12+ Homemade Sausage Ball Bisquick Recipes You’ll Want to Make Today!
Picture a plate of golden, cheesy sausage balls fresh out of the oven, filling your kitchen with a mouthwatering aroma. These delectable bites are perfect for any occasion, whether it’s a cozy morning brunch or a lively game day gathering. Get ready to explore some delightful recipes that will have everyone reaching for seconds!
Rating: 5. Ingredients: Sweet chili sauce, pork breakfast sausage, sharp cheddar cheese, cayenne pepper, baking powder Total Time: 40 mins.
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Imagine sinking your teeth into a warm sausage ball bursting with the savory goodness of cheddar cheese and fragrant herbs. These little bites are not just easy to make; they also pack a flavor punch that will leave you craving more. Baked to a perfect golden brown, they are crispy on the outside and soft on the inside.
1 pound pork sausage
2 cups Bisquick mix
1 cup shredded cheddar cheese
1/4 cup milk
2 tablespoons chopped fresh parsley
1 tablespoon chopped fresh chives
1 teaspoon garlic powder
1/2 teaspoon black pepper
What makes these sausage balls special is the combination of sharp cheddar and fresh herbs, giving them a delightful twist. They are perfect for brunch or as a snack at your next gathering. Plus, the fresh herbs add a pop of color and freshness that elevates the whole dish!
Get ready for a flavor explosion with these spicy jalapeño cheddar sausage balls! They bring the heat and are packed with cheesy goodness, making them a fantastic option for those who like a little kick in their snacks. These balls are perfect for parties, and you’ll love how quickly they disappear!
1 pound spicy pork sausage
2 cups Bisquick mix
1 cup shredded cheddar cheese
1/2 cup diced jalapeños (fresh or pickled)
1/4 cup milk
1 teaspoon onion powder
1 teaspoon cumin
1/2 teaspoon cayenne pepper (optional)
These sausage balls are a hit because they combine the rich flavor of sausage with the heat of jalapeños, creating a delightful contrast. The melted cheese oozes out when you take a bite, making them utterly irresistible. Serve them with a cooling dip, and you’ll have a winning appetizer that everyone will love!
If you love buffalo chicken wings, you’re going to adore these buffalo chicken sausage balls! With a zesty kick from buffalo sauce and the savory flavor of chicken, they make for a delicious twist on the classic sausage ball. These are perfect for game day or any time you want to impress your friends!
These balls stand out because they bring the beloved flavors of buffalo chicken right into a bite-sized treat! The combination of spicy buffalo sauce and gooey mozzarella creates a delightful mouthfeel. Serve them with ranch or blue cheese dressing for dipping, and watch them fly off the platter!
Rating: 5. Ingredients: Bob evans, soy sauce, maple syrup, panko bread crumbs, chili garlic sauce
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These sweet and savory maple sausage balls are a unique twist that will surprise and delight your taste buds. The sweetness of maple syrup complements the savory sausage perfectly, creating a delightful balance that makes them perfect for breakfast or brunch. They’re like a hug in a bite!
1 pound breakfast sausage
2 cups Bisquick mix
1 cup shredded sharp cheddar cheese
1/4 cup maple syrup
1/4 cup milk
1 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon dry mustard
What makes these sausage balls special is the delightful combination of sweet and savory flavors. The maple syrup adds a unique twist that will have everyone guessing the secret ingredient. These are perfect for a brunch gathering or even as a fun breakfast option for the family!
Rating: 4.9. Ingredients: Cream cheese, sweet chili sauce, honey mustard, pepper jack, spicy pork sausage Total Time: 25 min.
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Transport yourself to Italy with these Italian sausage and cheese balls! Infused with Italian herbs and spices, they are bursting with flavor and perfect for any occasion. The blend of sausage, cheese, and herbs makes these balls a real crowd-pleaser!
1 pound Italian sausage (mild or spicy)
2 cups Bisquick mix
1 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1/4 cup milk
1 tablespoon Italian seasoning
1 teaspoon garlic powder
1/2 teaspoon black pepper
These sausage balls shine with the authentic flavors of Italy, thanks to the blend of Italian sausage and herbs. They are versatile enough to serve as appetizers or a main dish, especially when paired with marinara sauce for dipping. Your guests will be asking for the recipe after just one bite!
