Have you ever wondered what to do with all that sourdough discard? You’re not alone! It’s amazing how a little leftover dough can turn into something deliciously unique.
Sourdough Pancakes
Classic Sourdough Pancakes or Waffles from King Arthur Baking
Rating: 4.7. Ingredients: 12 h 42 min Total Time: 12 h 42 min.
Imagine fluffy pancakes with a slight tang that dances on your taste buds! These sourdough pancakes are made by mixing your discard with a few simple ingredients and cooking them on a hot griddle. What makes them so special is how they transform a regular breakfast into a gourmet treat, making your mornings feel a bit more luxurious.
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Sourdough Breadsticks
Sourdough Bread Sticks from Little Spoon Farm
Rating: 4.9. Ingredients: 8 h 10 min Total Time: 8 h 10 min.
Sourdough Breadsticks from Farmhouse on Boone
Rating: 4.7. Ingredients: 13 h 40 min Total Time: 13 h 40 min.
Crunchy on the outside and soft on the inside, these sourdough breadsticks are the perfect snack or appetizer. Just combine your sourdough discard with flour, water, and seasonings, then bake until golden brown. They’re popular because they pair perfectly with soups and salads, adding a delightful twist to any meal.
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Sourdough Crackers
Sourdough Discard Crackers Recipe from Little Spoon Farm
Rating: 5. Ingredients: Sourdough starter, herbs de provence, butter, top, sea salt Total Time: 1 hr 10 min.
Sourdough Crackers from King Arthur Baking
Rating: 4.9. Ingredients: King arthur, sourdough starter, sea salt, dried herbs Total Time: 1 hr 25 min.
Easy Sourdough Discard Crackers (Thin & Crispy) from Alexandra’s Kitchen
Rating: 5. Ingredients: Unfed sourdough starter, everything bagel seasoning, rye flour, olive oil, all purpose flour Total Time: 1 hr 5 min.
Crunchy, salty, and oh-so-addictive, sourdough crackers are a fantastic way to use up that discard. Simply roll out the dough, sprinkle with your favorite seasonings, and bake until crisp. These crackers are special for their homemade taste and are great for snacking or serving with cheese and dips!
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Sourdough Chocolate Chip Cookies
Sourdough Chocolate Chip Cookies Recipe from Little Spoon Farm
Rating: 5. Ingredients: Sourdough starter, brown sugar, chocolate chips, bread flour, egg Total Time: 2 hr 25 min.
Sourdough Chocolate Chip Cookies from Farmhouse on Boone
Rating: 4.6. Ingredients: Brown sugar, chocolate chips, eggs, baking soda, baking powder Total Time: 20 min.
Sourdough Chocolate Chip Cookies from Sugar Spun Run
Rating: 5. Ingredients: Brown sugar, dark chocolate bar, egg yolks, baking soda, baking powder Total Time: 25 min.
Who can resist a warm, gooey chocolate chip cookie? With sourdough discard, you can add a new depth of flavor to this classic treat. The slight tang from the sourdough enhances the sweetness of the chocolate, making each bite a delightful surprise.
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Sourdough Waffles
Sourdough Waffles or Pancakes from Little Spoon Farm
Rating: 5. Ingredients: Sourdough starter, buttermilk, butter, eggs, baking soda Total Time: 12 hr 16 min.
Amazing Sourdough Waffles {Overnight or Same Day} from The Clever Carrot
Rating: 5. Ingredients: Pineapple, maple syrup, sourdough, cinnamon, coconut flakes Total Time: 10 min.
My Best Sourdough Waffles from The Perfect Loaf
Ingredients: Sourdough starter, maple syrup, low fat, fresh strawberries, eggs Total Time: 40 min.
Light, crispy, and fluffy, sourdough waffles are a breakfast lover’s dream! Using your discard gives them a deliciously unique flavor that sets them apart from regular waffles. Top them with fresh fruit and maple syrup, and you’ll have a breakfast that’s both comforting and exciting!
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Sourdough Pizza Crust
Sourdough Discard Recipes 101: Best Sourdough Pancakes from The Clever Carrot
Rating: 5. Ingredients: Sourdough starter, maple syrup, powdered sugar, milk, eggs Total Time: 40 min.
Sourdough Discard Sandwich Bread from wild thistle kitchen
Rating: 5. Ingredients: Sourdough, honey, active dry yeast, all purpose flour Total Time: 3 hr.
Easy Sourdough Discard Crackers (Thin & Crispy) from Alexandra’s Kitchen
Rating: 5. Ingredients: Unfed sourdough starter, everything bagel seasoning, rye flour, olive oil, all purpose flour Total Time: 1 hr 5 min.
Picture this: a crispy, chewy pizza crust that’s bursting with flavor. Using your sourdough discard as the base creates an incredibly satisfying pizza experience. It’s popular for weekend family nights when everyone can customize their own toppings, making it a fun and interactive meal!
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Sourdough Biscuits
Buttery Sourdough Biscuits from King Arthur Baking
Rating: 4.5. Ingredients: 30 min Total Time: 30 min.
Sourdough Biscuits Recipe from Little Spoon Farm
Rating: 5. Ingredients: 12 h 40 min Total Time: 12 h 40 min.
Sourdough Biscuits from Farmhouse on Boone
Rating: 4.7. Ingredients: 24 h 30 min Total Time: 24 h 30 min.
Flaky, buttery, and perfect for breakfast or dinner, sourdough biscuits are a must-try! Mixing your sourdough discard into the dough adds a delightful tang and makes them extra tender. They’re often served warm with butter or jam, making them an irresistible treat.
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Sourdough Banana Bread
Ultimate Sourdough Banana Bread from The Clever Carrot
Rating: 4.9. Ingredients: Sourdough starter, dark brown sugar, mascarpone cheese, butter, milk Total Time: 1 hr 15 min.
Sourdough Banana Bread Recipe from Little Spoon Farm
Rating: 5. Ingredients: Unfed sourdough starter, sour cream, dark brown sugar, eggs, baking soda Total Time: 1 hr 10 min.
Sourdough Banana Bread from Farmhouse on Boone
Rating: 4.6. Ingredients: Sourdough starter, dark brown sugar, eggs, baking soda, baking powder Total Time: 1 hr 5 min.
Sweet, moist, and full of flavor, sourdough banana bread is the perfect way to use those overripe bananas sitting on your counter. The sourdough adds a subtle depth that makes it stand out from traditional recipes. It’s a crowd-pleaser, perfect for breakfast or as a snack!
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Sourdough Focaccia
Simple Sourdough Focaccia from Alexandra’s Kitchen
Rating: 4.9. Ingredients: Bread flour, olive oil, sea salt, active starter Total Time: 24 hr 25 min.
Beginner’s Guide To Sourdough Focaccia Bread from The Clever Carrot
Rating: 4.9. Ingredients: King arthur, sourdough starter, honey, bread flour, sheet pan Total Time: 15 hr 30 min.
A Simple Sourdough Focaccia from The Perfect Loaf
Ingredients: Sourdough starter, protein bread flour, olive oil, all purpose flour Total Time: 6 hr 30 min.
Soft, chewy, and topped with herbs and olive oil, sourdough focaccia is a delightful bread that’s easy to make. Using discard gives it a unique flavor that elevates this simple bread to something extraordinary. It’s a hit at gatherings, and everyone loves tearing off a piece!
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Sourdough English Muffins
Sourdough English Muffins Recipe from Little Spoon Farm
Rating: 5. Ingredients: 24 h 28 min Total Time: 24 h 28 min.
Sourdough English Muffins from King Arthur Baking
Rating: 4.6. Ingredients: 2 h 45 min Total Time: 2 h 45 min.
Super Soft Sourdough English Muffins {Overnight} from The Clever Carrot
Rating: 5. Ingredients: 5, 0(11)
Imagine toasting a homemade English muffin with nooks and crannies, perfect for holding butter and jam. Using your sourdough discard gives them a wonderful flavor and texture that’s hard to beat. They’re great for breakfast sandwiches or simply toasted, making them a versatile treat!
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Sourdough Pizza Bagels
Bagels that taste like pizza? Yes, please! These sourdough pizza bagels are made by shaping your discard into bagels, then topping them with pizza sauce, cheese, and your favorite toppings before baking. They’re quick, easy, and the perfect snack for pizza lovers!
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Sourdough Oatmeal Cookies
Chewy, hearty, and packed with flavor, sourdough oatmeal cookies are a delicious twist on a classic! The addition of sourdough adds a unique tang that complements the oats and other mix-ins beautifully. They’re perfect for a healthy snack or dessert, satisfying your sweet tooth without feeling guilty!
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Sourdough Cornbread
Secret Ingredient Sourdough Cornbread from The Clever Carrot
Rating: 4.9. Ingredients: Coconut oil, sourdough, red mill, eggs, baking soda Total Time: 30 min.
Sourdough Cornbread from Farmhouse on Boone
Rating: 4.5. Ingredients: Egg, baking soda, baking powder, yellow cornmeal, all purpose flour Total Time: 12 hr 30 min.
Sourdough Cornbread from King Arthur Baking
Rating: 4.8. Ingredients: King arthur, sourdough starter, milk, eggs, baking soda Total Time: 45 min.
Sweet, crumbly, and perfect alongside chili or barbecue, sourdough cornbread is a comforting dish that everyone loves. The sourdough gives it a unique flavor that enhances the sweet corn. It’s a popular side dish that elevates any meal to the next level!
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Sourdough Chaffles
These cheesy, crispy wonders are a delightful take on traditional waffles, featuring a combination of sourdough discard and cheese. They’re quick to whip up in a waffle maker, creating a savory snack that’s great for any time of day. Perfect for a low-carb option, they’re sure to become a favorite!
