There’s something magical about a warm bowl of soup, especially when it’s bursting with flavor and comfort. Imagine the rich, savory notes of a classic Reuben sandwich transformed into a creamy, dreamy soup that warms you from the inside out. Let’s explore some delightful crockpot recipes that will have your taste buds dancing with joy!
Creamy Classic Reuben Soup

This recipe takes the traditional Reuben sandwich flavors and turns them into a luscious soup that’s perfect for any occasion. The combination of tender corned beef, tangy sauerkraut, and creamy cheese makes every spoonful a delightful experience. Plus, it’s all made in the crockpot, which means less time in the kitchen and more time enjoying with family and friends.
- 1 lb corned beef, diced
- 1 cup sauerkraut, drained
- 1 medium onion, chopped
- 4 cups beef broth
- 1 cup heavy cream
- 1 cup shredded Swiss cheese
- 2 tablespoons Dijon mustard
- Salt and pepper to taste
This soup is loved for its creamy texture and the way it warms your heart with every bite. The unique flavor of the sauerkraut adds a delightful tang that complements the rich, savory corned beef. It’s a great way to use up leftover corned beef, and the best part? Your crockpot does all the hard work while you sit back and relax!
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Spicy Reuben Soup with Jalapeños

If you enjoy a little kick in your soup, this spicy Reuben version is calling your name! Infused with jalapeños, this recipe brings a zesty twist to the classic flavors, making each spoonful an exciting adventure. The creaminess balances out the heat perfectly, creating a comforting dish that’s anything but ordinary.
- 1 lb corned beef, diced
- 1 cup sauerkraut, drained
- 1 medium onion, chopped
- 4 cups beef broth
- 1 cup heavy cream
- 1 cup shredded Swiss cheese
- 2 tablespoons Dijon mustard
- 1-2 jalapeños, diced (adjust to taste)
- Salt and pepper to taste
What makes this soup special is the balance of creamy goodness and a spicy kick that keeps things interesting. The jalapeños add just the right amount of heat, while the Swiss cheese brings it all together in a velvety embrace. It’s a fun twist on a classic dish that’s sure to impress your friends during game night or a cozy evening in!
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Loaded Reuben Soup with Potatoes

This loaded Reuben soup takes comfort food to the next level with the addition of hearty potatoes. The soft, creamy potatoes blend seamlessly with the traditional Reuben flavors, creating a filling meal that’s perfect for chilly days. You’ll love how satisfying this soup is, making it a favorite for lunch or dinner!
- 1 lb corned beef, diced
- 1 cup sauerkraut, drained
- 1 medium onion, chopped
- 4 cups beef broth
- 2 cups potatoes, diced
- 1 cup heavy cream
- 1 cup shredded Swiss cheese
- 2 tablespoons Dijon mustard
- Salt and pepper to taste
This recipe stands out because it combines the beloved Reuben ingredients with the heartiness of potatoes, making it incredibly satisfying. The potatoes soak up all the delicious flavors, while the creamy broth keeps everything rich and delicious. It’s perfect for those days when you need something warm and filling to lift your spirits!
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Vegetarian Reuben Soup

Tempeh Rueben Chowder with Pumpernickel Croutons from MN Veg Head
Ingredients: Vegan sour cream, sauerkraut, soy sauce, tempeh, maple syrup Total Time: 55 min.

📋 Healthy Reuben Soup Recipe from Food Meanderings
Rating: 5. Ingredients: Lean corned beef, sauerkraut, greek yogurt, swiss cheese, beef broth Total Time: 30 min.

Creamy Reuben Soup from Allrecipes
Rating: 4.6. Ingredients: Cooked corned beef, beau monde seasoning, sauerkraut, swiss cheese, red bell pepper Total Time: 1 hr 10 min.
Who says you can’t enjoy a Reuben soup if you’re vegetarian? This delightful recipe swaps out corned beef for hearty mushrooms and uses vegetable broth to create a rich, savory base. The result is a soup that’s just as comforting and flavorful as its meaty counterpart.
- 2 cups mushrooms, diced
- 1 cup sauerkraut, drained
- 1 medium onion, chopped
- 4 cups vegetable broth
- 1 cup heavy cream
- 1 cup shredded Swiss cheese
- 2 tablespoons Dijon mustard
- Salt and pepper to taste
This vegetarian version is special because it showcases the earthy flavors of mushrooms, which provide a meaty texture without the meat. The sauerkraut adds a delightful tang, while the Swiss cheese brings that creamy richness that everyone loves. It’s a fantastic option for plant-based eaters or anyone looking to try something new!
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Crockpot Reuben Chili Soup

Creamy Reuben Soup from Peace Love and Low Carb
Rating: 4.7. Ingredients: 6 h 20 min Total Time: 6 h 20 min.
Get ready for a flavor explosion with this Reuben chili soup! By combining the classic Reuben ingredients with chili spices, you’ll create a unique dish that’s bursting with warmth and comfort. It’s a fun twist that’s perfect for those who love a little adventure in their soup bowl!
- 1 lb corned beef, diced
- 1 cup sauerkraut, drained
- 1 medium onion, chopped
- 4 cups beef broth
- 1 can diced tomatoes
- 1 cup heavy cream
- 1 cup shredded Swiss cheese
- 2 tablespoons chili powder
- Salt and pepper to taste
This soup is popular for its exciting fusion of flavors that keeps everyone guessing. The chili powder adds a wonderful depth to the traditional Reuben ingredients, making it a hit at dinner parties or family gatherings. It’s a dish that will leave your guests talking long after the meal is over!
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Easy 30-Minute Reuben Soup

Creamy Reuben Soup from Allrecipes
Rating: 4.6. Ingredients: Cooked corned beef, beau monde seasoning, sauerkraut, swiss cheese, red bell pepper Total Time: 1 hr 10 min.

Reuben Soup from Easy Weeknight Recipes
Rating: 5. Ingredients: Corned beef, sauerkraut, rye bread, swiss cheese, caraway seeds Total Time: 45 min.

Reuben Soup from 12 Tomatoes
Rating: 4.5. Ingredients: Cooked corned beef, sauerkraut, rye bread, swiss cheese, heavy cream Total Time: 30 min.
When time is tight but you still crave something delicious, this easy 30-minute Reuben soup is your answer! Using pre-cooked ingredients, you can whip up this creamy delight in no time flat. It’s perfect for busy weeknights when you want something comforting without the fuss!
- 1 lb pre-cooked corned beef, diced
- 1 cup sauerkraut, drained
- 1 medium onion, chopped
- 4 cups beef broth
- 1 cup heavy cream
- 1 cup shredded Swiss cheese
- 2 tablespoons Dijon mustard
- Salt and pepper to taste
This recipe shines because it combines convenience with flavor, making it perfect for those with busy lifestyles. The ease of preparation doesn’t sacrifice taste at all, providing you with a rich, creamy soup that feels homemade. It’s a lifesaver for those evenings when you want a cozy meal without spending hours in the kitchen!