24+ Delicious Sushi Recipes You Can Make at Home for a Fun Family Night
Creating sushi at home can be a delightful adventure, turning your kitchen into a mini sushi bar. Imagine the joy of rolling your own sushi with fresh ingredients and sharing it with your loved ones. Each recipe brings a unique twist to the table, making your family night both fun and delicious!
This iconic sushi roll offers a delightful blend of flavors, combining creamy avocado, sweet crab, and crisp cucumber. It’s a perfect starting point for sushi newbies, as the ingredients are accessible and the technique is simple. The California Roll is often the gateway to sushi, making it a favorite among families.
2 cups sushi rice
2 1/2 cups water
1/3 cup rice vinegar
2 tablespoons sugar
1 teaspoon salt
4 sheets nori (seaweed)
1 avocado, sliced
1 cucumber, julienned
1 cup imitation crab meat, shredded
Soy sauce for dipping
This roll stands out because it’s not only delicious but also visually appealing with its vibrant colors. Plus, it’s a great way to introduce kids to sushi without overwhelming them with raw fish!
Rating: 5. Ingredients: Sushi rice, avocado, sriracha, white sesame seeds, rice wine vinegar Total Time: 50 min.
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If you’re looking for a sushi experience with a kick, this roll is for you! The spicy tuna filling, paired with creamy mayo and a touch of sriracha, creates a flavor explosion that’s hard to resist. It’s a fun recipe to make at home, especially when you can adjust the spice level to your liking.
2 cups sushi rice
2 1/2 cups water
1/3 cup rice vinegar
1 teaspoon sugar
1 teaspoon salt
4 sheets nori
1 cup sushi-grade tuna, minced
2 tablespoons mayonnaise
1 teaspoon sriracha (or more to taste)
Green onions, chopped (for garnish)
This roll is popular because of its bold flavor and the satisfaction of making something that tastes like it came from a restaurant. It’s a great way to spice up your family night and get everyone involved in the rolling process!
For those who prefer a vegetarian option, this sushi combines crispy tempura veggies with sushi rice for a delightful crunch. The light batter gives the vegetables a unique texture that pairs beautifully with the creamy rice. It’s a fun way to sneak in some extra veggies into your family’s meal!
2 cups sushi rice
2 1/2 cups water
1/3 cup rice vinegar
1 teaspoon sugar
1 teaspoon salt
4 sheets nori
1 zucchini, sliced
1 sweet potato, sliced
1 cup tempura batter mix
Vegetable oil (for frying)
This recipe shines because it’s not only vegetarian but also allows for creativity with the choice of vegetables. The crispy tempura adds a fun twist, making it a hit with both kids and adults alike!
Rating: 4. Ingredients: Smoked salmon, sushi rice, white wine vinegar, sweet soy sauce, avocado Total Time: 30 min.
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This sushi roll brings together the rich flavors of fresh salmon and creamy avocado, creating a luxurious bite every time. The combination of textures from the buttery salmon and smooth avocado is simply irresistible. Plus, it’s a straightforward recipe that makes you feel like a sushi master!
2 cups sushi rice
2 1/2 cups water
1/3 cup rice vinegar
1 teaspoon sugar
1 teaspoon salt
4 sheets nori
1 cup sushi-grade salmon, sliced
1 avocado, sliced
Soy sauce for dipping
This roll is beloved for its simple yet elegant flavor profile, making it a go-to option for sushi lovers. It’s perfect for impressing guests or simply enjoying a cozy night in with the family!
Combining rich cream cheese with fresh salmon, the Philadelphia Roll offers a unique twist on traditional sushi. The creaminess of the cheese complements the salmon perfectly, creating a mouthwatering experience. This roll is not only delicious but also a fun way to mix things up on sushi night!
2 cups sushi rice
2 1/2 cups water
1/3 cup rice vinegar
1 teaspoon sugar
1 teaspoon salt
4 sheets nori
1 cup sushi-grade salmon, sliced
1/2 cup cream cheese, cut into strips
1/2 cucumber, julienned
Soy sauce for dipping
This roll is a favorite for those who enjoy a creamy texture alongside fresh fish. It’s a great way to introduce sushi to those who may be hesitant about raw fish, making it a perfect choice for family nights!
Rating: 4.3. Ingredients: Grain white rice, cucumber, sesame seeds, rice vinegar, mayonnaise Total Time: 1 hr 30 min.
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With its eye-catching presentation, the Dragon Roll is as fun to make as it is to eat! This roll features shrimp tempura and is topped with thinly sliced avocado, resembling dragon scales. It’s not just a feast for the taste buds; it’s also a visual delight!
2 cups sushi rice
2 1/2 cups water
1/3 cup rice vinegar
1 teaspoon sugar
1 teaspoon salt
4 sheets nori
1 cup shrimp tempura
1 avocado, sliced
Unagi sauce (for drizzling)
Sesame seeds (for garnish)
This roll is popular for its unique flavor combinations and stunning presentation, sure to impress everyone at the table. It’s a wonderful way to get creative and have fun with food, perfect for a lively family night!
Rating: 4.8. Ingredients: 35 min Total Time: 35 min.
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The Caterpillar Roll is another visually stunning sushi that’s sure to be a hit! With eel and cucumber inside, it’s topped with avocado to create the look of a caterpillar. It’s not only delicious but also a playful addition to your sushi spread.
2 cups sushi rice
2 1/2 cups water
1/3 cup rice vinegar
1 teaspoon sugar
1 teaspoon salt
4 sheets nori
1 cup eel (unagi), cooked and sliced
1 cucumber, julienned
1 avocado, sliced
Unagi sauce (for drizzling)
This roll is not only tasty but also encourages creativity in presentation, making it a fun project for the whole family. It’s a wonderful way to introduce kids to sushi while keeping things exciting and engaging!
The Rainbow Roll is a colorful and vibrant sushi that brings a variety of seafood together in one delicious bite. With layers of fresh fish adorning the top, it’s a feast for the eyes as well as the palate. This roll is perfect for those who want to try a little bit of everything!
2 cups sushi rice
2 1/2 cups water
1/3 cup rice vinegar
1 teaspoon sugar
1 teaspoon salt
4 sheets nori
1 cup sushi-grade tuna, sliced
1 cup sushi-grade salmon, sliced
1 cup avocado, sliced
Soy sauce for dipping
This roll is a crowd-pleaser, with a variety of textures and flavors that appeal to everyone. It’s perfect for sharing, making it a fantastic choice for a fun family sushi night!
