9+ Simple Ingredient Vegan Recipes You’ll Love to Make Today!
Cooking can be both fun and simple, especially when you have just a few ingredients to work with. Imagine whipping up delicious dishes that not only delight your taste buds but also nourish your body. Here are some fabulous vegan recipes that will make you feel like a kitchen pro in no time!
Rating: 4.9. Ingredients: 15 min Total Time: 15 min.
Links open in new window. Source: Google.com
This chickpea salad sandwich is a game-changer! It’s creamy, zesty, and packed with protein, making it a perfect lunch option. The mixing technique gives it a delightful texture that resembles traditional tuna salad, but it’s entirely plant-based.
1 can of chickpeas
2 tablespoons of vegan mayo
1 tablespoon of lemon juice
Salt and pepper to taste
What makes this recipe special is its versatility. You can customize it by adding diced celery, pickles, or even apples for a sweet crunch. The chickpeas create a hearty base, while the vegan mayo adds that creamy touch we all love. Spread it on your favorite bread or enjoy it in a wrap, and you’re set for a tasty meal!
These banana oatmeal cookies are the ultimate healthy treat! They are chewy, naturally sweet, and incredibly satisfying. With just a few simple ingredients, you can create a delightful snack that feels indulgent without the guilt.
2 ripe bananas
1 cup of rolled oats
1/4 cup of vegan chocolate chips
1 teaspoon of vanilla extract
What makes these cookies so popular is their simplicity and healthiness. Just mash the bananas, mix in the oats and chocolate chips, and bake! They’re perfect for breakfast on-the-go or an afternoon pick-me-up. Plus, they’re a great way to use up those overripe bananas sitting on your counter!
Warm, comforting, and full of flavor, this spicy tomato soup will become a staple in your kitchen. It’s smooth, rich, and has just the right amount of kick to keep things interesting. The blending technique creates a velvety texture that you’ll crave on chilly days.
This soup shines with its bold flavors and can be made in a flash. The crushed tomatoes provide a luscious base, while the red pepper flakes add a spicy twist. Serve it with some crusty bread for dipping, and you’ve got yourself a cozy meal that’s sure to warm your heart!
This coconut rice pudding is creamy, dreamy, and downright irresistible! It’s sweet, aromatic, and has a delightful texture that makes it the perfect dessert or breakfast treat. The simple cooking technique lets the flavors shine, making this dish a favorite among coconut lovers.
1 cup of cooked rice
1 can of coconut milk
2 tablespoons of maple syrup
1 teaspoon of cinnamon
What sets this rice pudding apart is its rich, tropical flavor that transports you to a sunny paradise. The combination of creamy coconut milk and sweet maple syrup creates a heavenly treat that feels indulgent yet healthy. Top it with some fresh fruit or nuts for an extra burst of flavor. You won’t believe how easy it is to whip up this delicious dessert!
