As winter wraps us in its chilly embrace, nothing is quite as soothing as a warm bowl of soup. The gentle steam rising from a hearty dish can instantly lift the spirits and fill the home with comforting aromas. If you’re looking for a simple yet delicious recipe, you’re in for a treat!
Cozy Chicken Rice Soup

 
Cozy Wild Rice and Orzo Chicken Soup from Half Baked Harvest
Rating: 4.9 (250 reviews). Total Time: 45 min.
Imagine a bowl filled with tender chicken, fluffy rice, and bright vegetables, all swimming in a savory broth. This cozy chicken rice soup is a hug in a bowl, perfect for those cold winter evenings. The cooking technique is straightforward, allowing the ingredients to shine through while creating a depth of flavor that warms the heart.
Ingredients
- 1 cup cooked rice (white or brown)
- 2 cups chicken broth
- 1 cup shredded rotisserie chicken
- 1 carrot, diced
- 1 celery stalk, diced
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Fresh parsley for garnish
What makes this recipe so special is its simplicity and the ability to whip it up in no time. Utilizing leftover rotisserie chicken cuts down on cooking time while still delivering a punch of flavor. The combination of vegetables adds not only color but also nutrition, making this soup a balanced meal. Plus, the aroma of garlic and thyme wafting through your kitchen will have everyone asking when dinner is ready!
This chicken rice soup is versatile, too! You can easily swap in your favorite vegetables or even add a splash of lemon juice for a zesty twist. It’s perfect for a quick family dinner, or you can make a big batch to enjoy throughout the week. Each spoonful brings warmth and comfort, turning any winter day into something special.
 
 








