18+ Quick Sfoglini Recipes That Will Delight Your Family and Impress Your Friends
Cooking can be an adventure, and it’s always more fun when you share it with loved ones. Imagine whipping up a delightful dish that not only tantalizes the taste buds but also brings smiles to everyone’s faces. Here are some quick Sfoglini recipes that are sure to impress and become favorites at your next gathering!
Ingredients: Dairy free, san marzano, col buco, cherry tomatoes, calabrian chili peppers Total Time: 30 min.
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This vibrant dish bursts with the fresh flavors of tomatoes and fragrant basil, perfectly balanced with a spicy kick. The cooking technique is simple yet effective, allowing the ingredients to shine while providing a comforting, warm hug in every bite.
1 package Sfoglini spaghetti
2 cups cherry tomatoes, halved
3 cloves garlic, minced
1/4 cup olive oil
1 teaspoon red pepper flakes
Fresh basil leaves, for garnish
Salt and pepper, to taste
This recipe is popular for its simplicity and speed, making it a go-to for a weeknight dinner. The combination of juicy tomatoes and aromatic basil creates a dish that feels gourmet without the fuss. Plus, the red pepper flakes add a delightful heat that transforms the dish into something unforgettable!
Rating: 4.1. Ingredients: 35 min Total Time: 35 min.
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Imagine a creamy, cheesy pasta dish elevated with the rich, earthy flavor of truffles. This mac and cheese is not just comfort food; it’s an elegant twist that is sure to wow your guests at any gathering!
This dish is special because it combines the nostalgia of childhood favorites with gourmet ingredients. The truffle oil adds a luxurious touch that makes every bite feel indulgent. Serve it at your next potluck, and watch as everyone asks for the recipe!
This colorful pasta salad is light, refreshing, and bursting with the vibrant flavors of fresh basil pesto. It’s perfect for a picnic or as a side dish at a summer barbecue!
1 package Sfoglini fusilli
1 cup cherry tomatoes, halved
1 cup mozzarella balls
1/2 cup homemade or store-bought pesto
1/4 cup pine nuts, toasted
Salt and pepper, to taste
This recipe stands out for its bright colors and the delightful crunch of toasted pine nuts. It’s a versatile dish that can be served warm or cold, making it perfect for any occasion. Plus, it’s a fantastic way to use up that extra pesto hiding in your fridge!
If you’re looking for a dish that feels light and refreshing, this lemon garlic shrimp pasta is the answer. The zesty lemon and fragrant garlic create a bright flavor profile that dances on your palate.
This dish is a crowd-pleaser, thanks to its bright and zesty flavors that make it feel like a summer day. The shrimp adds a nice protein boost, making it a complete meal that’s still light on the stomach. Your friends will be asking for seconds—and maybe even thirds!
Rating: 5. Ingredients: 1 h 45 min Total Time: 1 h 45 min.
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This recipe features the rich, sweet flavors of butternut squash enveloped in tender pasta, complemented by a nutty brown butter sauce and crispy sage. It’s the kind of dish that feels like a warm embrace on a chilly evening!
1 package Sfoglini butternut squash ravioli
1/2 cup unsalted butter
8 fresh sage leaves
Salt and pepper, to taste
Parmesan cheese, for serving
This dish is a seasonal favorite, particularly during the fall months when butternut squash is at its peak. The combination of flavors creates a comforting meal that feels both elegant and homey. Your guests will be raving about this dish long after it’s gone!
Rating: 5. Ingredients: 25 min Total Time: 25 min.
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This savory dish combines the earthy flavors of mushrooms with rich garlic butter for a delicious, umami-packed meal. It’s quick to prepare and perfect for those busy weeknights when you want something satisfying but don’t have much time.
<pThis recipe is special because it highlights the natural flavors of the mushrooms while being incredibly easy to whip up. The garlic butter sauce coats the pasta beautifully, making every bite irresistible. It’s the perfect dish to impress your friends without spending hours in the kitchen!
Rating: 4.8. Ingredients: Jumbo pasta shells, ricotta cheese, marinara sauce, mozzarella cheese, parmesan cheese Total Time: 45 min.
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These stuffed pasta shells are loaded with creamy ricotta and fresh spinach, then smothered in marinara sauce and baked to perfection. It’s a comforting meal that feels like a warm hug!
1 package Sfoglini jumbo shells
15 oz ricotta cheese
2 cups fresh spinach, chopped
2 cups marinara sauce
1 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
Salt and pepper, to taste
This dish is popular for its cheesy, gooey goodness combined with the freshness of spinach. It’s a fantastic way to sneak in some veggies while still indulging in a comforting pasta dish. Your family will be asking for this recipe on repeat!
