As the chill of winter settles in, there’s nothing cozier than a warm bowl of split pea soup. This hearty dish not only warms you up but also fills your kitchen with delightful aromas that beckon everyone to the table. Let’s explore some incredible recipes that will make your taste buds sing and keep you cozy all season long!
Classic Split Pea Soup


Classic Split Pea Soup from Downshiftology
Rating: 5. Ingredients: Ham bone, meaty ham bone, dried split peas, ribs, chicken broth Total Time: 1 hr 35 min.

Split Pea Soup from Cooking Classy
Rating: 5. Ingredients: Meaty ham bone, dried split peas, ribs, chicken broth, carrots Total Time: 2 hr.

Split Pea Soup from Allrecipes
Rating: 4.7. Ingredients: Ham bone, dried split peas, potato, carrots, celery Total Time: 3 hr 15 min.
This traditional recipe is a timeless favorite, known for its smooth texture and rich flavor. With just a few simple ingredients—split peas, ham, carrots, and onions—you’ll create a comforting bowl of goodness that warms the heart. Slowly simmered to perfection, each spoonful is packed with hearty goodness that feels like a warm hug on a cold day.
What sets this classic apart is the depth of flavor achieved by using a ham hock. As it cooks, the meat infuses the broth, creating a savory experience that’s hard to resist. Serve it with crusty bread, and you have a simple yet satisfying meal that the whole family will love.
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Vegetarian Split Pea Soup

If you’re looking for a meat-free option that’s just as hearty, this vegetarian split pea soup is calling your name! Made with vegetable broth, green split peas, and a medley of vegetables like celery, carrots, and potatoes, it’s a bowl full of nutrition and flavor. The secret to its deliciousness lies in the aromatic herbs and spices that bring everything together beautifully.
This recipe is not only easy to make but also incredibly versatile. You can add your favorite greens or even a splash of lemon juice for a zesty twist. It’s perfect for meal prep and provides a comforting lunch option that will keep you fueled throughout the day.
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Curried Split Pea Soup

Spice things up with this delightful curried split pea soup! The warm spices of curry powder and ginger elevate the classic recipe, giving it an exotic flair that’s both comforting and exciting. Each bowl is a beautiful blend of earthy peas and aromatic spices, making every bite a flavor adventure.
<pWhat makes this soup truly special is its ability to warm you from the inside out while also being incredibly nourishing. Top it off with a swirl of coconut milk for creaminess and a sprinkle of fresh cilantro, and you’ve got a dish that’s not only delicious but also a feast for the eyes.
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Smoky Split Pea Soup with Bacon

Split Pea Soup with Smoked Bacon and Thyme from A Hint of Wine
Ingredients: 1 h 50 min Total Time: 1 h 50 min.
If you’re a fan of smoky flavors, this recipe takes classic split pea soup to a whole new level. With crispy bacon added into the mix, every spoonful bursts with a delightful smokiness that pairs perfectly with the creamy peas. The combination of textures from the tender peas and crunchy bacon creates a satisfying experience that’s hard to resist.
This soup is perfect for those chilly nights when you crave something hearty and filling. Serve it with a side of garlic bread to soak up all the delicious broth, and you’ll have a meal that warms your soul. Plus, it’s a great way to use up any leftover bacon you might have!
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Split Pea Soup with Spinach and Lemon

Easy Yellow Split Peas Soup with Spinach from Mediterranean Latin Love Affair
Rating: 5. Ingredients: Yellow split peas, lemon, carrots, diced tomatoes, baby spinach Total Time: 55 min.

Lemony Pea and Spinach Soup from NYT Cooking – The New York Times
Rating: 4. Ingredients: White wine, lemon, baby spinach, olive oil, chicken stock Total Time: 30 min.

Split Pea Soup from The Plant Based School
Rating: 5. Ingredients: Green split peas, spinach, potatoes, carrots, olive oil Total Time: 45 min.
Add a refreshing twist to your split pea soup with vibrant spinach and zesty lemon! This recipe balances the earthiness of the peas with the bright flavors of fresh spinach and a squeeze of lemon juice, creating a refreshing and healthy dish. The added citrus not only enhances the flavors but also brings a lightness that makes it perfect for any time of year.
This unique combination makes it a favorite for those who enjoy a bit of brightness in their meals. Plus, the spinach adds an extra boost of nutrients, making this soup a delicious way to stay healthy during the winter months. It’s great served warm, but also delicious when enjoyed as a chilled soup in warmer weather!
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Split Pea and Potato Soup

Split Pea Soup from Cooking Classy
Rating: 5. Ingredients: Meaty ham bone, dried split peas, ribs, chicken broth, carrots Total Time: 2 hr.

Best Ever Split Pea Soup from Allrecipes
Rating: 4.8. Ingredients: Yellow split peas, green split peas, free chicken broth, carrot, olive oil Total Time: 3 hr.

Classic Split Pea Soup from Downshiftology
Rating: 5. Ingredients: Ham bone, meaty ham bone, dried split peas, ribs, chicken broth Total Time: 1 hr 35 min.
Comfort food at its finest, this split pea and potato soup is creamy and filling! The potatoes add a lovely texture and heartiness, making it feel like a meal in itself. With a simple blend of spices and a touch of cream, this soup is both satisfying and indulgent.
This recipe is a fantastic way to sneak in some veggies for picky eaters, as the potatoes blend seamlessly with the split peas. Just imagine curling up with a bowl of this thick, creamy goodness while the snow falls outside—it’s pure bliss! Top it off with a sprinkle of fresh herbs for a pop of color and flavor.
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Split Pea Soup with Sausage and Kale

Easy Sausage, Kale, and Black-Eyed Pea Soup With Lemon and Rosemary Recipe from Serious Eats
Rating: 4.3. Ingredients: 9 h 35 min Total Time: 9 h 35 min.
For those who love a bit of protein in their soup, this recipe featuring sausage and kale is a winner! The savory sausage adds a wonderful richness, while the kale brings in a beautiful green color and an extra crunch. Together, they create a hearty dish that’s perfect for warming up after a long day.
This soup is not only delicious but also packed with nutrients, making it a great choice for a wholesome dinner. The combination of flavors melds beautifully as it simmers, creating an inviting aroma that will have everyone gathering around the kitchen. Pair it with crusty bread or a fresh salad for a complete meal that’s sure to impress!