Pork Dishes

Pork dishes encompass a variety of culinary preparations featuring pork as the primary ingredient. These dishes include roasted, grilled, braised, and sautéed pork, often seasoned with spices, marinades, and sauces. Popular examples range from classic barbecue ribs and pulled pork sandwiches to international favorites like cochon de lait and schnitzel. Pork is versatile, pairing well with fruits, vegetables, grains, and legumes, making it a staple in many cuisines around the world.