Gingerbread Muffins Flavor

Gingerbread muffins feature a warm, spiced flavor profile characterized by the use of ginger, cinnamon, and nutmeg. These ingredients create a rich, aromatic taste, often complemented by molasses for sweetness and depth. The muffins typically have a moist texture and a slightly dense crumb, making them a cozy treat ideal for the fall and winter months. Enjoyed warm or at room temperature, they pair well with coffee or tea.