6+ Easy Sausage Pie Recipes to Delight Your Taste Buds and Impress Your Guests!
Picture this: a flaky, golden crust that cradles succulent sausage and savory spices, all baked to perfection. These sausage pie recipes are not just easy to whip up; they’re also sure to bring a smile to your face and joy to your dinner table. Let’s explore these delightful dishes that will have your guests asking for seconds!
This savory pie is a delightful combination of juicy sausage and fresh spinach, all enveloped in a buttery crust. The flavors meld beautifully as it bakes, creating a comforting dish that warms the heart and satisfies the belly.
1 pound of Italian sausage
2 cups fresh spinach, chopped
1 onion, diced
2 cloves garlic, minced
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1 pre-made pie crust
1 egg, beaten (for egg wash)
Salt and pepper to taste
This pie is special because it brings together the earthy flavor of spinach and the savory goodness of sausage, making it a nutritious option without sacrificing taste. It’s perfect for brunch, lunch, or dinner, and the vibrant green spinach gives it a pop of color that’s sure to impress. Plus, the combination of creamy ricotta and gooey mozzarella adds a rich texture that’s hard to resist!
Rating: 4.5. Ingredients: Breakfast sausage, refrigerated biscuit dough, green bell pepper, monterey jack cheese, milk Total Time: 40 min.
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<pImagine waking up to the smell of a warm, hearty breakfast pie that combines all your favorite morning flavors. This classic breakfast sausage pie features a flaky crust filled with scrambled eggs, sausage, and cheese, making it a perfect start to your day.
1 pound breakfast sausage
4 large eggs
1 cup shredded cheddar cheese
1/2 cup milk
1 pre-made pie crust
Salt and pepper to taste
Chopped herbs (optional, for garnish)
This recipe is popular for its versatility; you can easily customize it by adding your favorite veggies or spices. It’s also a hit for gatherings, as it can be made ahead of time and served warm or at room temperature. Your guests will love digging into this delicious pie, and you’ll enjoy the simplicity of preparing it!
Ingredients: Crescent rolls, italian sausage, green bell pepper, mozzarella, parmesan cheese Total Time: 40 min.
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If you’re looking to add a little kick to your dinner, this spicy sausage and pepper pie is the answer! Packed with zesty sausage and colorful bell peppers, it’s a vibrant dish that’s bursting with flavor and sure to please anyone who loves a bit of heat.
1 pound spicy Italian sausage
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 onion, sliced
1 teaspoon Italian seasoning
1 pre-made pie crust
1 cup shredded provolone cheese
Salt and pepper to taste
This pie stands out because of its bright colors and bold flavors, making it a feast for both the eyes and the palate. The combination of spicy sausage with sweet bell peppers creates a harmonious balance that’s incredibly satisfying. It’s perfect for a family dinner or a casual gathering with friends, and you can easily serve it with a side salad for a complete meal!
