15+ Easy Sausage Biscuit Recipes That Will Make Your Mornings Deliciously Simple!
Imagine waking up to the mouthwatering aroma of freshly baked biscuits and sizzling sausage. These delightful treats are not just for weekends; they can easily become a part of your morning routine. With a few simple ingredients and easy cooking techniques, you can transform your breakfast into something special every day!
Rating: 4. Ingredients: Pork sausage, cheddar cheese, pillsbury grands, eggs, black pepper Total Time: 50 min.
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This casserole is a warm and comforting dish that combines the best of both worlds: flaky biscuits and savory sausage. It’s baked to perfection, creating a golden crust that holds a cheesy, meaty filling that’s sure to please everyone at the breakfast table.
1 pound breakfast sausage
1 can (16.3 oz) refrigerated biscuit dough
2 cups shredded cheddar cheese
6 large eggs
1 cup milk
Salt and pepper to taste
This casserole is popular for its effortless preparation and its ability to feed a crowd. Simply brown the sausage, mix everything together, and let the oven do the work. It’s perfect for busy mornings or brunch gatherings with friends!
These muffin-style biscuits take the classic combination of sausage and eggs and turn it into a portable breakfast option. Fluffy, buttery biscuits cradle a delicious filling of scrambled eggs and sausage, making every bite a delightful surprise.
1 can (16.3 oz) refrigerated biscuit dough
1 cup cooked sausage, crumbled
4 large eggs
1/2 cup milk
1/2 cup shredded cheese
Salt and pepper to taste
These muffins are a hit because they’re easy to make ahead of time and can be stored in the fridge for quick breakfasts during the week. You can customize them with your favorite cheese or add veggies for extra flavor! They’re perfect for those who are always on the go.
Imagine a warm biscuit bowl filled with rich, creamy sausage gravy that wraps you in comfort with every bite. This recipe is all about indulgence, combining the delightful crunch of biscuits with a luscious, seasoned gravy that’s simply irresistible.
1 pound breakfast sausage
1/4 cup all-purpose flour
2 cups milk
1 can (16.3 oz) refrigerated biscuit dough
Salt and pepper to taste
This dish is especially popular in Southern cuisine, and it brings a taste of home to your breakfast table. The contrast of the flaky biscuit and the smooth gravy creates a symphony of textures that will leave you wanting more. Plus, it’s a great way to impress guests with minimal effort!
These sliders are a fun twist on traditional breakfasts, perfect for gatherings or family brunches. Each slider is packed with savory sausage and melted cheese, all sandwiched between two fluffy biscuits that are just the right size for little hands.
1 pound breakfast sausage
1 cup shredded cheese
1 can (16.3 oz) refrigerated biscuit dough
1 tablespoon butter, melted
Garlic powder for seasoning
Optional: hot sauce for serving
These sliders stand out because they’re not only delicious but also incredibly fun to eat! You can customize each slider with your favorite toppings, making them ideal for everyone. They’re perfect for game day or any occasion where you want to enjoy breakfast in style!
Rating: 4.5. Ingredients: 30 min Total Time: 30 min.
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For those who love a kick in their breakfast, these spicy biscuit bites are the way to go! Flaky biscuit dough is combined with spicy sausage and melted cheese for a bite-sized treat that’s bursting with flavor.
These bites are great for those who enjoy a little heat in their meals. They’re easy to whip up and are perfect for parties or a fun family breakfast. The combination of spices and cheese makes them utterly irresistible, and you might just find yourself sneaking a few before they even hit the table!
Sweet and savory come together beautifully in these maple sausage biscuit sandwiches. A perfectly cooked sausage patty is nestled between two warm, buttery biscuits and drizzled with sweet maple syrup for a breakfast experience that’s hard to beat.
1 pound breakfast sausage
1 can (16.3 oz) refrigerated biscuit dough
1/4 cup maple syrup
1 tablespoon butter, for frying
Optional: sliced cheese
This recipe is loved for its balance of flavors, making it a favorite among both kids and adults. It’s simple enough for a weekday breakfast but special enough to serve on occasions. The combination of the warm biscuit, savory sausage, and sweet syrup is sure to brighten your morning!
