12+ Amazing Seafood Crock Pot Recipes You Must Try for a Delicious Dinner Tonight!
There’s something magical about coming home to the aroma of a warm, hearty meal waiting for you. Seafood, with its delicate flavors and endless possibilities, can turn an ordinary dinner into a feast. Let’s explore some fantastic seafood crock pot recipes that are not only easy to make but will also make your taste buds dance with joy!
Rating: 5. Ingredients: 35 min Total Time: 35 min.
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This dish is a Southern classic that takes comfort food to a whole new level. With creamy grits and succulent shrimp simmered in a garlic-infused sauce, it’s like a warm hug on a plate. The crock pot does all the heavy lifting, allowing flavors to meld beautifully while you go about your day.
1 pound shrimp, peeled and deveined
1 cup grits
4 cups chicken broth
1 cup heavy cream
4 cloves garlic, minced
1 teaspoon paprika
Salt and pepper to taste
Chopped parsley for garnish
This recipe is popular for its comforting flavors and creamy texture. The shrimp cooks perfectly in the slow cooker, soaking up all that garlicky goodness, while the grits become rich and flavorful, making every bite satisfying. It’s not just a meal; it’s an experience that you’ll want to share with friends and family!
Rating: 4.8. Ingredients: Shrimp, cod, scallops, potatoes, heavy whipping cream Total Time: 1 hr 30 min.
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Imagine a warm, creamy chowder filled with chunks of tender seafood and fresh vegetables. This seafood chowder is a delightful mix of flavors that combines the sweetness of the sea with hearty ingredients. Let the crock pot do its magic, and you’ll have a bowl of comfort ready to enjoy.
1 pound mixed seafood (like shrimp, scallops, and fish)
3 cups diced potatoes
1 cup corn kernels
1 onion, chopped
2 cups chicken or seafood broth
1 cup heavy cream
1 teaspoon thyme
Salt and pepper to taste
This chowder stands out for its rich, creamy texture and the way it showcases the fresh flavors of the seafood. The combination of potatoes and corn adds a comforting heartiness, making it perfect for chilly evenings. Each spoonful is like a cozy blanket that warms you from the inside out, making it a family favorite!
Rating: 4.9. Ingredients: White wine vinegar, corn tortillas, dill, cucumber, lime Total Time: 30 min.
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Get ready to spice up your dinner with these mouthwatering salmon tacos! The combination of flaky salmon with a zesty seasoning creates a delicious filling that’s perfect for taco night. With the crock pot, the salmon becomes buttery and tender, making it easy to shred and serve.
This recipe is a hit for its bold flavors and versatility. You can customize your tacos with your favorite toppings, making it a fun and interactive meal. Plus, the salmon is packed with omega-3 fatty acids, so you’re treating your body well while enjoying a fantastic dinner!
Rating: 4.8. Ingredients: Hot dog rolls, hot sauce, cooked lobster meat, green, lettuce Total Time: 10 min.
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If you’ve ever dreamed of enjoying a classic lobster roll without the fuss, this crock pot version is just the ticket. With tender lobster meat in a creamy dressing, it’s a taste of the coast that you can enjoy right at home. The slow cooker ensures the flavors develop beautifully, giving you a luxurious meal with minimal effort.
1 pound lobster meat, cooked and chopped
1/2 cup mayonnaise
1 tablespoon lemon juice
1 teaspoon Old Bay seasoning
Salt and pepper to taste
4 hot dog buns
Chopped chives for garnish
This recipe is beloved for its simplicity and the way it highlights the sweet, delicate flavor of lobster. It’s perfect for summer gatherings or any time you want to treat yourself. Serve it with a side of coleslaw or chips, and you’ll feel like you’re dining by the ocean!
Transport your dinner table to Italy with this vibrant seafood pasta dish. The slow cooking method allows the pasta to absorb all the rich tomato and herb flavors, creating a dish that’s both filling and satisfying. It’s a delightful way to enjoy a variety of seafood in a single, delicious bowl.
1 pound mixed seafood (like shrimp, mussels, and calamari)
12 ounces spaghetti or linguine
1 can (28 ounces) crushed tomatoes
1 onion, chopped
2 cloves garlic, minced
1 teaspoon Italian seasoning
Salt and pepper to taste
Fresh basil for garnish
This dish is popular for its hearty, robust flavors and the beautiful presentation. It’s a great way to impress guests or simply enjoy a cozy night in. Plus, you can customize it with your favorite pasta or seafood, making it a versatile go-to recipe for any occasion!
