Curry Recipes

Curry recipes encompass a wide range of flavorful dishes from various cuisines, characterized by the use of spices, herbs, and aromatic ingredients. These recipes can include meat, seafood, or vegetables, often simmered in a sauce made from ingredients like coconut milk, tomatoes, or yogurt. Common spices include cumin, coriander, turmeric, and chili, contributing to the rich and diverse profiles found in curries. Popular varieties include Indian, Thai, and Caribbean curries, each offering unique tastes and preparation methods.