12+ Best Spring Roll Salad Recipes That Will Brighten Your Table and Delight Your Taste Buds!
Spring rolls are a celebration of fresh ingredients, vibrant colors, and delightful crunch. Imagine transforming that delicious bite into a salad that’s not only refreshing but also bursting with flavor. Get ready to explore these five incredible spring roll salad recipes that will have your taste buds dancing!
Rating: 5. Ingredients: Creamy peanut butter, cooked rice noodles, soy sauce, bean sprouts, purple cabbage Total Time: 40 min.
Links open in new window. Source: Google.com
This salad captures the essence of classic Vietnamese spring rolls, with a twist! The combination of fresh herbs, crunchy vegetables, and succulent shrimp creates a symphony of flavors that’s both refreshing and satisfying.
Rice vermicelli noodles
Shrimp (cooked and peeled)
Romaine lettuce
Carrots (julienned)
Cucumber (sliced thin)
Fresh mint leaves
Fresh cilantro leaves
Peanut sauce (for dressing)
What makes this salad so popular is its vibrant taste and the balance of textures. The cool, crunchy veggies paired with tender shrimp create a dish that feels light yet filling. Plus, the peanut sauce adds a rich, nutty flavor that ties everything together perfectly. Enjoying this salad is like taking a bite of summer, no matter the season!
Rating: 5. Ingredients: Creamy peanut butter, cooked rice noodles, soy sauce, bean sprouts, purple cabbage Total Time: 40 min.
Links open in new window. Source: Google.com
Get ready for a flavor explosion with this spicy Thai spring roll salad! Packed with zesty ingredients and a kick of heat, this dish is perfect for those who love a little adventure in their meals.
Rice papers
Cooked chicken (shredded)
Red cabbage (shredded)
Bell peppers (sliced)
Cilantro
Green onions (sliced)
Thai chili sauce
Lime juice
This salad stands out because it combines the crunchiness of fresh veggies with the tenderness of shredded chicken, creating a wonderful contrast. The Thai chili sauce drizzled on top brings just the right amount of heat, making each bite exciting. Tossed with a splash of lime juice, it adds a refreshing zing that makes your taste buds tingle. It’s a perfect choice for a summer picnic or a light dinner at home!
Rating: 5. Ingredients: Creamy peanut butter, cooked rice noodles, soy sauce, bean sprouts, purple cabbage Total Time: 40 min.
Links open in new window. Source: Google.com
Imagine the sweetness of ripe mangoes paired with creamy avocados in a delightful spring roll salad. This recipe is like a tropical vacation for your palate, bringing a burst of sunshine to your table!
The combination of mango and avocado gives this salad a rich, creamy texture that’s hard to resist. With the fresh greens and juicy tomatoes, it creates a vibrant dish that looks as good as it tastes. The lime vinaigrette adds a zesty kick that complements the sweetness of the fruit perfectly. It’s an ideal dish for brunch or as a refreshing side for grilled meats!
Rating: 4.7. Ingredients: 25 min Total Time: 25 min.
Links open in new window. Source: Google.com
This salad is a fantastic way to enjoy crispy tofu in a spring roll-inspired dish! The crunch of the tofu and the freshness of the vegetables make it a hearty yet light meal.
Firm tofu (cubed)
Mixed greens (spinach, arugula)
Carrots (shredded)
Cucumber (sliced)
Sesame seeds
Rice paper wrappers
Sesame dressing
This dish is special because the crispy tofu adds a satisfying crunch that elevates the whole salad. Roasting or frying the tofu gives it a golden-brown exterior that contrasts beautifully with the fresh veggies. Tossed with a light sesame dressing, it brings everything together for a deliciously balanced meal. It’s a great option for a vegan or vegetarian lunch that still feels indulgent!
Rating: 5. Ingredients: Sweet chili sauce, rotisserie chicken, soy sauce, edamame, purple cabbage Total Time: 20 min.
Links open in new window. Source: Google.com
Bright, colorful, and bursting with flavor, this rainbow spring roll salad is a feast for the eyes and taste buds alike! Each ingredient pops with color and flavor, making it a standout dish on any table.
Rice noodles
Red cabbage (shredded)
Yellow bell pepper (sliced)
Carrots (grated)
Green onions (sliced)
Fresh herbs (basil, mint)
Sesame ginger dressing
This salad is popular because it offers a blend of flavors and textures that keep it interesting with every bite. The vibrant vegetables not only look great but also provide a variety of nutrients, making it a healthy choice too. The sesame ginger dressing adds a unique twist, enhancing the dish with a subtle spice and richness. Perfect as a side or a main, it’s sure to impress anyone at the dinner table!
