12+ Simple Spaghetti Bolognese Recipes to Delight Your Family Tonight!
Spaghetti Bolognese is a classic dish that warms the heart and fills the belly, but it doesn’t have to be complicated! Imagine the aroma of simmering tomatoes, savory meat, and fragrant herbs wafting through your kitchen. You’re about to explore some delightful variations that will make your family gather around the dinner table with smiles.
Ingredients: Ground beef, red wine, ground pork, pancetta, chicken broth Total Time: 2 hr 15 min.
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This recipe captures the essence of traditional Italian cooking with its rich flavors and hearty texture. Using ground beef, onions, carrots, and a splash of red wine, it’s a dish that feels both comforting and elegant. The secret to its depth lies in letting it simmer slowly, allowing the ingredients to meld together beautifully.
What makes this recipe special is the balance of flavors. The sweetness of the carrots complements the acidity of the tomatoes, while the red wine adds a sophisticated touch. Serve it over al dente spaghetti and sprinkle with fresh basil for a meal that feels like a hug on a plate!
Rating: 5. Ingredients: Gluten free pasta, nutritional yeast, italian, tomato paste, carrots Total Time: 30 min.
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If you’re looking for a meat-free option that still delivers on flavor, this vegetarian Bolognese is a game-changer. Packed with lentils, mushrooms, and a variety of vegetables, it’s not only healthy but also incredibly satisfying. The lentils provide a hearty texture, making it a fulfilling dish for everyone at the table.
This recipe shines because it uses umami-rich ingredients like soy sauce and mushrooms, creating a savory base that rivals traditional meat sauces. Toss it with your favorite spaghetti and top with a sprinkle of nutritional yeast for a cheesy flavor without the dairy. You won’t even miss the meat!
Rating: 5. Ingredients: Pasta shells, minced beef, cream, red bell pepper, worcestershire sauce Total Time: pasta shells, minced beef, cream, red bell pepper, worcestershire sauce.
Ingredients: Red wine, lean beef mince, cherry tomatoes, dark chocolate, carrot Total Time: red wine, lean beef mince, cherry tomatoes, dark chocolate, carrot.
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Add a little excitement to your dinner with this unique take on Bolognese! Incorporating flavors like smoked paprika and chipotle peppers, this recipe adds a smoky kick that will surprise your taste buds. The combination of these spices with the traditional ingredients creates a rich sauce that’s anything but ordinary.
This version stands out because it brings a fusion flair to a classic dish. It’s perfect for adventurous eaters and those who love a little heat in their meals. Serve it with garlic bread to soak up every last drop of that mouthwatering sauce!
Rating: 4.3. Ingredients: 1 h 30 min Total Time: 1 h 30 min.
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Imagine coming home to a kitchen that smells like dinner has been cooking all day! This slow cooker Bolognese allows the flavors to develop fully while you go about your day. Just toss the ingredients in the slow cooker in the morning, and by dinner time, you’ll have a delicious sauce ready to go.
What’s great about this recipe is the convenience it offers. It’s perfect for busy families who want a homemade meal without the fuss. Pair it with spaghetti and a fresh salad for a wholesome dinner that everyone will love!
Who doesn’t love a meal that requires minimal clean-up? This one-pot spaghetti Bolognese simplifies the cooking process by cooking the pasta right in the sauce. The noodles absorb all the rich flavors, creating a deliciously cohesive dish that’s both easy and satisfying.
This recipe is popular because it saves time and energy, making it perfect for weeknight dinners. With just one pot to wash, you’ll have more time to relax after dinner. Serve it with a sprinkle of parmesan and some crusty bread, and you’ll have a family favorite in no time!
Ingredients: Ground beef, beef bone broth, parmesan rind, heavy cream, tomato paste Total Time: 2 hr 20 min.
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If you’re looking to lighten up your Bolognese, this recipe is for you! By swapping traditional pasta for zucchini noodles, you get a fresh and healthy twist on the classic dish. The sauce is made with lean turkey and plenty of vegetables, making it a nutritious option without sacrificing flavor.
This version is special because it keeps the heartiness of the sauce while being low in carbs. It’s perfect for those following a healthier lifestyle but still craving comfort food. Top it with fresh herbs and a drizzle of olive oil for a refreshing finish!
