15+ Favorite Simple Egg Casserole Recipes That Will Delight Your Family and Friends
Egg casseroles are the ultimate comfort food, bursting with flavor and perfect for any occasion. They are simple to prepare and offer endless possibilities for customization. Gather your loved ones around the table for a delightful meal that’s sure to impress!
Rating: 5. Ingredients: 45 min Total Time: 45 min.
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This delightful casserole combines the earthy taste of spinach with the tangy flavor of feta cheese, creating a dish that’s both nutritious and delicious. Baked to perfection, it boasts a fluffy texture that will have everyone reaching for seconds.
6 large eggs
1 cup fresh spinach, chopped
1 cup feta cheese, crumbled
1/2 cup milk
1/2 teaspoon garlic powder
Salt and pepper to taste
1 tablespoon olive oil
This recipe stands out because it’s loaded with nutrients while being incredibly easy to whip up. Just mix all the ingredients, pour them into a baking dish, and let the oven do the work. Perfect for brunch or a light dinner, the spinach and feta combination is a classic that never goes out of style.
<pSpice up your morning with this vibrant Mexican breakfast casserole! Featuring layers of tortillas, eggs, and zesty spices, it’s a fiesta on a plate that will awaken your taste buds.
8 large eggs
1 cup milk
4 corn tortillas, cut into strips
1 cup black beans, drained and rinsed
1 cup shredded cheese (cheddar or Monterey Jack)
1 teaspoon cumin
1/2 teaspoon chili powder
Salt and pepper to taste
This casserole is a crowd-pleaser and can be prepared the night before, making it perfect for busy mornings or festive gatherings. The combination of beans and eggs provides a hearty start to the day, while the spices add just the right amount of kick. Serve it with avocado or salsa for an extra burst of flavor!
Ingredients: Herbes de provence, cheddar cheese, white bread, eggs, cubed ham Total Time: 1 hr 5 min.
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<pThere’s nothing quite like a classic breakfast casserole to bring everyone together. This recipe combines eggs, bread, and sausage for a comforting meal that feels like a warm hug.
8 large eggs
1 pound breakfast sausage
4 cups cubed bread (French or sourdough)
2 cups shredded cheese (cheddar or your choice)
2 cups milk
Salt and pepper to taste
What makes this casserole special is its rich, savory flavor, thanks to the sausage that brings everything together. You can customize it by adding vegetables like bell peppers or onions for extra nutrition and color. This dish is perfect for holiday brunches or lazy Sunday mornings, ensuring everyone leaves the table satisfied.
If you’re looking for a delicious way to sneak in some veggies, this broccoli and cheese casserole is the answer! Creamy, cheesy, and loaded with broccoli, it’s a fantastic option for both kids and adults alike.
6 large eggs
2 cups fresh broccoli florets
1 cup shredded cheese (cheddar or Swiss)
1/2 cup milk
1/2 teaspoon onion powder
Salt and pepper to taste
This recipe is a winner because it combines flavors and textures in a way that makes eating vegetables fun! The cheesy goodness masks the broccoli, making it a hit for picky eaters. It’s perfect for breakfast or a light dinner, and you can even prepare it ahead of time for a quick meal during the week.
Rating: 4.7. Ingredients: Butternut squash, sun dried tomatoes, coconut milk, nutritional yeast, coconut oil Total Time: 1 hr 5 min.
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<pTransport your taste buds to Italy with this savory Italian egg casserole. Featuring sun-dried tomatoes, basil, and mozzarella, it’s a flavorful dish that brings a taste of the Mediterranean to your breakfast table.
This casserole shines with its bright, fresh flavors that will make you feel as if you’re enjoying a meal in a charming Italian café. The combination of sun-dried tomatoes and fresh basil adds a lovely aroma and taste that will impress your guests. It’s not only delicious but also visually appealing, making it a perfect centerpiece for any brunch spread.
<pThis hearty potato and ham breakfast casserole is a fantastic way to use up leftover ham while creating a satisfying meal. With layers of potatoes, ham, and cheesy goodness, it’s a dish that’ll keep you full and happy all morning long.
8 large eggs
2 cups diced cooked ham
4 cups frozen hash browns
2 cups shredded cheese (cheddar or your favorite)
1 cup milk
Salt and pepper to taste
This recipe is perfect for feeding a crowd, and it’s super easy to throw together, making it a go-to for gatherings. The crispy edges of the potatoes add a delightful texture, while the ham provides a savory kick that ties everything together. Serve it with a side of fresh fruit for a balanced breakfast that everyone will love!
