Roasted nuts are a delightful snack that can elevate any gathering. They’re crunchy, flavorful, and oh-so-easy to make! Let’s explore some exciting recipes that will have your friends begging for more.
Spicy Maple Glazed Almonds


Spicy Cinnamon Maple Roasted Almonds from The Suburban Soapbox
Rating: 5. Ingredients: Maple syrup, cinnamon, olive oil, cayenne pepper, sea salt Total Time: 28 min.

Maple Glazed Almonds from Delightful Adventures
Rating: 5. Ingredients: Maple syrup, cinnamon, raw almonds Total Time: 30 min.

Maple Spiced Almonds Recipe from Boots & Hooves Homestead
Rating: 5. Ingredients: Maple syrup, cinnamon, olive oil, raw, ground ginger Total Time: 35 min.
If you love a mix of sweet and spicy, these almonds are calling your name! The combination of maple syrup and cayenne pepper creates a tantalizing flavor that’s hard to resist. Roasting them brings out the natural nuttiness, making these a perfect snack or topping for salads.
- 2 cups raw almonds
- 1/4 cup maple syrup
- 1 teaspoon cayenne pepper
- 1 teaspoon sea salt
- 1 teaspoon cinnamon
What makes these almonds special is not just the flavor but also the ease of preparation. You simply mix the ingredients, spread them on a baking sheet, and roast until golden. They’re perfect for game nights or cozy movie marathons, and trust me, once you start munching, you won’t want to stop!
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Herb-Infused Pecans

Imagine the aroma of fresh herbs wafting through your kitchen while these pecans roast! With a delightful blend of rosemary and thyme, these nuts bring a savory flair that makes them a unique party snack. They’re also a fantastic addition to cheese boards, complementing a variety of flavors.
- 2 cups pecan halves
- 2 tablespoons olive oil
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- 1 teaspoon garlic powder
- Salt and pepper to taste
The secret to their irresistible taste lies in the fresh herbs, which infuse the nuts with a burst of flavor while roasting. It’s a simple recipe that looks gourmet, making it great for impressing guests. Plus, they’re healthy, so you can snack without any guilt!
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Cinnamon Sugar Cashews


Cinnamon Sugar Candied Cashews from Persnickety Plates
Rating: 4.8. Ingredients: 55 min Total Time: 55 min.
Sweet, crunchy, and utterly addictive, these cashews are like little bites of happiness! The combination of cinnamon and sugar creates a caramelized crust that’s perfect for satisfying your sweet tooth. They’re great for snacking or as a topping for desserts like ice cream or yogurt.
- 2 cups raw cashews
- 1/4 cup sugar
- 1 teaspoon cinnamon
- 1/4 cup water
- 1/2 teaspoon vanilla extract
This recipe is popular because it’s both simple and scrumptious. The water helps to create a syrupy mixture that coats the cashews beautifully before they head into the oven. Once roasted, they’re sweet, crunchy, and perfect for sharing—or keeping all to yourself!
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Garlic Parmesan Walnuts
These walnuts are a savory delight that packs a punch with garlic and cheese! The umami flavors of Parmesan combined with the richness of garlic create a snack that’s hard to resist. They’re perfect for serving at parties or just enjoying while relaxing at home.
- 2 cups walnut halves
- 2 tablespoons olive oil
- 1/2 cup grated Parmesan cheese
- 3 cloves garlic, minced
- 1 teaspoon black pepper
What sets this recipe apart is the delightful combination of flavors that come together while roasting. The cheese crisps up beautifully, adding a lovely texture to the walnuts. They’re savory enough to satisfy any snack craving and will surely be a hit at your next gathering!
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Sweet and Spicy Mixed Nuts
For those who can’t choose just one type of nut, this recipe is your answer! A mix of almonds, cashews, and pecans come together with a sweet and spicy glaze that will tantalize your taste buds. These nuts are perfect for any occasion, whether it’s a casual get-together or a festive celebration.
- 1 cup almonds
- 1 cup cashews
- 1 cup pecans
- 1/4 cup honey
- 1 teaspoon cayenne pepper
- 1 teaspoon smoked paprika
- Salt to taste
This recipe shines with its versatility and bold flavors. The honey adds a delightful sweetness while the spices provide a kick that keeps you coming back for more. It’s perfect for sharing, but honestly, you might not want to!