Snow peas are those delightful green gems that can turn any meal from ordinary to extraordinary. Their crisp texture and sweet flavor are truly irresistible, making them a favorite in many kitchens. Get ready to explore some simple yet scrumptious recipes that will add a vibrant touch to your dinner table!
Snow Peas Stir-Fry with Garlic and Ginger

This quick stir-fry is a flavor powerhouse, combining the fresh crunch of snow peas with the aromatic kick of garlic and ginger. It’s a technique that keeps the peas crisp, allowing their natural sweetness to shine through. Tossed in a hot pan, these ingredients create a deliciously fragrant dish in under 15 minutes!
What makes this dish special is its versatility. You can easily add your favorite protein like chicken or tofu for a complete meal. The balance of garlicky goodness and zesty ginger makes it a crowd-pleaser that’s bound to impress at any dinner gathering.
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Snow Pea Salad with Lemon Vinaigrette


Snap Pea Salad with Zesty Lemon Vinaigrette from Minimalist Baker
Rating: 4.9. Ingredients: Sugar snap peas, maple syrup, dijon mustard, red pepper flakes, olive oil Total Time: 15 min.

Snap pea Salad with Lemon Parmesan Vinaigrette from Sugar Maple Farmhouse
Ingredients: Snap peas, white wine vinegar, honey, dijon mustard, parmesan cheese

Sugar-Snap Pea Salad with Lemon and Parmesan from Cooks Without Borders
Ingredients: Sugar snap peas, white wine vinegar, olive oil, lemon juice, black pepper
<pThis vibrant salad is an explosion of color and flavor, showcasing the sweetness of snow peas alongside the refreshing zing of lemon. The vinaigrette is simple yet bright, allowing the peas to take center stage. Toss in some cherry tomatoes and slivers of red onion for an extra pop!
This salad is perfect for a light lunch or as a side dish for dinner. The lemony dressing not only brightens the dish but also enhances the natural sweetness of the peas, making each bite a refreshing experience. It’s a great way to showcase seasonal produce and keep things healthy!
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Snow Peas and Carrots in Soy Sauce


Stir-Fried Snow Peas and Carrots from Allrecipes
Rating: 4.3. Ingredients: 25 min Total Time: 25 min.

Quick sesame snow peas and carrots from Family Food on the Table
Rating: 4.5. Ingredients: 10 min Total Time: 10 min.

Julienne of Carrots With Snow Peas from NYT Cooking – The New York Times
Rating: 4. Ingredients: 15 min Total Time: 15 min.
<pImagine a colorful medley of vibrant snow peas and bright orange carrots, all glistening in a savory soy sauce glaze. This quick and easy recipe brings together the earthy flavors of the vegetables with a touch of umami that makes it simply irresistible. The technique of sautéing keeps the veggies tender-crisp, making them a joy to eat!
<pWhat sets this dish apart is its simplicity and speed. It’s a great side dish that pairs well with rice or grilled meats, and you can whip it up in just minutes. The soy sauce brings a richness that perfectly complements the fresh crunch of the peas and carrots, ensuring every bite is full of flavor.
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Garlic Snow Peas with Sesame Seeds
<pThis dish is all about simplicity and flavor, featuring snow peas sautéed with garlic and topped with crunchy sesame seeds. The nutty aroma of the sesame elevates the peas, creating a delightful contrast in texture. Each bite offers a satisfying crunch that makes this side dish utterly addictive!
<pWhat makes this recipe popular is its ability to complement a variety of main courses. Whether you’re serving it with grilled chicken or a hearty stir-fry, it adds a touch of elegance to your meal. Plus, it’s so easy to make that you’ll want to include it in your weekly rotation!
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Snow Peas and Bacon Pasta

How to Cook Snow Peas from Stetted
Rating: 5. Ingredients: Snow peas, ginger, red chile, olive oil, garlic Total Time: 10 min.

Mediterranean Snow Peas from Allrecipes
Rating: 4.6. Ingredients: Fresh snow peas, butter, olive oil, italian seasoning, lemon juice Total Time: 15 min.

Quick and Easy Snow Peas Recipe from Alpha Foodie
Rating: 5. Ingredients: Snow peas, olive oil, lemon juice, garlic, black pepper Total Time: 10 min.
<pPicture creamy pasta tossed with snow peas and crispy bacon, creating a symphony of flavors that will have you coming back for seconds. The sweetness of the peas balances perfectly with the salty crunch of the bacon, making this dish both comforting and indulgent. It’s a simple pasta technique that packs a punch!
<pThis recipe is special because it transforms humble ingredients into a gourmet experience. The vibrant green of the snow peas adds a fresh element to the richness of the dish, making it visually appealing as well. It’s perfect for a cozy dinner or a special occasion when you want to impress your guests!
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Snow Peas and Quinoa Bowl

Sugar Snap Pea Quinoa Salad from It's a Veg World After All
Ingredients: Sugar snap peas, apple cider vinegar, honey, dijon mustard, olive oil Total Time: 25 min.

Quinoa With Shiitakes and Snow Peas from Food Network
Rating: 4.1. Ingredients: Snow peas, soy sauce, shiitake mushrooms, toasted sesame oil, green Total Time: 50 min.

Sugar Snap Pea and Cashew Quinoa Bowl from Blossom to Stem
Rating: 5. Ingredients: Sugar snap peas, quinoa, soy sauce, fish sauce, red thai chili Total Time: 30 min.
<pThis nourishing bowl is a delightful combination of snow peas, fluffy quinoa, and a medley of colorful vegetables. It’s a wholesome dish that’s not only good for you but also bursting with flavor. The cooking technique of steaming the peas keeps them bright and crisp, adding to the bowl’s overall freshness!
<pWhat makes this quinoa bowl popular is its versatility; you can customize it with your favorite toppings, like avocado, nuts, or even grilled chicken. The balance of textures and flavors ensures each bite is satisfying and energizing, making it a perfect choice for a healthy dinner. Plus, it’s a great way to incorporate more veggies into your meals!
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Snow Peas and Mushroom Risotto

Prawn, snow pea and Asian mushroom risotto from Healthy Food Guide
Rating: 4.4. Ingredients: 50 min Total Time: 50 min.

Mushroom Risotto With Peas from NYT Cooking – The New York Times
Rating: 5. Ingredients: 50 min Total Time: 50 min.

Mushroom and Pea Risotto from Cooking With Ayeh
Rating: 4.7. Ingredients: 40 min Total Time: 40 min.
<pImagine creamy risotto infused with earthy mushrooms and crisp snow peas, creating a luxurious dish that feels like a warm hug. The slow-cooking technique allows the flavors to meld beautifully, resulting in a rich and satisfying meal. The sweetness of the snow peas brightens the dish, making it a delightful surprise!
<pThis risotto stands out for its comforting texture and gourmet flair. It’s ideal for date nights or when you want to treat yourself to something special. Each spoonful is creamy and full of flavor, making it a dish that’s sure to impress anyone at your dinner table!