Overnight French Toast

Overnight French Toast is a make-ahead breakfast dish that combines bread, eggs, milk, and flavorings, typically vanilla and cinnamon. Ingredients are layered in a baking dish and allowed to soak overnight in the refrigerator. In the morning, the mixture is baked until golden and fluffy, creating a rich, custardy texture. Often served with syrup, fresh fruit, or powdered sugar, it offers a convenient and delicious option for brunch or breakfast gatherings.