Nothing warms the heart quite like a hearty meal that reminds you of home. Soul food has a unique way of bringing people together, filling the air with rich aromas and delightful flavors. Get ready to explore some easy recipes that will not only satisfy your cravings but also make your kitchen feel like the coziest place on earth!
Southern Fried Chicken
The Best Southern Fried Chicken (+Video) from The Country Cook
Rating: 5. Ingredients: 8 h 24 min Total Time: 8 h 24 min.
Best Southern Fried Chicken from The Spruce Eats
Rating: 4.1. Ingredients: 1 h 15 min Total Time: 1 h 15 min.
The Best Buttermilk-Brined Southern Fried Chicken from Serious Eats
Rating: 4.9. Ingredients: 6 h 5 min Total Time: 6 h 5 min.
Imagine tender, juicy chicken enveloped in a crispy, golden-brown crust that crackles with every bite. Southern fried chicken is a classic that combines a seasoned flour coating with a special blend of spices to create a flavor explosion. The secret to perfecting this dish lies in the marination process, which infuses the chicken with deep flavor and keeps it moist.
This dish is popular because it’s the ultimate comfort food that makes any gathering feel special. Whether served with collard greens, cornbread, or a side of mashed potatoes, it’s sure to become a family favorite. Plus, the frying technique gives it that irresistible crunch, making it hard to resist going back for seconds!
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Collard Greens with Ham Hocks
Easy Collard Greens with Ham Hocks from Black People's Recipes
Rating: 4.8. Ingredients: Fresh collard greens, smoked ham hock, chicken broth, olive oil, creole seasoning Total Time: 3 hr.
Southern-Style Collard Greens from Allrecipes
Rating: 4.9. Ingredients: Collard greens, smoked ham hocks, apple cider vinegar, chicken broth, garlic Total Time: 3 hr 15 min.
Southern Collard Greens Recipe with Ham Hocks from Simply LaKita
Rating: 4.9. Ingredients: Fresh collard greens, smoked ham hocks, apple cider vinegar, hot sauce, chicken broth Total Time: 1 hr 50 min.
Collard greens cooked with ham hocks create a fragrant dish that’s both savory and slightly smoky. The greens are simmered low and slow, allowing them to soak up all the delicious flavors, resulting in a comforting side that perfectly complements any meal. The addition of vinegar at the end adds a pleasant tang that balances the richness of the ham.
This dish is a staple in many Southern households, often served at big family dinners and holiday feasts. The slow-cooked ham hocks not only enhance the flavor but also add a satisfying texture. Enjoy these greens alongside cornbread for a truly soul-soothing experience!
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Macaroni and Cheese
MAC AND CHEESE from Blog GialloZafferano.it
Rating: 4.9. Ingredients: 50 min Total Time: 50 min.
Macaroni and cheese: la ricetta della pasta al formaggio americana from Cookist
Ingredients: 50 min Total Time: 50 min.
Mac and cheese from Fatto in casa da Benedetta
Rating: 4.9. Ingredients: 30 min Total Time: 30 min.
Macaroni and cheese is the ultimate cheesy delight that brings smiles to everyone’s faces. With creamy cheese sauce enveloping each tender macaroni, this dish is all about comfort and nostalgia. Baked to perfection with a golden-brown top, it’s a dish that’s both simple and indulgent.
This recipe is popular for its versatility; you can easily add ingredients like bacon, jalapeños, or breadcrumbs for a personal twist. It’s perfect for potlucks, family dinners, or even just a cozy night in. Once you take that first bite, you’ll understand why this classic never goes out of style!
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Black-Eyed Peas
Soul Food Sunday Dinner Ideas from Cooks with Soul
Rating: 5. Ingredients: 1 h
Southern Candied Yams (Soul Food Recipe!) from Pink Owl Kitchen
Rating: 4.8. Ingredients: 1 h 25 min Total Time: 1 h 25 min.
Soul Food Collard Greens from Divas Can Cook
Rating: 4.5. Ingredients: 4, 5(215)
Black-eyed peas are not just about good luck; they’re also a delicious addition to any soul food spread. Cooked with spices and often simmered with a piece of smoked meat, these peas are creamy, hearty, and packed with flavor. The slow cooking process allows the peas to absorb all the wonderful seasonings, making each spoonful a delight.
This dish is often associated with New Year’s Day celebrations, symbolizing prosperity and good fortune. However, it’s so tasty that you’ll want to enjoy it year-round! Pair it with rice or cornbread, and you’ve got a meal that’s both comforting and satisfying!
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Sweet Potato Pie
Soul Food Sunday Dinner Ideas from Cooks with Soul
Rating: 5. Ingredients: 1 h
Southern Candied Yams (Soul Food Recipe!) from Pink Owl Kitchen
Rating: 4.8. Ingredients: 1 h 25 min
Crockpot Soul Food Dinner from Fit Slow Cooker Queen
Ingredients: 4 h 10 min
Sweet potato pie is a dessert that combines the natural sweetness of sweet potatoes with warm spices like cinnamon and nutmeg. This velvety pie filling is nestled in a flaky crust that adds the perfect crunch to each bite. The result is a comforting dessert that’s not overly sweet but incredibly rich in flavor.
This pie is especially popular during the holiday season, with many families having their own secret recipes. Its warm, spiced aroma wafting through the kitchen is enough to make anyone feel at home. Enjoy it with a dollop of whipped cream for that extra touch of indulgence!
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Cornbread
Cornbread: il pane di mais del Ringraziamento from Blog GialloZafferano.it
Rating: 4.9. Ingredients: 45 min Total Time: 45 min.
Cornbread: la ricetta americana con farina di mais tipica del Ringraziamento from Cookist
Ingredients: 35 min Total Time: 35 min.
Cornbread from Misya
Rating: 4.7. Ingredients: 50 min Total Time: 50 min.
Cornbread is a warm, fluffy bread that perfectly complements any soul food meal. Its slightly sweet flavor and crumbly texture make it the ideal partner for savory dishes like chili or greens. Baked until golden and served warm, there’s nothing quite like tearing into a piece of fresh cornbread.
This recipe is beloved for its simplicity and comforting qualities. It’s a versatile side that can be enjoyed at breakfast, lunch, or dinner, making it a staple in many households. Serve it with a pat of butter or drizzle it with honey for an extra special touch!