12+ Quick Round Loaf Bread Recipes You’ll Love to Bake Today!
Imagine the warm, comforting aroma of freshly baked bread filling your kitchen, inviting everyone to gather around. These quick round loaf recipes are not just easy to prepare; they also deliver amazing flavors that make your taste buds dance. Get ready to impress your family and friends with these delightful loaves that you can whip up in no time!
This savory loaf is packed with aromatic herbs and a hint of garlic that will take your bread game to the next level. The combination of olive oil and fresh herbs creates a crusty exterior while keeping the inside soft and fluffy. Perfect for pairing with soups or salads, this bread is a crowd-pleaser!
3 cups all-purpose flour
1 packet (2 ¼ tsp) instant yeast
1 tsp salt
1 tsp sugar
1 cup warm water
2 tbsp olive oil
2 cloves garlic, minced
2 tbsp mixed fresh herbs (like rosemary, thyme, and parsley)
This recipe shines with its delightful blend of flavors, making it a favorite for gatherings. The addition of garlic and herbs not only enhances the taste but also makes your kitchen smell incredible while it bakes. You can even experiment with different herbs to create your unique twist, so feel free to get creative!
If you love the tangy flavor of buttermilk, this round loaf will quickly become your go-to recipe. It’s soft, slightly sweet, and has a tender crumb that melts in your mouth. This bread is perfect for breakfast, sandwiches, or simply slathered with butter.
3 cups all-purpose flour
1 tsp baking soda
1 tsp salt
1 cup buttermilk
2 tbsp honey
1 tbsp melted butter
The secret to this loaf’s charm lies in the buttermilk, which not only adds flavor but also keeps the bread moist. Plus, it’s a quick bread that doesn’t require any yeast proofing, making it perfect for a last-minute baking session. You’ll love how easy it is to make, and soon you’ll find yourself baking it every week!
Rating: 4.9. Ingredients: 1 h 10 min Total Time: 1 h 10 min.
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<pThis loaf brings the cozy flavors of fall into your kitchen with its delightful pumpkin and warm spices. It’s moist, rich, and has a lovely golden hue that makes it visually appealing. Enjoy it plain, or top it with cream cheese for an indulgent treat!
This recipe is a delightful way to use up that pumpkin puree you have in your pantry. The warm spices infuse each bite with comfort, making it perfect for a chilly day. Whether enjoyed with a cup of tea or as a dessert, this loaf is sure to become a seasonal favorite!
<pFor those who like a little kick in their bread, this cheesy jalapeño round loaf is a fantastic option. It’s packed with gooey cheese and spicy jalapeños, making it a fantastic side dish for barbecues or a fun snack. The best part? It’s super easy to make!
3 cups all-purpose flour
1 packet (2 ¼ tsp) instant yeast
1 tsp salt
1 cup warm water
1 cup shredded cheese (cheddar or pepper jack)
1-2 fresh jalapeños, diced
1 tbsp olive oil
This bread is not only delicious but also impressively easy to whip up. The combination of melty cheese and spicy jalapeños creates an irresistible flavor that will have everyone reaching for more. It’s a great way to spice up your bread routine and can be enjoyed on its own or served alongside your favorite dishes!
Rating: 4.8. Ingredients: Red star, honey, bread flour, old fashioned, cinnamon Total Time: 14 hr 30 min.
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<pThis wholesome loaf combines the nutty flavor of oats with the sweetness of honey, creating a deliciously unique bread. It’s hearty, filling, and perfect for breakfast or as a healthy snack. Plus, it’s a fantastic way to sneak some whole grains into your diet!
2 cups whole wheat flour
1 cup rolled oats
1/4 cup honey
1 tsp baking powder
1 tsp salt
1 cup warm water
2 tbsp olive oil
This recipe stands out for its healthful ingredients without sacrificing flavor. The oats add a wonderful texture, while the honey brings a hint of sweetness to each bite. It’s the kind of bread you can feel good about enjoying, making it perfect for health-conscious bakers!
