Aquafaba Chocolate Mousse

Aquafaba Chocolate Mousse is a rich and creamy dessert made using aquafaba, the liquid from cooked chickpeas, as a vegan alternative to egg whites. This mousse features melted dark chocolate, sweeteners, and flavorings, whipped together to create a light and airy texture. Ideal for those seeking a plant-based option, it offers a decadent chocolate experience without dairy or eggs.