Rice Preparations

Rice preparations encompass a variety of dishes and cooking methods that utilize rice as a primary ingredient. This category includes steamed rice, fried rice, risottos, paellas, sushi, and rice puddings, among others. Techniques vary globally, with different cultures incorporating unique flavors, spices, and accompanying ingredients to create diverse and flavorful meals. Rice can serve as a side dish, main course, or dessert, showcasing its versatility in culinary traditions.