Couscous Recipes

Couscous recipes feature a variety of dishes that highlight the versatility of couscous, a small pasta made from semolina wheat. These recipes often include ingredients such as vegetables, meats, and spices, offering a range of flavors and textures. Popular preparations include couscous salads, stews, and side dishes, making it a suitable option for both casual meals and special occasions. Nutritional benefits include being a source of carbohydrates and easy preparation methods.