Are you ready to transform your dinner routine into something spectacular? Shrimp scampi brings together the rich flavors of garlic, butter, and fresh herbs, creating a dish that feels fancy yet is simple to whip up. Let’s explore some scrumptious variations that will make your taste buds dance with delight!
Garlic Butter Shrimp Scampi


Garlic Butter Shrimp Scampi from Cafe Delites
Rating: 5. Ingredients: White wine, red pepper flakes, butter, olive oil, lemon juice Total Time: 10 min.

Garlic Butter Shrimp Scampi from Life Love and Sugar
Rating: 5. Ingredients: Linguine, red pepper flakes, challenge butter, lemon juice, garlic Total Time: 25 min.

Shrimp Scampi Pasta from Cookies and Cups
Rating: 5. Ingredients: Linguine pasta, chicken broth, red pepper, olive oil, lemon juice Total Time: 30 min.
This classic recipe is a favorite for a reason! The shrimp is sautéed in a rich, buttery garlic sauce that’s simply irresistible, making it a comforting dish that will warm your heart and fill your stomach.
What makes this dish special is the balance of flavors. The garlic provides a punch that complements the sweetness of the shrimp, while a splash of lemon juice adds a refreshing zing. Toss it with your favorite pasta, and you’ve got a meal that feels like a restaurant special right at home!
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Garlic Butter Shrimp Scampi
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White Wine and Herb Shrimp Scampi


Shrimp Scampi With Garlic, Red Pepper Flakes, and Herbs Recipe from Serious Eats
Rating: 5. Ingredients: 35 min Total Time: 35 min.

Classic Shrimp Scampi from NYT Cooking – The New York Times
Rating: 5. Ingredients: 15 min Total Time: 15 min.
Imagine the aroma of white wine simmering with fresh herbs filling your kitchen — that’s what this recipe delivers! Cooking the shrimp in a robust white wine sauce enhances the flavor, making every bite feel like a special occasion.
The addition of herbs like parsley and basil adds a fresh twist that brightens up the dish. This recipe is perfect for impressing guests or enjoying a cozy night in with family. Pair it with a side of crusty bread to soak up all that delicious sauce!
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Spicy Cajun Shrimp Scampi

Cajun Shrimp Scampi from GypsyPlate
Rating: 4.6. Ingredients: Shrimp, white wine, lemon, heavy cream, parmesan cheese Total Time: 20 min.

Creamy Cajun Shrimp Scampi from Essence Eats
Rating: 5. Ingredients: White wine, citric acid, lemon, heavy cream, parmesan cheese Total Time: 15 min.

Cajun Shrimp Scampi from Cooked by Julie
Rating: 5. Ingredients: Shrimp, pasta, white wine, lemon, capers Total Time: 20 min.
If you like a little heat, this spicy Cajun version is sure to tantalize your taste buds! With a kick of Cajun seasoning, this recipe is bursting with bold flavors that will keep you coming back for more.
The shrimp is seared to perfection, giving it a nice char while the spices add that extra layer of excitement. Serve it over rice or pasta for a filling meal that packs a punch, and don’t be surprised if your friends ask for the recipe!
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Lemon Garlic Shrimp Scampi with Zoodles

Zucchini Pasta with Lemon Garlic Shrimp from Downshiftology
Rating: 4.9. Ingredients: Zucchini, white wine, lemon, red pepper flakes, butter Total Time: 15 min.

Healthy Shrimp Scampi with Zucchini Noodles from Well Plated by Erin
Rating: 4.8. Ingredients: Zucchini noodles, white wine, red pepper flakes, olive oil, lemon juice Total Time: 25 min.

Zucchini Noodle Shrimp Scampi from Allrecipes
Rating: 4.9. Ingredients: Zucchini, white wine, lemon, parmesan cheese, olive oil Total Time: 45 min.
Looking for a healthier twist? This recipe swaps traditional pasta for zoodles (zucchini noodles), making it a great option for those watching their carbs. The fresh lemon and garlic create a light but flavorful sauce that perfectly coats the shrimp and zoodles.
This dish is not only vibrant and colorful but also refreshing on the palate. It’s quick to prepare, making it an ideal weeknight meal that feels indulgent without the guilt. Plus, it’s a fun way to sneak in some veggies!
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Asian-Inspired Shrimp Scampi
Take a culinary trip to Asia with this unique shrimp scampi recipe that blends traditional ingredients with Asian flavors. Think soy sauce, ginger, and sesame oil — a delightful twist that will surprise your taste buds!
This dish stands out for its exciting flavor profile and quick cooking time. It’s perfect for a busy weeknight when you want something different but don’t have hours to spend in the kitchen. Serve it over jasmine rice or noodles for a delightful fusion meal!