Silverbeet, often known as Swiss chard, brings a unique flavor and vibrant color to any meal. Whether you’re a seasoned cook or just starting out, these recipes will inspire you to experiment with this leafy green. Get ready to impress your family with dishes that are not only delicious but also packed with nutrients!
Silverbeet and Feta Pie

This pie combines the earthy taste of silverbeet with the creamy tang of feta cheese, all wrapped in a flaky pastry crust. Baking brings out the flavors beautifully, creating a comforting dish that’s perfect for any occasion.
- 1 bunch silverbeet, chopped
- 200g feta cheese, crumbled
- 1 onion, finely chopped
- 2 eggs
- 1 sheet of puff pastry
- Salt and pepper to taste
This recipe is a family favorite because it’s so versatile. You can serve it warm for dinner or cold as a lunchbox treat. Plus, it’s a great way to sneak in some greens, and the vibrant colors make it visually appealing!
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Silverbeet and Chickpea Curry


Chickpea Spinach Curry (Chana Palak Masala) from The Fiery Vegetarian
Rating: 4.6. Ingredients: 25 min

Easy Chickpea Spinach Curry with Coconut Milk from Vancouver with Love
Rating: 5. Ingredients: 25 min
This hearty curry brings together the spiciness of traditional Indian flavors with the wholesome goodness of silverbeet and chickpeas. The slow-cooking technique allows all the spices to meld perfectly, creating a rich and satisfying dish.
- 1 bunch silverbeet, chopped
- 1 can chickpeas, drained and rinsed
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can coconut milk
- 2 tablespoons curry powder
- Salt to taste
This curry is not just delicious; it’s also super easy to make. It’s perfect for a cozy family dinner, and the leftovers are just as tasty the next day. Serve it over rice for a complete meal that everyone will love!
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Garlic Butter Silverbeet

<p.Simple yet utterly delicious, this dish features silverbeet sautéed in garlic butter for a quick side that complements any main course. The garlic adds a bold flavor, while the butter makes it rich and decadent.
- 1 bunch silverbeet, stems removed
- 3 tablespoons butter
- 3 cloves garlic, minced
- Salt and pepper to taste
- Lemon juice (optional)
<p.This recipe is a go-to for busy weeknights when you need something quick yet impressive. The vibrant green of the silverbeet looks stunning on the plate, and a squeeze of lemon juice really elevates the dish. Plus, it’s a great way to get your greens in!
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Silverbeet and Potato Gratin

Potato, leek and silverbeet gratin from Gourmet Traveller
Ingredients: 1 h 40 min Total Time: 1 h 40 min.

Silverbeet and potato gratin from Taste
Rating: 4.5. Ingredients: 1 h 30 min Total Time: 1 h 30 min.
<p.This comforting gratin layers tender potatoes and silverbeet in a creamy sauce, topped with a golden cheese crust. Baking it until bubbly creates a deliciously warm dish that’s perfect for sharing.
- 1 bunch silverbeet, chopped
- 3 medium potatoes, thinly sliced
- 1 cup cream
- 1 cup grated cheese (cheddar or your choice)
- Salt and pepper to taste
<p.This gratin is loved for its creamy texture and rich flavors. It’s an excellent way to make silverbeet the star of the show, and the crispy cheese on top is simply irresistible. Serve it alongside your favorite protein for a comforting meal!
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Silverbeet Salad with Orange Dressing
<p.This refreshing salad combines the slightly bitter flavor of silverbeet with a sweet and tangy orange dressing. Tossed with nuts for crunch, it makes for a vibrant dish that’s perfect for lunch or as a side.
- 1 bunch silverbeet, torn into pieces
- 1 orange, segmented
- ¼ cup walnuts, chopped
- 2 tablespoons olive oil
- Juice of 1 lemon
- Salt and pepper to taste
<p.This salad is special because it’s light yet filling, making it ideal for warm days. The combination of flavors is refreshing, and the colors are beautiful, making it an eye-catching addition to any meal. Plus, it’s packed with nutrients!
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Stuffed Silverbeet Rolls
<p.These delightful rolls feature silverbeet leaves wrapped around a savory filling of rice, herbs, and spices. Cooking them in a light tomato sauce allows the flavors to blend beautifully, creating a dish that’s both comforting and satisfying.
- 1 bunch silverbeet, leaves separated
- 1 cup cooked rice
- 1 onion, finely chopped
- 1 can crushed tomatoes
- Fresh herbs (like dill or parsley)
- Salt and pepper to taste
<p.Stuffed silverbeet rolls are a fun way to present a meal, and they’re perfect for gatherings or family dinners. They’re not only tasty but also a creative way to use silverbeet. Plus, the tomato sauce adds an extra layer of flavor that everyone will love!
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Silverbeet Pesto Pasta

Orecchiette with silverbeet pesto from Taste
Rating: 4.6. Ingredients: Pine nuts, feta, silverbeet, olive oil, lemon juice Total Time: 20 min.

Pesto Penne with Spinach and Blistered Tomatoes from Healthy Gluten-Free Family
Rating: 5. Ingredients: Gluten free pasta, pumpkin seeds, nutritional yeast, basil pesto, cherry tomatoes Total Time: 25 min.

Creamy Sundried Tomato Pesto Pasta with Zucchini, Silverbeet and Parmesan from You Plate It
Ingredients: Zucchini, sundried tomato pesto, fusilli pasta, silverbeet, tomato paste Total Time: 20 min.
<p.This vibrant pasta dish mixes the rich flavors of silverbeet pesto with your favorite pasta for a quick and delicious meal. Blending the silverbeet with nuts and cheese creates a creamy sauce that clings beautifully to the pasta.
- 1 bunch silverbeet
- ½ cup nuts (pine nuts or walnuts)
- ½ cup grated Parmesan cheese
- 2 cloves garlic
- 300g pasta of your choice
- Olive oil to taste
<p.This dish is a favorite because it’s so easy to whip up, yet it feels special. The bright green pesto is not only delicious but also packed with nutrients, making it a guilt-free indulgence. It’s a fantastic way to enjoy silverbeet while satisfying your pasta cravings!