner Beans to Brighten Your Day and Delight Your Taste Buds!

Have you ever tasted the vibrant crunch of runner beans? These delightful green gems are not just pretty to look at; they pack a punch of flavor and nutrition that can elevate any dish. Let’s explore some irresistible recipes that will make your taste buds dance and your heart sing!

Runner Bean Stir-Fry with Garlic and Ginger

Runner Bean Stir-Fry with Garlic and Ginger
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Stir Fried Green Beans with Ginger and Garlic

Stir Fried Green Beans with Ginger and Garlic from Small Town Woman

Rating: 5. Ingredients: Green beans, soy sauce, brown sugar, sesame oil, red pepper flakes Total Time: 10 min.

Garlic Green Bean Stir Fry with Crispy Tofu

Garlic Green Bean Stir Fry with Crispy Tofu from From My Bowl

Rating: 4.9. Ingredients: Green beans, nutritional yeast, soy sauce, chili oil, toasted sesame seeds Total Time: 35 min.

Ginger Sesame Green Bean Stir-Fry

Ginger Sesame Green Bean Stir-Fry from Sugar Love Spices

Rating: 5. Ingredients: Green beans, chinese five spice, soy sauce, sesame oil, sesame seeds Total Time: 20 min.

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This quick stir-fry is bursting with flavor from fresh garlic and ginger. With a vibrant color and a satisfying crunch, it’s a perfect side dish or a light main course.

  • 200g runner beans, trimmed and sliced
  • 2 cloves garlic, minced
  • 1-inch piece of ginger, grated
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon vegetable oil
  • Sesame seeds for garnish

This dish comes together in just a few minutes, making it a great option for busy weeknights. The combination of garlic and ginger gives it a warm, aromatic flavor that pairs wonderfully with the fresh crunch of the beans, making it a big hit at the dinner table!

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Runner Bean and Tomato Salad

Runner Bean and Tomato Salad
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Runner beans, cherry tomatoes and olives

Runner beans, cherry tomatoes and olives from Riverford Organic Farmers

Ingredients: 30 min Total Time: 30 min.

Green Bean and Tomato Salad

Green Bean and Tomato Salad from NYT Cooking – The New York Times

Rating: 5. Ingredients: 20 min Total Time: 20 min.

Runner bean tortilla with tomato salad

Runner bean tortilla with tomato salad from BBC Good Food

Rating: 4. Ingredients: 25 min Total Time: 25 min.

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<pA refreshing salad that combines the crispness of runner beans with juicy tomatoes. It’s light, vibrant, and perfect for summer picnics or barbecues.

  • 150g runner beans, trimmed and blanched
  • 200g cherry tomatoes, halved
  • 1 small red onion, finely chopped
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste
  • Fresh basil for garnish
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This salad is not only easy to prepare but also a feast for the eyes. The sweet tomatoes and crisp beans are drizzled with a tangy dressing, making it a wonderful addition to any meal. Plus, it’s a great way to enjoy fresh produce from your garden or local market!

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Runner Bean and Potato Curry

Runner Bean and Potato Curry
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Green Bean and Potato Curry | Aloo Phali

Green Bean and Potato Curry | Aloo Phali from Fatima Cooks

Rating: 5. Ingredients: 25 min Total Time: 25 min.

Easy Green Bean Potato Curry

Easy Green Bean Potato Curry from A Virtual Vegan

Rating: 4.7. Ingredients: 40 min Total Time: 40 min.

Green Bean and Potato Curry

Green Bean and Potato Curry from Hungry Lankan

Rating: 5. Ingredients: 35 min Total Time: 35 min.

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This hearty curry warms the soul with its rich flavors and aromatic spices. It’s a comforting dish that brings together the earthiness of potatoes and the crunch of runner beans.

  • 300g runner beans, chopped
  • 2 large potatoes, diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon curry powder
  • 400ml coconut milk
  • Salt to taste
  • Fresh cilantro for garnish

This curry is not only filling but also incredibly flavorful, perfect for those chilly nights when you need a little comfort food. The creamy coconut milk balances the spices beautifully, and the runner beans add a delightful texture that makes every bite special!

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Runner Bean and Feta Cheese Quiche

Easy Runner Beans Recipe

Easy Runner Beans Recipe from By The Forkful

Ingredients: 10 min Total Time: 10 min.

Runner bean recipes

Runner bean recipes from BBC Good Food

Ingredients: Nessuna recensione

Middle Eastern style runner beans

Middle Eastern style runner beans from Riverford Organic Farmers

Ingredients: 1 h 10 min Total Time: 1 h 10 min.

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This savory quiche is a fantastic way to incorporate runner beans into your brunch menu. With a flaky crust and creamy filling, it’s both satisfying and delicious.

  • 200g runner beans, chopped
  • 150g feta cheese, crumbled
  • 3 eggs
  • 200ml milk
  • 1 pre-made pie crust
  • Salt and pepper to taste
  • Fresh dill for garnish
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This quiche is perfect for weekend gatherings or a light lunch. The salty feta complements the sweet beans, creating a flavor explosion that’s sure to impress your guests. Serve it warm or cold, and watch it disappear!

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Runner Bean Risotto

Broad bean and runner bean risotto

Broad bean and runner bean risotto from BBC

Rating: 4.9. Ingredients: 1 h

Runner bean, broad bean & pecorino risotto

Runner bean, broad bean & pecorino risotto from Waitrose & Partners

Rating: 4. Ingredients: 50 min Total Time: 50 min.

Summer glut risotto

Summer glut risotto from Ocado

Rating: 5. Ingredients: 45 min Total Time: 45 min.

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This creamy risotto features the tender bite of runner beans and a rich, cheesy flavor. It’s a comforting dish that feels indulgent yet is surprisingly easy to make.

  • 150g runner beans, chopped
  • 300g Arborio rice
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 liter vegetable broth
  • 100g Parmesan cheese, grated
  • Olive oil for cooking
  • Salt and pepper to taste

This risotto is a labor of love that’s well worth the effort. Stirring the rice slowly releases its starches, creating a creamy texture that pairs perfectly with the fresh runner beans. It’s comfort food at its best and a great way to impress your dinner guests!

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Runner Bean and Cheese Stuffed Peppers

Vegetarian Mexican Inspired Stuffed Peppers

Vegetarian Mexican Inspired Stuffed Peppers from Allrecipes

Rating: 4.7. Ingredients: 55 min Total Time: 55 min.

Creamy Ricotta and Black Bean Stuffed Peppers

Creamy Ricotta and Black Bean Stuffed Peppers from Easy Cheesy Vegetarian

Rating: 5. Ingredients: 50 min Total Time: 50 min.

Vegetarian Stuffed Peppers

Vegetarian Stuffed Peppers from Tastes Better From Scratch

Rating: 5. Ingredients: 1 h

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These stuffed peppers are a colorful and nutritious meal that’s sure to brighten your plate. Filled with a delightful mix of beans, cheese, and spices, they’re both filling and fun!

  • 4 bell peppers, halved and seeded
  • 150g runner beans, chopped
  • 200g cooked rice
  • 100g cheese (cheddar or mozzarella), shredded
  • 1 teaspoon paprika
  • Olive oil for drizzling
  • Salt and pepper to taste
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This dish is not only tasty but also visually appealing, making it perfect for family dinners or gatherings. The combination of flavors and textures creates a satisfying meal that feels indulgent yet healthy. Plus, they’re easy to prepare ahead of time!

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Runner Bean Soup with Lemon

Creamy White Bean Soup with Kale

Creamy White Bean Soup with Kale from The First Mess

Rating: 5. Ingredients: 40 min Total Time: 40 min.

Nourishing White Bean and Lemon Soup

Nourishing White Bean and Lemon Soup from Dishing Out Health

Rating: 5. Ingredients: 40 min Total Time: 40 min.

Lemon White Bean Soup with Turkey and Greens

Lemon White Bean Soup with Turkey and Greens from Nourished by Nic

Rating: 5. Ingredients: 45 min Total Time: 45 min.

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This refreshing soup is light yet packed with flavor, thanks to the zesty addition of lemon. It’s a wonderful way to enjoy runner beans while warming up on a cool day.

  • 250g runner beans, chopped
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 liter vegetable broth
  • Juice of 1 lemon
  • Salt and pepper to taste
  • Fresh parsley for garnish

This soup is simple to make and perfect for a light lunch or starter. The bright lemon juice adds a beautiful freshness, making every spoonful refreshing. It’s also a great way to use up any leftover beans from your garden!