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Food composition refers to the nutritional makeup of food items, including their macronutrients (carbohydrates, proteins, fats), micronutrients (vitamins and minerals), water content, and caloric value. Understanding food composition is essential for dietary planning, food labeling, and assessing the health impacts of various foods. It aids in making informed choices regarding nutrition and contributes to research in food science and public health.
Variety of delicious and creative ways to transform your lamb leftovers into mouthwatering meals that will tantalize your taste buds and inspire your next culinary adventure.