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Chicken Vegetable Stir-Fry

Chicken Vegetable Stir-Fry is a quick and nutritious dish that combines tender chicken pieces with a variety of colorful vegetables, typically including bell peppers, broccoli, and carrots. Stir-fried in a hot pan with garlic, ginger, and soy sauce, this dish offers a balance of protein and vitamins, making it a healthy option for meals. It can be served over rice or noodles for a complete and satisfying meal.

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Categories Desserts Tags Chicken Vegetable Stir-Fry, Cooking Techniques, Creamy Garlic Pasta, Culinary Inspirations, Flavor Combinations, Maple Glazed Brussels, Meal Preparations, Recipe Collections

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