There’s something magical about waking up to the aroma of a hearty breakfast wafting through the kitchen. Imagine a golden, cheesy casserole filled with savory sausage, fluffy eggs, and creamy grits. Each slice is a warm embrace, perfect for gatherings or lazy weekends with family.
Savory Southern Sausage and Grits Casserole


Southern Grits Casserole from Allrecipes
Rating: 4.5. Ingredients: Ground pork sausage, cheddar cheese, eggs, uncooked grits Total Time: 1 hr 5 mins.

Make-Ahead Sausage and Grits Casserole Recipe from Grits and Pinecones
Rating: 4.3. Ingredients: Ground pork sausage, sharp cheddar cheese, quick grits, eggs, garlic powder Total Time: 1 hr 20 mins.

Sausage and Grits Casserole from Cooking With Libby
Ingredients: Italian sausage, pepper jack cheese, heavy whipping cream, butter, chicken bouillon Total Time: 1 hr.
This classic Southern dish combines the richness of sausage with creamy grits in a way that makes every bite feel like a hug. The blend of spices and creamy cheese creates a comforting dish that’s sure to please everyone at the table. Plus, it’s baked to perfection, so you get that delightful crispiness on top.
- 1 pound breakfast sausage
- 1 cup grits
- 4 cups water or chicken broth
- 1 ½ cups shredded cheddar cheese
- 6 eggs
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
What makes this recipe special is its ability to bring people together. It’s perfect for brunches or family gatherings, and with its cheesy goodness, it’s a guaranteed crowd-pleaser. The combination of savory sausage and creamy grits creates a texture that’s both satisfying and comforting. You’ll find yourself going back for seconds—if not thirds!
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Spicy Chorizo Grits Casserole

If you’re looking for a kick in your breakfast, this spicy chorizo casserole is just what you need. The bold flavors of the chorizo pair beautifully with the creamy, cheesy grits, giving you a breakfast that’s anything but ordinary. It’s a fantastic way to start your day on a flavorful note!
- 1 pound chorizo sausage
- 1 cup quick-cooking grits
- 4 cups water
- 1 ½ cups pepper jack cheese
- 6 eggs
- 1 teaspoon paprika
- Salt and pepper to taste
This recipe stands out for its vibrant flavors and the slight heat from the chorizo. It’s a fun twist on the traditional casserole that will have everyone raving about breakfast. Plus, with the addition of pepper jack cheese, each bite is a melty explosion of flavor that’s sure to awaken your taste buds. Serve it with a side of fresh fruit for a balanced meal!
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Veggie-Loaded Grits Casserole


Scandalously Good Grits 'N Greens Casserole from Veggie Quest
Rating: 5. Ingredients: Collard greens, cashew butter, salsa, cajun seasoning, low sodium Total Time: 1 hr 15 min.

Southern Grits Casserole from Allrecipes
Rating: 4.5. Ingredients: Ground pork sausage, cheddar cheese, eggs, uncooked grits Total Time: 1 hr 5 min.

Vegan Grits Casserole from Glue & Glitter
Rating: 5. Ingredients: Quick grits, vegan cheese, smoked paprika, baby spinach, olive oil Total Time: 1 hr.
For those who want to pack more veggies into their breakfast, this veggie-loaded casserole is a fantastic choice. By incorporating colorful bell peppers, spinach, and mushrooms, you get a nutritious boost along with the deliciousness of sausage and cheese. It’s a beautiful dish that’s as good for your taste buds as it is for your health.
- 1 pound breakfast sausage
- 1 cup grits
- 4 cups water or vegetable broth
- 1 cup shredded mozzarella cheese
- 1 cup chopped bell peppers
- 1 cup fresh spinach
- 1 cup sliced mushrooms
- 6 eggs
- Salt and pepper to taste
This casserole is a hit because it combines the heartiness of sausage with the freshness of veggies, making it a well-rounded breakfast option. The gooey cheese binds everything together, creating a lovely texture that everyone will enjoy. It’s an excellent way to sneak in those essential nutrients without sacrificing flavor. You’ll love how easy it is to prepare and how beautifully it bakes up!
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Herbed Goat Cheese and Sausage Grits Casserole

Italian Sausage and Grapes with Goat Cheese Polenta from From A Chef's Kitchen
Rating: 5. Ingredients: 1 h

Creamy Grits and Goat Cheese Breakfast Souffles from Not Entirely Average
Rating: 5. Ingredients: 58 min Total Time: 58 min.
Elevate your breakfast with this sophisticated herbed goat cheese casserole, where creamy goat cheese meets savory sausage. The blend of fresh herbs adds a delightful twist that will make your breakfast feel gourmet. It’s a dish that’s perfect for impressing guests or simply treating yourself!
- 1 pound breakfast sausage
- 1 cup grits
- 4 cups water or chicken broth
- 1 cup crumbled goat cheese
- 6 eggs
- 1 teaspoon fresh thyme
- 1 teaspoon fresh rosemary
- Salt and pepper to taste
This recipe shines with its unique use of goat cheese, which offers a tangy flavor that beautifully complements the richness of the sausage. The fresh herbs bring a burst of freshness that makes each bite feel special. It’s an excellent way to bring a little elegance to your breakfast table, and it’s surprisingly easy to make. Your friends will think you spent hours in the kitchen!
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Breakfast Taco Grits Casserole
If you love breakfast tacos, this casserole is a must-try! It combines all the best breakfast taco ingredients into one delicious, cheesy dish. You get the flavors of salsa, sausage, and cheese layered into creamy grits, making for a satisfying meal that’s bursting with flavor.
- 1 pound breakfast sausage
- 1 cup grits
- 4 cups water or chicken broth
- 1 cup shredded cheddar cheese
- 1 cup salsa
- 6 eggs
- 1 teaspoon cumin
- Salt and pepper to taste
This casserole is a fun twist on traditional breakfast, bringing the best elements of tacos into a convenient dish. The salsa adds a nice zing, while the melty cheese ties everything together. It’s perfect for meal prep, as you can easily make it ahead of time and simply warm it up in the morning. Everyone will love the combination of flavors, and it’s sure to become a family favorite!
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Classic Breakfast Grits Casserole
This recipe takes the classic breakfast favorites and turns them into an easy, bake-ahead casserole. With a combination of sausage, eggs, cheese, and grits, it’s everything you love about breakfast all in one dish. It’s a simple recipe that is always a hit!
- 1 pound breakfast sausage
- 1 cup grits
- 4 cups water or chicken broth
- 2 cups shredded sharp cheddar cheese
- 6 eggs
- 1 teaspoon black pepper
- Salt to taste
What makes this casserole so popular is its simplicity and heartiness. It’s a straightforward recipe that doesn’t skimp on flavor, making it perfect for busy mornings or leisurely brunches. The richness of the cheese combined with the savory sausage creates a comforting dish that everyone will want to dig into. You might just find that this becomes your go-to breakfast option!